Food Beverage Captain Jobs

• 5 - 7 Years
• Kuwait - Kuwait

Ensure exceptional guest service, lead a disciplined team, provide training, manage inventory, and maintain high service standards in food and beverage operations.

• 8 - 15 Years
• Doha , Wakra , Al Khor - Qatar

Manage daily beach operations, ensure guest safety and satisfaction, supervise staff, and possess strong communication and customer service skills.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Our jobs aren t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and uniq...

• 0 - 5 Years
• Bahrain - Bahrain

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism with a high school diploma required.

• 0 - 2 Years
• United Arab Emirates - United Arab Emirates

Guest Service Experts deliver memorable dining experiences, ensuring safety, quality standards, and professional appearance while managing food service tasks.

• 0 - 2 Years
• Jordan - Jordan

Guest Service Experts deliver memorable dining experiences by managing services, ensuring safety, and maintaining professional standards in food and beverage settings.

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts provide memorable dining experiences through service, communication, and cleanliness, requiring a high school diploma and preference for Arabic speakers.

• 0 - 2 Years
• Algeria - Algeria

Guest Service Experts create memorable dining experiences by managing service tasks, ensuring safety, and maintaining professionalism in a fast-paced environment.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

The role involves delivering exceptional guest service, managing dining experiences, and ensuring cleanliness, requiring a high school diploma and related work experience.

• 0 - 2 Years
• Riyadh - Saudi Arabia

Guest Service Experts provide exceptional food and beverage service, ensuring memorable dining experiences while managing menu details and physical tasks.

• 1 - 5 Years
• Morocco - Morocco

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism in a fast-paced environment.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Conduct theory and practical classes in food production and service, supervise student practicals, and develop course materials for hospitality education.

• 1 - 7 Years
• Lebanon - Lebanon

The role involves managing hospitality operations, supervising staff, ensuring compliance, enhancing academic programs, and fostering industry partnerships in tourism and hotel ...

• 1 - 3 Years
• Dubai - United Arab Emirates

Related Work Experience: Less than 1 year related work experience;Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas ...

• 3 - 5 Years
• Dubai - United Arab Emirates

Related Work Experience: Less than 1-year related work experience;Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas ...

• 1 - 3 Years
• Manama - Bahrain

The role involves overseeing accounting operations, ensuring accurate financial reporting, maintaining internal controls, and compliance with financial regulations.

• 3 - 5 Years
• Beirut - Lebanon

Hospitality Management Company based in Beirut is required for Female as Assistant GM Hospitality wise, with experience in field mini 3 years. The candidate should be knowledge ...

• 7 - 10 Years
• Dubai - United Arab Emirates

Manage food and beverage operations in hotels and restaurants, ensuring excellent service and hospitality while possessing a degree in food and beverage service.

• 1 - 7 Years
• Dubai - United Arab Emirates

Interact with guests, take and serve orders, ensure cleanliness, follow health policies, and train new team members in the food and beverage service.

• 14 - 20 Years
• Rabat , Casablanca , Agadir - Morocco

Manage accounting activities, financial reporting, internal controls, budgeting, and cash flow while leading a finance team and ensuring compliance.