Food Technologist Jobs in Qatar

• 1 - 6 Years
• Doha - Qatar

Craft high-quality breads and pastries, manage ingredients, operate baking equipment, and ensure food safety while collaborating in a bakery environment.

• 12 - 20 Years
• Doha - Qatar

Oversee culinary operations, manage food quality and safety, develop menus, control costs, and lead culinary teams to ensure client satisfaction.

• 3 - 7 Years
• Doha - Qatar

Deliver food and beverages, provide personalized service, maintain cleanliness, process payments accurately; requires customer service skills and food safety certification.

• 4 - 7 Years
• Doha - Qatar

Prepare and cook marinated meats on a vertical rotisserie, ensuring hygiene, with experience in Middle Eastern cuisine and food safety compliance.

• 3 - 7 Years
• Doha - Qatar

Craft exceptional coffee beverages, maintain cleanliness, engage with customers, handle payments, and possess knowledge of coffee brewing and customer service.

• 3 - 6 Years
• Doha - Qatar

Lead front-of-house team to ensure exceptional guest service, manage operations, train staff, and resolve customer issues in a fast-paced restaurant.

• 4 - 6 Years
• Doha - Qatar

Develop and implement food safety management systems, conduct audits, train staff, and ensure compliance with HACCP and sanitation standards.

• 2 - 7 Years
• Doha - Qatar

Develop unique pastry recipes, oversee production quality, manage inventory, and train junior staff with skills in culinary arts and food safety.

• 3 - 5 Years
• Doha - Qatar

Welcome and greet customers, take accurate orders, provide menu knowledge, and deliver food promptly while ensuring food safety and excellent customer service.

• 2 - 3 Years
• Doha - Qatar

Conduct microbiological analysis and sterility testing, ensure food safety compliance, and provide training while maintaining quality standards and documentation.

• 3 - 5 Years
• Doha - Qatar

Oversee pantry operations, manage inventory, maintain hygiene standards, train staff, and ensure food safety in a high-volume kitchen environment.

• 2 - 5 Years
• Doha - Qatar

Bachelor's Degree or Diploma in Food Science, Food Technology, Public Health, Veterinary Medicine, or a related Food Safety discipline. Minimum 2 years of experience in food saf...

• 12 - 20 Years
• Doha - Qatar

Responsible for managing culinary operations, ensuring food safety, cost control, and client satisfaction while leading and mentoring culinary teams.

• 3 Years
• Doha - Qatar

Oversee food service operations in twelve schools, ensuring compliance with food safety management systems and maintaining high standards of food quality and service.

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing authentic Arabic dishes in catering, ensuring quality, hygiene, and food safety while supervising kitchen staff and managing menu planning.

• 3 - 8 Years
• Doha - Qatar

Oversee daily restaurant operations, lead teams, ensure customer service excellence, and manage costs while driving business growth and compliance.