Sanitation Jobs

• 3 - 8 Years
• Dammam/Khobar/Eastern Province - Saudi Arabia

Experience in Sanitation Services with self-motivation for inspection, moderate English communication, and a High School Diploma required.

• 3 - 8 Years
• Dammam/Khobar/Eastern Province - Saudi Arabia

Responsible for inspecting sanitation services with self-motivation, requiring moderate English communication skills and a Saudi driving license.

• 8 - 14 Years
• Dammam/Khobar/Eastern Province - Saudi Arabia

The role involves supervising sanitation services, ensuring performance, and requires strong leadership, English communication skills, and report preparation.

• 1 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Responsible for thorough cleaning, maintaining hygiene, and reporting issues while utilizing cleaning supplies efficiently in a supportive team environment.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Install, repair, and maintain plumbing systems while ensuring compliance with regulations; requires vocational training, plumbing license, and experience in residential and comm...

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Perform men's manicures, pedicures, and haircuts with attention to detail, maintaining hygiene, and providing excellent customer service.

• 3 - 8 Years
• Al Batinah - Oman

Responsible for maintaining hygiene in livestock areas, managing waste, supervising cleaning staff, and ensuring safety standards in farm environments.

• 3 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Provides advanced skin care treatments, educates patients, ensures safety, and maintains documentation while promoting customer satisfaction and team collaboration.

• 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Install, repair, and maintain plumbing systems, diagnose issues, conduct inspections, and respond to emergencies; requires vocational training and plumbing certification.

• 2 - 8 Years
• Abu Dhabi , Al Ain , Dubai - United Arab Emirates (UAE)

Diagnose and repair plumbing issues, install systems, conduct inspections, and maintain plumbing with a valid license and vocational training preferred.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Diagnose and repair plumbing issues, install systems, and maintain plumbing with attention to detail; experience with specialized systems is a plus.

• 1 - 6 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Conduct thorough cleaning of assigned areas using specialized equipment, ensuring sanitation and safety, with a preference for candidates with prior cleaning experience.

• 4 - 6 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Provide professional nail care services, maintain sanitation, consult clients, and stay updated on trends; requires a valid license and experience in nail techniques.

• 2 - 4 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Provide exceptional salon services including haircuts and coloring, maintain sanitation, and possess a cosmetology license with customer service skills.

• 1 Year
• Ajman - United Arab Emirates (UAE)

Provide precision haircuts and beard trims, maintain hygiene, and master traditional Filipino techniques, with a focus on customer service and grooming.

• 2 - 8 Years
• Kurdistan - Turkey

Operate and maintain ice cream production machines, ensuring quality, hygiene, and safety while coordinating with teams and managing production data.

• 2 - 7 Years
• Umm Al Qaiwain - United Arab Emirates (UAE)

Perform various nail services while maintaining hygiene, staying updated on trends, and consulting clients on nail health with a focus on nail technology.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Master lash extensions using classic, volume, and hybrid techniques, ensuring client satisfaction and safety with a valid certification and technical expertise.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Train and manage housekeeping staff, oversee operations, ensure cleanliness, handle guest inquiries, and maintain safety standards while optimizing budget and efficiency.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for kitchen sanitation, food safety compliance, and assisting in cleaning and maintenance tasks while ensuring efficient operations and guest satisfaction.

• 4 - 7 Years
• Cairo - Egypt

Responsible for leading kitchen operations, ensuring culinary standards, managing food preparation, and enhancing guest satisfaction through exceptional service.

• 2 - 4 Years
• Cairo - Egypt

Supervises daily restaurant operations, ensures exceptional customer service, manages food and beverage teams, and develops employee training programs.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Supervises restaurant operations, enhances guest satisfaction, manages staff training, ensures compliance with standards, and promotes exceptional customer service.

• 2 - 6 Years
• Rabat - Morocco

Oversee daily restaurant operations, manage staff, ensure compliance with standards, and enhance guest satisfaction while leading a multilingual team.

• 4 - 5 Years
• Saudi Arabia - Saudi Arabia

Oversee kitchen operations, ensure food quality and sanitation standards, manage staff development, and enhance guest satisfaction in culinary functions.

• 2 - 3 Years
• Algiers - Algeria

Supervises restaurant operations, ensures customer satisfaction, manages staff training, and maintains service standards while maximizing financial performance.

• 1 - 2 Years
• Saudi Arabia - Saudi Arabia

Assists in managing kitchen operations, ensuring guest satisfaction, training staff, and maintaining inventory while adhering to food safety standards.

• 4 - 9 Years
• Makkah Al Mukarramah - Saudi Arabia

Manage daily operations, lead kitchen team, ensure customer service excellence, and conduct human resource activities while maintaining compliance and inventory control.

• 4 - 9 Years
• Lebanon - Lebanon

Lead kitchen operations, manage staff, ensure culinary standards, provide exceptional customer service, and conduct human resource activities in a culinary environment.

• 4 - 6 Years
• Dubai - United Arab Emirates

Manage daily operations, lead food and beverage teams, ensure exceptional customer service, and conduct human resource activities in a restaurant setting.