Steward Jobs

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Ensure cleanliness and organization in dining areas, assist in events, respond to guest inquiries, and maintain food safety standards.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Ensure cleanliness and organization in dining areas, assist with events, respond to guest inquiries, and maintain food safety standards.

• 2 - 7 Years
• Morocco - Morocco

Manage daily operations, oversee inventory, ensure compliance with standards, lead kitchen team, and provide exceptional customer service while recruiting and training staff.

• 1 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Efficiently wash and sanitise kitchen items, maintain cleanliness, assist culinary team, and adhere to hygiene standards; teamwork and communication skills required.

• 2 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee kitchen and dining area operations, ensuring cleanliness, compliance with hygiene standards, and effective team management in a catering environment.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Ensure cleanliness and organization in dining areas, assist with events, respond to guest inquiries, and maintain food safety standards.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

The role involves maintaining cleanliness, supporting culinary tasks, managing inventory, and ensuring hygiene compliance in a flexible environment.

• 0 - 5 Years
• Mumbai - India

Ensure cleanliness and organization in dining areas, assist with events, respond to guest inquiries, and possess strong customer service and sanitation skills.

• 1 - 6 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Responsible for cleaning, sanitizing, and maintaining kitchen areas, using cleaning chemicals, and promoting teamwork while adhering to safety and hygiene standards.

• 4 - 6 Years
• Saudi Arabia - Saudi Arabia

Manage daily operations, ensure customer satisfaction, oversee inventory and supplies, and conduct human resource activities in food and beverage services.

• 1 - 2 Years
• Doha - Qatar

Maintain kitchen cleanliness, wash dishes, operate dishwashing machines, and organize supplies while ensuring food safety and efficient kitchen operations.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Ensure cleanliness and sanitation of kitchen areas, supervise cleaning chemical use, and assist team members while maintaining strong communication and organizational skills.

• 5 - 7 Years
• United Arab Emirates - United Arab Emirates

Assist in kitchen cleanliness, conduct inspections, manage inventory, supervise staff, and ensure compliance with health standards in a high-pressure environment.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Develop and implement training programs for kitchen stewards, ensuring compliance with hygiene standards and fostering team member development and competency.

• 4 - 9 Years
• United Arab Emirates - United Arab Emirates

Oversee operations, maintain hygiene standards, supervise staff, and ensure effective communication while promoting a positive work environment in stewarding.

• 0 - 5 Years
• United Arab Emirates - United Arab Emirates

Responsible for cleaning and sanitizing kitchen areas, handling cleaning chemicals, and promoting teamwork while adhering to health standards and company policies.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Direct and assist Stewards in cleaning, support banquet operations, manage staff training, and ensure adherence to safety and quality standards.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Direct and assist Stewards in cleaning, support banquet operations, manage employee training, and ensure adherence to safety and quality standards.

• 1 - 3 Years
• Morocco - Morocco

Responsible for cleaning and sanitizing kitchen equipment and utensils, maintaining cleanliness, and providing exceptional guest service with attention to detail.

• 1 - 3 Years
• Doha - Qatar

Responsible for training and managing the Back of House Team, ensuring cleanliness, compliance with regulations, and efficient operation of equipment.

• 2 - 4 Years
• Dubai - United Arab Emirates

The Steward is responsible for general cleaning, operating pot-washing machinery, and ensuring hygiene and safety standards while maintaining a positive attitude and good commun...

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing the Stewarding Department, ensuring cleanliness and efficiency while meeting hospitality standards and expectations of employees and guests.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for cleaning duties, operating pot-washing machinery, ensuring hygiene standards, and maintaining a positive attitude and communication skills.

• 1 - 3 Years
• Jeddah - Saudi Arabia

Ensure compliance with hygiene regulations, manage inventories, control operating expenses, and possess excellent communication and hospitality management skills.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

Responsibilities include cleaning, sanitation, supporting chefs, waste management, and following safety procedures; candidates should have a high school diploma and attention to...

• 1 - 6 Years
• United Arab Emirates - United Arab Emirates

Seeking a Steward with good communication, teamwork skills, and knowledge of sanitation standards, preferably with previous hospitality experience.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Responsible for cleaning and restocking equipment while maintaining hygiene standards, requiring ability to work under pressure and follow instructions.

• 1 - 3 Years
• Eastern Province - Saudi Arabia

Responsible for providing professional service, maintaining cleanliness, monitoring supplies, and adhering to hotel policies while assisting in various tasks.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

The role requires previous experience in stewarding or housekeeping management, strong leadership, organizational skills, and knowledge of sanitation and safety standards.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates

Utility Cleaners support hotel functions by maintaining cleanliness, operating equipment, and ensuring safety while adhering to quality standards and teamwork.