Food Technology Jobs in Qatar

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing authentic Arabic dishes in catering, ensuring quality, hygiene, and food safety while supervising kitchen staff and managing menu planning.

• 3 - 8 Years
• Doha - Qatar

Oversee daily restaurant operations, lead teams, ensure customer service excellence, and manage costs while driving business growth and compliance.

• 8 - 15 Years
• Doha , Al Khor - Qatar

Job Summary: Location Manager / Unit Manager to oversee all aspects of location under the guidance of Operations Manager. The ideal candidate should have strong leadership skill...

• 6 - 12 Years
• Doha - Qatar

Job purpose: The Pastry Chef is responsible for leading the preparation, production, presentation, and quality control of all pastry, dessert, confectionery, and specialty sweet...

• 3 - 5 Years
• Doha - Qatar

Prepare diverse meals, manage kitchen hygiene and inventory, ensure food quality, and maintain professionalism in a private household environment.

• 5 - 10 Years
• Doha , Al Khor - Qatar

Job Summary: We are seeking a skilled Cooks with experience in preparing Continental, Indian, and Arabic cuisines to join our catering team. The ideal candidates will be respons...

• 1 - 6 Years
• Doha - Qatar

Design and curate innovative menus that reflect seasonal ingredients and local culinary trends, ensuring a unique dining experience. Manage kitchen operations efficiently, inclu...

• 2 - 6 Years
• Doha - Qatar

Drive sales growth in food service by managing HORECA customers, providing tailored culinary solutions, and enhancing customer satisfaction.

• 5 - 10 Years
• Ras Laffan - Qatar

The role involves developing and delivering food safety training programs, ensuring compliance with regulations, and promoting food safety culture among employees.

• 5 - 10 Years
• Ras Laffan - Qatar

The role involves ensuring food safety compliance, conducting audits, training staff, and maintaining quality control in catering operations.

• 5 - 10 Years
• Doha - Qatar

Develop export sales strategies, manage client relationships, ensure compliance with food safety standards, and oversee documentation and logistics for international markets.

• 4 - 9 Years
• Doha - Qatar

The role involves developing customized nutritional programs, menu planning, and ensuring compliance with dietary standards in a catering environment.

• 10 - 12 Years
• Qatar - Qatar

Department ENGINEERING & BUSINESS SERVICES Primary Purpose of the Job Manage the review, approval, and issuance of eCPW/PTW for Asset operator's users, tenants, and contractors,...

• 5 - 7 Years
• Doha - Qatar

Maximize economic recovery through production monitoring and optimization; requires experience in operations systems and a degree in engineering or related fields.

• 4 - 5 Years
• Doha - Qatar

Develop and implement HSE policies, conduct inspections, manage documentation, and ensure compliance with food safety standards; requires relevant degree and certifications.

• 1 - 6 Years
• Doha - Qatar

Develop and execute catering proposals, oversee operations, manage vendor relationships, and ensure food safety compliance while delivering personalized client service.

• 5 - 10 Years
• Ras laffan - Qatar

Develop and deliver Health, Safety, Environment, and Food Safety training programs, ensuring compliance with regulations and enhancing employee competency in catering operations.

• 4 - 9 Years
• Ras Laffan - Qatar

Responsible for installation, maintenance, and repair of commercial kitchen equipment, ensuring safety and efficiency with technical support and compliance.

• 6 - 12 Years
• Ras Laffan , Doha - Qatar

Responsible for managing catering operations, ensuring high-quality service, food safety compliance, and effective team management with strong leadership skills.

• 4 - 9 Years
• Doha - Qatar

Job Summary The Shift Supervisor / Store Supervisor is responsible for leading the store team during assigned shifts, ensuring excellent customer service, maintaining operationa...