Refrigerator Jobs in Dubai

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, assist in employee management, ensure quality, and maintain professional relationships.

• 1 - 7 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, ensure food quality, maintain logs, and supervise kitchen staff while adhering to sanitation standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards in the banquet kitchen.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards while training junior chefs.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook Arabic cuisine, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction in a professional manner.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies and guest service needs.

• 0 - 2 Years
• Dubai - United Arab Emirates

Responsible for receiving, staging, and organizing merchandise, ensuring quality and safety standards, while maintaining cleanliness and positive relationships.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, assist in employee management, ensure quality standards, and maintain positive relationships while adhering to safety policies.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, ensure safety compliance, and develop positive relationships with team members.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies and guest service needs.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction while adhering to safety policies.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction with a vocational education.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook European cuisine, monitor stock, ensure food quality, and maintain sanitation standards while training junior chefs.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, manage food logs, and communicate with staff; requires technical education and culinary skills.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while providing excellent guest service.

• 3 - 4 Years
• Dubai - United Arab Emirates

Prepare and cook food, assist in training staff, maintain quality standards, and ensure guest satisfaction in a professional environment.

• 3 - 9 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 3 - 9 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety and company policies.

• 2 - 5 Years
• Dubai - United Arab Emirates

The role involves installing, maintaining, and repairing refrigeration systems, requiring strong problem-solving skills and technical knowledge for effective service delivery.

• 2 - 3 Years
• Dubai - United Arab Emirates

Operate dishwashing equipment, maintain cleanliness, follow safety procedures, and support kitchen tasks; requires knowledge of food safety and teamwork skills.

• 3 - 5 Years
• Dubai - United Arab Emirates

Responsible for implementing food safety management systems, conducting hygiene audits, and training food handlers in a fast-paced hotel environment.

• 2 - 5 Years
• Dubai - United Arab Emirates

Manage kitchen sections, ensure food quality and hygiene, maintain equipment, and demonstrate strong organizational skills in a luxury dining environment.

• 15 - 20 Years
• Dubai - United Arab Emirates

Assist in overseeing hot meal production, plan operations, train junior chefs, maintain quality standards, and ensure smooth kitchen operations.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for food preparation, maintaining quality and hygiene standards, monitoring colleagues, and requiring strong organizational and communication skills.

• 0 - 7 Years
• Dubai - United Arab Emirates

Assist in overseeing hot meal production, plan operations, train junior chefs, and maintain quality standards with a culinary diploma.

• 2 - 9 Years
• Dubai - United Arab Emirates

Responsible for maintaining cleanliness, operating dishwashing equipment, and ensuring hygiene standards while possessing strong organizational and customer service skills.

• 3 - 5 Years
• Dubai - United Arab Emirates

Technicians are needed to maintain HVAC systems, troubleshoot issues, and ensure high service levels in facilities management.