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Dcdp Jobs in UAE

DCDP Chef

Kaavi Recruitment Consultancy

  • 1 - 5 Years
  • Dubai - United Arab Emirates

We' re Hiring - DCDP Chef for (Halwai) for Michelin Star Fine Dine Restaurant in Dubai. Hands-on creation of traditional sweets. Ensuring that the taste and final presentation o...

Easy Apply30+ days ago
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DCDP - Butchery

Calo Inc.

Assist in meat preparation, ensure food safety, maintain hygiene, and support butchery operations with strong communication and knowledge of regulations.

30+ days ago

Commis Chef

Bait Maryam DMCC
  • 2 - 3 Years
  • Dubai - United Arab Emirates (UAE)

Prepare ingredients and assist in cooking Arabic dishes while ensuring food safety and hygiene standards in a fast-paced kitchen environment.

Easy ApplyMultiple Vacancies10 Jul

Commi I

Confidential Company

  • 5 - 6 Years
  • Dubai - United Arab Emirates (UAE)

Assist in preparing and cooking a variety of dishes according to established recipes and quality standards, ensuring consistency and presentation. Execute specific cooking tasks...

Easy ApplyMultiple Vacancies1 Jul

Executive Chef

Food company
  • 8 - 10 Years
  • Dubai - United Arab Emirates (UAE)

The candidate should have experience as a Lead Chef, be good looking, and active for work.

Easy ApplyMultiple Vacancies12 Jul

Chef

24HRS JOBS
  • 0 - 1 Year
  • Abu Dhabi , Dubai , Sharjah - United Arab Emirates (UAE)

Pullman hotel in Dubai/sharjah and Abu Dhabi urgent looking for chefs and staffs to join their team must have experience in Restaurant any nationality applicants must be in UAE

Easy ApplyMultiple Vacancies6 Jul

Food and Beverage Manager - FEMALE ONLY

YOSH HOSPITALITY LLC OPC
  • 5 - 10 Years
  • Abu Dhabi - United Arab Emirates (UAE)

Oversee food and beverage operations, manage inventory, lead a team, and ensure service standards while possessing a degree in Hospitality Management and food safety certification.

10 Jul

Head Chef

Lifco Trading Co. LLC

Lead kitchen operations, manage staff, ensure food safety, control costs, and develop menus in Arabic, International, and Asian cuisines.

Easy ApplyEmployer Active10 Jul

Director Of Food And Beverage

PULL ME PIZZA L.L.C
  • 5 - 10 Years
  • Dubai - United Arab Emirates (UAE)

Strategize and execute innovative food and beverage concepts that align with brand identity and market trends, driving revenue growth and enhancing customer satisfaction. Overse...

Easy Apply2 Jul

Director Of Food And Beverage

PULL ME PIZZA L.L.C
  • 5 - 10 Years
  • Dubai - United Arab Emirates (UAE)

Strategize and execute innovative food and beverage concepts that align with brand identity and market trends, driving revenue growth and enhancing customer satisfaction. Overse...

Easy Apply2 Jul

Cluster Head Chef

Lead culinary operations across multiple outlets, ensuring quality, hygiene, and cost optimization while mentoring kitchen teams and supporting brand events.

30+ days ago

Cluster Head Chef

Lead culinary operations across multiple outlets, ensuring quality, hygiene, ingredient sourcing, and vendor compliance while supporting events and team development.

30+ days ago

Butchery Commis II

Four Seasons Hotel

Responsible for assisting in butchery operations, ensuring quality meat preparation, and maintaining hygiene standards in a luxury hotel environment.

Employer Active1 hr ago

Employee Dining Commis II

Four Seasons Hotel

Assist in food preparation, support kitchen operations, maintain cleanliness, and demonstrate teamwork with strong communication skills and kitchen knowledge.

Employer Active1 hr ago

Demi Chef De Partie (Commissary) - UAE

Calo Inc.

Support kitchen efficiency and safety by preparing high-quality meals, monitoring equipment, and adhering to sanitation regulations while communicating effectively.

30+ days ago

Commis 1

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

22 Jul

Commis 2

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while ensuring quality standards.

21 Jul

Commis 1

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, ensure safety compliance, and develop positive relationships with team members.

21 Jul

Commis 2 - Bakery

Marriott International

Prepare and cook food, ensure food safety compliance, maintain kitchen cleanliness, and develop positive relationships while adhering to quality standards.

23 Jul

Commis 1- Butcher

Marriott International

Prepare and cook food according to standards, maintain logs, assist in training staff, and ensure quality and safety compliance.

23 Jul

Commis 2 - Bakery and Pastry

Marriott International

Prepare and cook food, ensure compliance with safety and sanitation standards, and maintain positive relationships while supporting team goals.

20 Jul

Commis 2

Marriott International

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals while adhering to safety standards.

16 Jul

Commis 1 - Cold Kitchen

Marriott International

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refriger...

15 Jul

Commis 3 - Pastry

Marriott International

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredient...

15 Jul

Commis 2 - Cold Kitchen

Marriott International

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredient...

15 Jul

RC RAK, Al Wadi Commis I

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.

20 Jul

Commis

Miral

Assist in food preparation and cooking, maintain hygiene and safety standards, operate kitchen equipment, and support stock control in a team-oriented environment.

16 Jul

Commis I - Bakery

Rosewood Hotels and Resorts

Support high-quality pastry preparation, maintain hygiene standards, and contribute to a collaborative kitchen environment while developing culinary skills.

15 Jul

Commis I Chef (Hot & Cold Kitchen – Continental Cuisine)

Dubai Limited Investment LLC

Seeking a skilled Commis I Chef with expertise in Continental cuisine, responsible for food preparation, maintaining standards, and supporting kitchen operations.

Easy Apply30+ days ago

Executive Chef

Leading a culinary team with international fine-dining background and multi-cuisine leadership experience required.

Easy Apply14 Jul

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