Sous Chef

Mara Restaurant and Lounge

Employer Active

Posted 11 hrs ago

Experience

7 - 8 Years

Education

Any Graduation()

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Job Location

United Arab Emirates

Experience

7 to 8 years

Qualification Level

Diploma; Graduate

Job Function

Chefs / F&B / Housekeeping / Front Desk

Skillset

Sous Chef , Food Preparation , Communication Skills

Preferred Jobseekers

Jobseekers from any country; Locally available candidates only apply for this job; Jobseekers from any GCC country

Qualifications:

Proven experience as a Sous Chef or similar role in hospitality.
Strong knowledge of culinary techniques and food safety standards.
Leadership and team management skills.
Creativity and passion for food.
Ability to work under pressure in a fast-paced environment.
Relevant culinary certifications preferred.

Company Industry

Department / Functional Area

Keywords

  • Sous Chef

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