Executive Chef
22Degrees
Posted 30+ days ago
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Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
A restaurant in Beirut is seeking an Executive Chef to lead menu creation, culinary concept development, and kitchen execution. The role covers the full culinary process from menu planning and presentation to maintaining high quality and hygiene standards while creating innovative, health-driven dishes.
Company Industry
- Restaurants
- Catering
- Food Services
Department / Functional Area
- Chefs
- F&B
- Housekeeping
- Front Desk
Keywords
- Executive Chef
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