Seasonal Jobs in Doha

• 5 - 7 Years
• Doha - Qatar

Develop and manage landscape maintenance plans, oversee operations, ensure compliance with standards, and drive sustainability initiatives while managing vendors and budgets.

• 5 - 10 Years
• Doha - Qatar

Craft innovative seasonal menus, oversee food safety protocols, coordinate kitchen operations, and monitor performance metrics for efficiency and profitability.

• 5 - 10 Years
• Doha - Qatar

Develop and implement landscape maintenance plans, manage irrigation and pest control, ensure compliance with safety standards, and oversee vendor performance.

• 6 - 12 Years
• Doha - Qatar

Responsible for preparing baked goods and desserts, ensuring quality and creativity, while training staff and adhering to food safety standards.

• 3 - 5 Years
• Doha - Qatar

Responsible for developing chocolate products, collaborating on menu items, managing production, training staff, and ensuring quality and customer experience.

• 3 - 5 Years
• Doha - Qatar

Lead pastry section, innovate menu items, ensure quality and safety, manage kitchen operations, and train staff in a specialty coffee brand.

• 1 - 7 Years
• Doha - Qatar

Ensure smooth operations in a Spanish restaurant, manage staff, maintain service quality, and enhance guest satisfaction while adhering to hospitality standards.

• 4 - 9 Years
• Doha - Qatar

The role involves overseeing bakery operations, leading a team, ensuring product quality, compliance with safety standards, and collaborating with departments.

• 3 - 8 Years
• Doha - Qatar

Lead coffee bar operations, train barista team, develop recipes, manage stock, ensure hygiene, and possess strong leadership and coffee knowledge.

• 1 - 7 Years
• Doha - Qatar

Support the Executive Chef in managing kitchen operations, leading a culinary team, and creating innovative menus while ensuring food safety and quality.

• 3 - 7 Years
• Doha - Qatar

Oversee bakery operations, ensuring quality baked goods, leading a team, maintaining hygiene standards, and developing new recipes in a fast-paced environment.

• 5 - 7 Years
• Doha - Qatar

Lead culinary operations by developing innovative menus, ensuring food safety, managing kitchen inventory, and fostering teamwork in a high-end environment.

• 1 - 5 Years
• Doha - Qatar

Assist in pastry preparation, ensure quality and cleanliness, support team operations, and participate in training while demonstrating strong organizational skills.

• 3 - 5 Years
• Doha - Qatar

Assist in managing the pastry kitchen, supervise junior chefs, ensure quality desserts, maintain hygiene standards, and control food costs.

• 3 - 6 Years
• Doha - Qatar

Responsible for producing high-quality pastries, leading a team, mentoring junior chefs, and ensuring compliance with hygiene standards and food safety.

• 2 - 5 Years
• Doha - Qatar

The role involves crafting innovative cocktails, training staff, managing inventory, and ensuring guest satisfaction in a luxury bar environment.

• 1 - 2 Years
• Doha - Qatar

Responsible for food preparation, section management, quality control, and team development while ensuring high culinary standards and guest satisfaction.

• 5 - 10 Years
• Doha - Qatar

Prepare and present high-quality pastries while supervising the pastry team, ensuring hygiene standards and contributing to menu development.

• 2 - 7 Years
• Doha - Qatar

Responsible for demand forecasting, stock monitoring, and branch planning while ensuring operational efficiency and compliance with company policies.

• 2 - 5 Years
• Doha - Qatar

Forecast and plan branch requirements based on sales trends, seasonal demand, and operational priorities. Inventory monitoring and controlling in terms of near expires as per th...

• 3 - 5 Years
• Doha - Qatar

Oversee dish preparation, collaborate on menus, train staff, maintain hygiene, manage inventory, and ensure culinary excellence in a fast-paced kitchen.

• 0 - 5 Years
• Doha - Qatar

Responsible for visual merchandising, designing displays, and enhancing customer experience while requiring creativity, teamwork, and fluency in English.

• 2 - 5 Years
• Doha - Qatar

Responsible for demand forecasting, stock monitoring, and cost control while ensuring compliance and strong analytical skills in branch planning.

• 3 - 5 Years
• Doha - Qatar

Oversee daily operations, lead and train staff, manage inventory, ensure compliance, and resolve customer concerns in a dynamic café environment.

• 2 - 7 Years
• Doha - Qatar

Plan store layouts, create displays, and develop signage while collaborating with teams; candidates should have a diploma in Sales & Marketing and sales experience.