Hospitality Jobs in Egypt

• 1 - 3 Years
• Egypt - Egypt

Responsible for strategic financial planning, budget management, team leadership, and stakeholder communication to enhance profitability and operational efficiency.

• 3 - 5 Years
• Egypt - Egypt

Responsible for strategic planning, financial analysis, budget creation, team leadership, stakeholder communication, and ensuring compliance with financial policies.

• 5 - 10 Years
• Alexandria - Egypt

Oversee spa operations, lead staff, enhance customer experience, manage finances, develop marketing strategies, and ensure compliance with health regulations.

• 2 - 7 Years
• Cairo - Egypt

Oversee daily retail operations, drive sales performance, manage staff, ensure customer satisfaction, and maintain compliance with safety regulations.

• 1 - 5 Years
• Egypt - Egypt

Coordinate daily food and beverage operations, maintain records, assist with inventory, ensure guest satisfaction, and possess strong organizational skills.

• 3 - 5 Years
• Egypt - Egypt

Inspect and stack cleaned items, ensure proper dishwashing operations, assist seniors, control waste management, and uphold food safety standards.

• 1 - 3 Years
• Egypt - Egypt

Responsible for strategic planning, sourcing talent, managing candidates, and ensuring compliance while possessing strong communication, analytical, and organizational skills.

• 2 - 4 Years
• Egypt - Egypt

Manage full recruitment cycle, coordinate hiring needs, source candidates, ensure positive experience, and support employer branding with strong communication skills.

• 1 - 7 Years
• Egypt - Egypt

Responsible for hotel maintenance, conducting checks, repairing equipment, managing emergency programs, and ensuring customer service and safety standards.

• 5 - 7 Years
• Egypt - Egypt

Develop innovative dessert menus, oversee pastry production, manage team and budgets, ensure food safety, and collaborate with culinary leadership.

• 0 - 5 Years
• Cairo - Egypt

The role involves delivering customer service, managing ticketing transactions, assisting passengers, and ensuring safety while maintaining professionalism and operational effic...

• 3 - 8 Years
• Egypt - Egypt

Prepare and cook food, ensure quality standards, assist in employee management, and maintain safety procedures while fostering positive team relationships.

• 2 - 7 Years
• Egypt - Egypt

Oversee reservations operations, lead team training, manage room availability, and ensure exceptional guest service with strong leadership and technical skills.

• 1 - 7 Years
• Egypt - Egypt

Lead hotel opening and operations, ensuring high service levels, managing personnel, and fostering community relationships while driving business growth and guest experience.

• 1 - 6 Years
• Egypt - Egypt

The role requires experience in Microsoft Office, operational environments, and upper intermediate English proficiency, with a focus on resource planning and statistical analysis.

• 1 - 3 Years
• Egypt - Egypt

Responsible for analyzing financial data, managing team operations, identifying business opportunities, and ensuring high customer service standards.

• 2 - 7 Years
• Egypt - Egypt

Responsible for maintaining vehicle logs, ensuring vehicle safety, and assisting in emergencies; requires valid driving license and communication skills in English and Arabic.

• 5 - 7 Years
• Egypt - Egypt

Develop innovative dessert menus, oversee pastry production, manage staff, control budgets, ensure food safety, and collaborate with culinary teams.

• 1 - 7 Years
• Egypt - Egypt

Manage guest requests and complaints, ensure satisfaction, coordinate with departments, and possess strong communication skills in English and Russian.

• 1 - 7 Years
• Egypt - Egypt

Responsible for creating marketing campaigns, managing online reputation, and developing content while ensuring brand consistency and achieving revenue targets.

• 1 - 7 Years
• Egypt - Egypt

Manage Food and Beverage operations, ensure customer service excellence, recruit and train team members, and meet financial targets.

• 1 - 7 Years
• Egypt - Egypt

Oversee spa operations, manage team performance, achieve revenue targets, ensure client satisfaction, and maintain high service standards in a luxury environment.

• 5 - 7 Years
• Egypt - Egypt

Responsible for kitchen operations, food safety, staff management, and menu development, requiring extensive culinary experience and strong leadership skills.

• 5 - 7 Years
• Egypt - Egypt

Responsible for kitchen operations, food safety, staff management, and menu development while ensuring high hygiene standards and guest satisfaction.

• 5 - 7 Years
• Egypt - Egypt

Assist in kitchen operations, ensure food quality and hygiene, manage personnel training, and control inventory for Brazilian cuisine.

• 1 - 3 Years
• Cairo - Egypt

Manage and train the banqueting kitchen team, ensure food quality and hygiene, and control food costs while delivering excellent customer service.

• 1 - 6 Years
• Cairo - Egypt

Lead and mentor the Reservations team, manage occupancy forecasting, optimize revenue strategies, and ensure exceptional customer service in a dynamic environment.

• 4 - 9 Years
• Cairo - Egypt

Assist in leading kitchen operations, ensuring culinary standards, managing human resources, and delivering exceptional customer service in Mediterranean cuisine.

• 1 - 3 Years
• Egypt - Egypt

Responsible for maintaining hotel cleanliness, delivering guest requests, and ensuring a memorable guest experience through skilled housekeeping functions.

• 0 - 2 Years
• Cairo - Egypt

Guest Experience Experts deliver memorable services, ensuring guest satisfaction, maintaining professionalism, and adhering to company standards with a high school diploma requi...