Executive Pastry Chef Jobs in Muscat
Executive Chef for catering with HACCP 3
FACILITIES AND HOSPITALITY MANAGEMENT SERVICES & TRADING LLC- 5 - 10 Years
- Muscat - Oman
Seeking a skilled Kitchen Chef to lead bulk cooking operations, ensure HACCP compliance, manage inventory, and train staff in a catering environment.
Easy Apply30+ days agoDemi Chef De Partie
MOVENPICK- 2 - 5 Years
- Muscat - Oman
Responsible for organizing kitchen operations, maintaining hygiene, assisting in recipe development, and ensuring excellent customer service in a fast-paced environment.
30+ days agoChef de Partie
MOVENPICK- 2 - 5 Years
- Muscat - Oman
Responsible for executing dishes, ensuring cleanliness, managing kitchen assistants, and contributing to customer satisfaction in a fast-paced environment.
30+ days agoChef de Partie
Mandarin Oriental Hotel Group- 3 - 7 Years
- Muscat - Oman
Responsible for creating dishes, ensuring food safety, leading kitchen staff, and maintaining high standards of customer satisfaction and teamwork.
30+ days agoDemi Chef de Partie - Seasonal
Mandarin Oriental Hotel Group- 1 - 3 Years
- Muscat - Oman
Assist in daily kitchen operations, ensure food safety, maintain cleanliness, and support team collaboration while adhering to high-quality standards.
30+ days agoChef de Partie - Banquet
Mandarin Oriental Hotel Group- 1 - 3 Years
- Muscat - Oman
Assist in dish creation, maintain food quality, enforce safety standards, promote teamwork, and manage kitchen operations while ensuring customer satisfaction.
30+ days agoChef de Cuisine
Tivoli Hotels & Resorts
- 2 - 5 Years
- Muscat - Oman
Responsible for directing culinary operations, training staff, managing food inventory, ensuring quality and hygiene, with a focus on leadership and guest service.
30+ days agoDemi Chef De Partie
AccorHotel
- 2 - 3 Years
- Muscat - Oman
Responsible for organizing kitchen operations, maintaining hygiene standards, assisting in menu development, and ensuring effective communication among team members.
30+ days agoChef de Partie Benihana Teppanyaki
Minor International
- 1 - 4 Years
- Muscat - Oman
Responsible for preparing high-quality teppanyaki dishes, ensuring guest satisfaction, maintaining hygiene standards, and supporting team operations in a fast-paced environment.
22 OctChef de Partie
AccorHotel
- 2 - 4 Years
- Muscat - Oman
Responsible for executing dishes, maintaining cleanliness, managing kitchen staff, and ensuring customer satisfaction in a fast-paced environment.
30+ days agoGet Personalised Jobs Recommendations
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