Showing 29

Food Preparation Jobs in Oman

Commis 2

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards; high school diploma required.

18 Sep
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Demi Chef de Partie (Pastry and Bakery)

Marriott International

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals; requires high school diploma and related work experience.

27 Aug

Commis 1 (Pastry and Bakery)

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies; requires technical education and related experience.

27 Aug

Specialty Chef Grill & Mediterranee Cuisine

Marriott International

Responsible for kitchen operations, culinary standards, staff management, and ensuring customer satisfaction while maintaining food safety and budget compliance.

30+ days ago

Catering Supervisor

Al Naba

Coordinate catering operations, manage inventory, supervise staff, ensure food safety, and maintain client relationships while managing budgets and event timelines.

Easy ApplyMultiple VacanciesEmployer Active27 Aug

Commis III-Banquet

Marriott International

Prepare and present food for banquets, operate cooking equipment, ensure food quality, and maintain cleanliness; requires high school diploma and related experience.

Employer Active13 hrs ago

Commis I - Pool & Garden

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

Employer Active13 hrs ago

Commis 1 -Banquet

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and ensure quality standards; requires high school diploma and related experience.

18 Sep

Chef de Partie

Marriott International

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure prop...

26 Aug

Butchery Chef De Partie

Calo Inc.

Manage kitchen operations, train staff, ensure quality standards, and communicate effectively while producing high-quality dishes in a professional environment.

5 Sep

Sous Chef

MOVENPICK

The role involves leading kitchen operations, supervising staff, ensuring food quality, and promoting safety while fostering a positive team environment.

30+ days ago

Chef de Partie - Banquet

Mandarin Oriental Hotel Group

Assist in dish creation, maintain food quality standards, promote teamwork, manage ingredient ordering, and ensure customer satisfaction in a culinary environment.

30+ days ago

Chef De Partie

Calo Inc.

Seeking a skilled Chef De Partie to manage kitchen operations, supervise staff, ensure food quality, and maintain inventory with strong leadership skills.

30+ days ago

Sommelier

Client of Bali Jobs Recruitment

  • 3 - 5 Years
  • Oman - Oman

Manage wine service, conduct tastings and training, ensure proper inventory, and possess extensive sommelier knowledge and experience with international wine lists.

18 Sep

Commis I - Asian Speciality

Minor International

  • 2 - 5 Years
  • Oman - Oman

The role involves maintaining health and safety standards, producing creative dishes, effective communication, and supporting kitchen operations with guest service skills.

30+ days ago

Sous Chef

AccorHotel

  • 3 - 5 Years
  • Muscat - Oman

The role involves leading kitchen operations, supervising staff, ensuring food quality, and training new culinary team members while maintaining high productivity standards.

30+ days ago

Sous Chef / Pastry and Bakery

Mandarin Oriental Hotel Group

Assist in overseeing pastry production, ensure quality standards, train staff, and enhance customer satisfaction while promoting teamwork and efficiency.

16 Sep

Assistant Restaurant Manager

Kempinski Hotel

Assist in managing a service team to enhance guest experience, drive sales, maintain quality, and support internal talent growth.

Easy Apply16 Sep

F&B Operations Manager Catering/Food Services/Restaurants

The Operations Manager will ensure financial performance, deliver exceptional service, and lead a team in restaurant operations and business development.

30+ days ago

Bakery and Pastry Chef

redfordrecruiters

  • 1 - 3 Years
  • Muscat - Oman

Seeking a skilled Bakery and Pastry Chef to prepare diverse baked goods, ensure quality, and maintain hygiene standards in a fast-paced environment.

30+ days ago

Restaurant Captain

Minor International

  • 1 - 3 Years
  • Oman - Oman

Serve guests by ensuring timely and efficient food and beverage service, while adhering to standards and demonstrating excellent service and teamwork.

30+ days ago

Waiter / Waitress For 5 Star Restaurant in Kuwait

Banyai Consulting India

  • 1 - 6 Years
  • Al Kuwait - Kuwait , KuwaitOmanSaudi ArabiaUnited Arab Emirates - Oman , KuwaitOmanSaudi ArabiaUnited Arab Emirates - Saudi Arabia , United Arab Emirates

Seeking passionate hospitality professionals with experience in casual or fine dining for waiter or waitress positions at a 5 star restaurant.

Easy Apply4 Sep

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