Junior Sous Chef Jobs in UAE

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in kitchen operations, oversee Italian dish preparation, manage inventory, train staff, requiring culinary degree and food safety certification.

• 5 - 7 Years
• Dubai - United Arab Emirates

Assist in baking and preparing a variety of goods, maintain quality standards, mentor staff, and manage bakery operations efficiently.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates

Support kitchen operations by supervising staff, ensuring food quality, and assisting in menu planning while maintaining hygiene and safety standards.

• 2 - 5 Years
• Dubai - United Arab Emirates

Join the team behind one of the world s most celebrated restaurant brands. At La Petite Maison, we are known for exceptional service, timeless French-Mediterranean cuisine, and ...

• 4 - 9 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and address guest service needs.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates

Prepare and cook Chinese cuisine, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Assist in culinary standards, training, and kitchen operations while ensuring quality, cost awareness, and effective communication in a multicultural environment.

• 1 - 4 Years
• Dubai - United Arab Emirates

Assist in menu planning, manage inventory, supervise kitchen staff, oversee food production, and coordinate with front-of-house for smooth operations.

• 4 - 10 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and address guest service needs.

• 5 - 7 Years
• Dubai - United Arab Emirates

Assist in Japanese kitchen operations, prepare kaiseki menus, ensure quality, supervise staff, and maintain hygiene standards with strong culinary skills.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates

Support menu development, manage food costs, lead kitchen operations, and foster team growth while ensuring food quality and safety standards.

• 3 - 5 Years
• Dubai - United Arab Emirates

Supports kitchen operations by managing sections, ensuring food quality, supervising team members, and maintaining hygiene and organization standards.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

We are urgently hiring experienced culinary professionals across multiple chef positions for an exciting overseas career opportunity in Ireland. This vacancy is open only to can...