Sushi Chef Jobs in UAE

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Seeking a sushi chef with a professional culinary background to teach cooking classes and create unique menus in Abu Dhabi.

• 2 - 5 Years
• United Arab Emirates - United Arab Emirates

The role requires proven experience in sushi preparation, strong attention to detail, and culinary certification for high-end restaurant settings.

• 8 - 13 Years
• Dubai - United Arab Emirates

Prepare and present sushi dishes, manage food preparation, maintain hygiene standards, and possess excellent knife skills and people management experience.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Seeking a Sushi Chef de Partie with expertise in sushi preparation, presentation, and ingredients, and a passion for Japanese cuisine.

• 4 - 9 Years
• Abu Dhabi - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and manage kitchen supplies.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook meals, maintain food quality, assist in employee management, ensure safety compliance, and foster positive team relationships.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes and quality standards, assist in training staff, and maintain food quality and safety.

• 4 - 9 Years
• Abu Dhabi - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and manage kitchen supplies effectively.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while adhering to quality standards.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest satisfaction while adhering to safety policies.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook meals, maintain food quality, assist in training staff, ensure safety compliance, and develop positive relationships with team members.

• 3 - 7 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards while supporting junior chefs.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, ensure quality standards, assist in training staff, maintain safety protocols, and develop positive relationships with team members.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, ensure quality and sanitation, monitor food preparation, and assist kitchen staff while maintaining logs and communication.

• 1 - 7 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, ensure food quality, maintain logs, and supervise kitchen staff while adhering to sanitation standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards in the banquet kitchen.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards while training junior chefs.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies and guest service needs.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook cold foods, maintain quality standards, assist in employee management, and ensure adherence to safety policies.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, assist in employee management, ensure quality standards, maintain positive relationships, and communicate effectively in a professional environment.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction.

• 5 - 7 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, manage inventory, and maintain sanitation standards while supporting team collaboration.

• 3 - 9 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety and company policies.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead culinary team, develop recipes, ensure quality control, manage kitchen station, train staff, and maintain food safety standards.

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare continental cuisine, supervise junior chefs, ensure food quality and hygiene standards, and collaborate on menu planning while minimizing waste.