Senior Restaurant Manager Jobs

• 3 - 5 Years
• Al Ahmadi - Kuwait

Welcome and greet customers with a warm, friendly demeanor, ensuring they feel valued from the moment they enter. Take food and drink orders accurately and efficiently, utilizin...

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Café Manager Job Title: Café Manager Location: UAE Department: Operations Employment Type: Full-Time Preferred Nationality: Filipino, Indian, Sri Lankan Job Summary We are looki...

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Prepare dining areas by setting tables, polishing silverware, and ensuring cleanliness to create an inviting atmosphere for guests. Assist waiters in taking and serving food and...

• 8 - 15 Years
• Riyadh - Saudi Arabia

Manage daily operations, ensure high food quality and service, lead staff, and maintain authentic Italian dining experience with strong leadership skills.

• 6 - 10 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Assist in daily operations, manage inventory, enhance customer satisfaction, and support staff training in a restaurant environment with a focus on operational efficiency.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

The role involves driving revenue through client acquisition and catering sales while managing restaurant operations, requiring strong sales, communication, and leadership skills.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an organized Restaurant Administrator for operations support, vendor management, HR documentation, and compliance in a fast-paced environment with fluent Hindi and English.

• 3 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking an organized Restaurant Administrator with vendor management, inventory control, and HR skills, fluent in Hindi and English, with UAE experience.

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Responsibilities include greeting guests, taking orders, serving food, processing transactions, with skills in customer service, teamwork, and time management.

• 12 - 20 Years
• Doha - Qatar

Responsible for managing culinary operations, ensuring food safety, cost control, and client satisfaction while leading and mentoring culinary teams.

• 1 - 5 Years
• Ajman - United Arab Emirates (UAE)

The role involves maintaining financial records, preparing reports, managing accounts, and requires a Bachelor's degree in Accounting and proficiency in Microsoft Excel.

• 5 - 10 Years
• Al Khobar - Saudi Arabia

Manage marketing initiatives, conduct market research, execute campaigns, oversee digital marketing, and develop partnerships in the HORECA industry.

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Manage operations and team leadership in food and beverage, ensuring customer service, cost control, and compliance with food safety standards.

• 5 - 8 Years
• Dubai - United Arab Emirates (UAE)

Manage restaurant operations, ensuring compliance with standards, food quality, and customer service while leading staff and controlling costs.

• 3 - 8 Years
• Doha - Qatar

Oversee daily restaurant operations, lead teams, ensure customer service excellence, and manage costs while driving business growth and compliance.

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring a seamless guest experience while managing staff effectively. Implement and uphold food safety and sanitation standards, conducting...

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in managing restaurant operations, supervise staff, ensure food quality and hygiene, handle customer service, and monitor inventory.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage inventory, train staff, and resolve customer issues while ensuring health standards and excellent service.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Handle cash and card transactions, process orders efficiently, provide excellent customer service, and maintain accurate cash records in a fast-paced environment.

• 4 - 6 Years
• Hafar al batin - Saudi Arabia

Deliver exceptional customer service, manage orders, maintain cleanliness, and assist with menu knowledge in a fast-paced restaurant environment.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Maintain vehicle cleanliness and perform routine maintenance; seeking a Private Driver with 3 years experience and knowledge of local routes.

• 8 - 12 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage stewarding activities, ensure hygiene standards, lead a team, and provide high-quality service in formal dining and events.

• 5 - 8 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee food and beverage operations, ensure service excellence, train staff, comply with health standards, and enhance guest experiences.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft high-quality coffee beverages, provide personalized customer service, maintain cleanliness, manage inventory, and possess strong communication skills with a passion for co...

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare and bake traditional flatbreads, maintain quality standards, assist in production, and ensure food safety in a fast-paced kitchen.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Deliver exceptional customer service while preparing beverages, maintaining cleanliness, and processing orders efficiently in a fast-paced environment.

• 2 - 8 Years
• Sharjah - United Arab Emirates (UAE)

Greet and seat guests, take food and drink orders, serve promptly, and ensure guest satisfaction in a fast-paced restaurant environment.

• 2 - 5 Years
• Ajman , Ras Al Khaimah , Sharjah - United Arab Emirates (UAE)

Design innovative menus, manage kitchen operations, oversee inventory, and lead staff while ensuring food safety and cost management.

• 5 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage employee lifecycle, payroll, compliance with labor laws, and employee relations while supporting training and performance management initiatives.

• 2 - 4 Years
• Fujairah , Dubai , Ras Al Khaimah - United Arab Emirates (UAE)

Welcome and greet guests, manage reservations, take orders, serve food, ensure satisfaction, and maintain cleanliness in the dining area.