Senior Restaurant Manager Jobs

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring that all standards of service and food quality are met consistently. Manage budgeting and financial tracking, including cost contro...

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Cloud Restaurant is looking for an experienced and passionate Specialty Coffee Barista to join our growing team in Dubai. Key Responsibilities Prepare high-quality coffee and sp...

• 5 - 10 Years
• Manama - Bahrain

Develop and implement operational strategies, oversee daily operations, manage budgets, and ensure customer satisfaction in food and beverage management.

• 1 - 5 Years
• Al Ain - United Arab Emirates (UAE)

We are seeking a highly organized, proactive, and professional Arabic National Personal Assistant to provide comprehensive administrative and personal support to senior manageme...

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring that all standards of service and food quality are met consistently. Manage budgeting and financial tracking, including cost contro...

• 3 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Oversee daily operations to ensure a seamless guest experience, including managing staff schedules and resolving customer complaints effectively. Develop and implement innovativ...

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Qalat Baalbak Restaurant is expanding our team and looking for enthusiastic, service‑oriented, and hardworking individuals to join our growing family. If you have experience in ...

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

A reputable restaurant in Dubai is looking for enthusiastic and customer-focused Waiters/Waitresses to provide exceptional dining experiences to guests. Key Responsibilities: We...

• 0 - 3 Years
• Ajman - United Arab Emirates (UAE)

Roles and Responsibilities Welcome customers and provide friendly customer service. Take and process food and beverage orders accurately. Serve food and drinks efficiently and p...

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Assist chefs and cooks with food preparation tasks, including chopping vegetables, portioning ingredients, and basic cooking duties under supervision. Maintain impeccable cleanl...

• 2 - 6 Years
• Al Kuwait - Kuwait

The Senior Dessert Chef is responsible for creating and executing premium, high-end desserts that reflect luxury, creativity, and brand identity. This role requires strong exper...

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Process and verify supplier invoices accurately and on time, ensuring full compliance with company policies, approval workflows, and documentation standards. Manage vendor relat...

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Provide attentive food service, maintain hygiene standards, and communicate effectively while ensuring guest satisfaction in a fast-paced environment.

• 8 - 15 Years
• Dubai - United Arab Emirates (UAE)

Oversee Food and Beverage operations, ensuring quality service, managing budgets, leading teams, and driving performance in a luxury hospitality environment.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage budgeting, lead staff training, and ensure compliance with health regulations while focusing on customer service and operational efficiency.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Responsible for site selection, licensing, concept development, supplier management, recruitment, marketing, and operational setup for a drive-through café project.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily cafe operations, manage staff training, maintain inventory control, and ensure compliance with health regulations for optimal customer service.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Provide attentive customer service, take accurate orders, handle cash transactions, and resolve inquiries in a fast-paced restaurant environment.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Master sushi preparation and manage kitchen operations while ensuring food safety and collaborating with a team; culinary degree and sushi experience required.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Provide exceptional customer service, ensure food safety, utilize upselling techniques, and maintain restaurant operations while collaborating with team members.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee food and beverage operations, train staff, manage inventory, resolve guest complaints, requiring strong leadership and communication skills in hospitality.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a professional Restaurant Waiter with excellent customer service skills, Arabic speaking ability, and experience in fine dining hospitality to ensure guest satisfaction.

• 1 - 2 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead kitchen operations, develop innovative menus, manage food costs, ensure quality standards, and possess culinary degree with food safety certifications.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily cafe operations, train staff on food handling and customer service, manage inventory, and resolve customer complaints effectively.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, ensure food quality, manage inventory, and lead a motivated team in a fast-paced restaurant environment.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, lead and train team, ensure food quality and safety, manage inventory, and handle customer feedback in a fast food environment.

• 5 - 10 Years
• Riyadh - Saudi Arabia

The role involves client acquisition, relationship management, and market analysis while requiring skills in negotiation, active listening, and CRM proficiency.

• 8 - 15 Years
• Manama - Bahrain

Oversee kitchen operations, manage inventory, ensure food safety, and supervise staff to enhance operational efficiency and cost management.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Responsible for preparing South Indian breakfast items like Dosa and Idli, seeking energetic candidates skilled in Dosa and Sambar preparation.

• 5 - 10 Years
• Manama - Bahrain

Develop and implement operational strategies, oversee daily operations, manage budgets, and ensure customer satisfaction in food and beverage management.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Welcome guests, manage reservations, ensure cleanliness, provide customer service, and coordinate with staff while possessing excellent communication and organizational skills.