Female Assistant Outlet Manager Jobs in Dubai

• 1 - 4 Years
• Dubai - United Arab Emirates

Assist in daily operations, guest relations, team supervision, inventory control, and financial oversight while ensuring compliance and exceptional service.

• 3 - 4 Years
• Dubai - United Arab Emirates

Support operational and administrative functions in a restaurant, ensuring service quality, financial oversight, and team leadership while enhancing guest experiences.

• 1 - 4 Years
• Dubai - United Arab Emirates

Assist in managing daily operations, ensuring guest satisfaction, supervising staff, controlling inventory, achieving financial targets, and maintaining compliance.

• 2 - 7 Years
• Dubai - United Arab Emirates

Seeking a dynamic leader to oversee all-day dining operations, ensuring service excellence, guest satisfaction, and staff supervision in luxury hospitality.

• 3 - 4 Years
• Dubai - United Arab Emirates

Assist in managing food and beverage operations, ensuring customer satisfaction, financial analysis, team leadership, and event planning while maintaining service standards.

• 3 - 5 Years
• Dubai - United Arab Emirates

Seeking a dynamic leader for daily operations in a luxury all-day dining restaurant, ensuring service excellence and guest satisfaction.

• 2 - 3 Years
• Dubai - United Arab Emirates

Assist in daily operations, support marketing initiatives, monitor profitability, and enhance team development in a luxury food and beverage environment.

• 2 - 5 Years
• Dubai - United Arab Emirates

Lead and manage the Outlets team, ensuring exceptional service, guest satisfaction, and adherence to safety policies while training colleagues and managing budgets.

• 3 - 5 Years
• Dubai - United Arab Emirates

Manage bar operations, enhance guest satisfaction, control expenses, train staff, and possess hospitality management degree with multilingual skills.

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, manage staff, control finances, ensure customer satisfaction, and implement marketing strategies in the restaurant industry.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, maintain food quality, manage staff, control costs, and enhance customer satisfaction with strong leadership and problem-solving skills.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Oversee restaurant operations, train staff, ensure customer satisfaction, manage inventory, and maintain health standards, requiring strong leadership and hospitality management...

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Responsible for vehicle maintenance and cleanliness, with keywords including Private Driver and familiarity with local routes; requires three years of driving experience.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations of restaurant accounts on various platforms, update menus, and coordinate tasks while possessing strong communication and problem-solving skills.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Greet guests, manage reservations, maintain cleanliness, communicate with staff, handle complaints, and uphold service standards with excellent customer service skills.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Seeking a skilled Korean Cuisine Chef to prepare authentic dishes, manage kitchen operations, and mentor staff while ensuring food quality and safety.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Provide excellent customer service, manage inquiries and orders, coordinate with staff, and assist in upselling in a fast-paced restaurant environment.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

The role involves managing centralized accounting, reconciliations, reporting, and compliance in the hospitality industry, requiring strong analytical and organizational skills.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Seeking passionate individuals for hospitality roles, focusing on customer service, attention to detail, and knowledge of food and beverage.

• 1 - 2 Years
• Dubai , Abu Dhabi , Ajman - United Arab Emirates (UAE)

Provide excellent customer service, take accurate orders, handle cash transactions, and ensure food safety in a fast-paced restaurant environment.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Oversee store operations, train staff, manage inventory, ensure food safety compliance, drive sales, and prepare reports; fluent in English and Hindi required.

• 2 - 6 Years
• Dubai - United Arab Emirates (UAE)

Safely transport staff and materials, maintain vehicle, follow traffic laws, and support restaurant tasks; requires valid UAE driving license and own car.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Analyze sales data and market trends, develop category plans, manage vendor relationships, and execute marketing campaigns for category growth.

• 1 - 4 Years
• Dubai - United Arab Emirates (UAE)

Manage daily operations at food outlets, lead staff, ensure customer service, maintain food safety standards, and handle inventory efficiently.

• 5 - 7 Years
• Dubai - United Arab Emirates (UAE)

Join the J1 Hospitality Program for a role in hotels, requiring UAE residents with hospitality experience and knowledge of food and beverage services.

• 3 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional customer service, process transactions accurately, maintain cleanliness, and collaborate with kitchen staff in a fast-paced dining environment.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Accurately input and verify large data volumes, maintain data integrity, and collaborate for efficiency; requires attention to detail and proficiency in data management tools.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Greet guests, take orders, serve food, handle transactions, and maintain cleanliness while ensuring excellent customer service and teamwork in a fast-paced environment.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

Identify and develop business opportunities in hospitality, maintain client relationships, and achieve sales targets with strong communication and negotiation skills.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

The role involves guest reception, reservation management, seating coordination, customer service, and maintaining front-of-house appearance in a restaurant setting.