Sous Chef

Saddle Restaurant

Employer Active

Posted 2 hrs ago

Experience

7 - 8 Years

Education

Any Graduation()

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Job Location

United Arab Emirates

Experience

7 to 8 years

Qualification Level

Diploma; Graduate

Job Function

Chefs / F&B / Housekeeping / Front Desk

Skillset

Sous Chef , Food Preparation , Communication Skills

Preferred Jobseekers

Jobseekers from any country

Job Requirements:

Proven experience as a Sous Chef or in a similar role within a busy restaurant or cafe.
Strong knowledge of culinary techniques and food safety standards.
Excellent leadership and team management skills.
Creativity in food presentation and menu development.
Ability to work under pressure and maintain high standards.
Relevant culinary qualification or diploma.

Company Industry

Department / Functional Area

Keywords

  • Sous Chef

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