Sushi Chef Jobs in UAE

• 1 - 3 Years
• Dubai - United Arab Emirates

Teach sushi classes to home chefs, leveraging culinary skills and venue access, while enjoying flexible scheduling and income potential.

• 1 - 5 Years
• United Arab Emirates - United Arab Emirates

The role involves preparing sushi, requires good communication skills, and relevant experience in a hotel or restaurant setting.

• 1 - 7 Years
• United Arab Emirates - United Arab Emirates

Seeking a sushi chef with teaching experience to create and host culinary classes, offering flexible schedules and marketing support.

• 3 - 7 Years
• United Arab Emirates - United Arab Emirates

Responsible for sushi preparation and presentation, requiring strong knowledge of Japanese cuisine, excellent knife skills, and creativity.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare and roll sushi, noodles, and rice with mushroom; candidates should have experience or be willing to learn.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Prepare sushi with high-quality ingredients, manage kitchen operations, innovate menus, and ensure food safety while collaborating with the team.

• 1 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Master sushi preparation, manage kitchen operations, ensure food safety, and innovate menus while collaborating with a skilled team and sourcing quality ingredients.

• 3 - 5 Years
• Dubai - United Arab Emirates

Ensure quality standards, prepare nigiri, comply with HACCP, train team members, and maintain hygiene in a collaborative environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Ensure culinary quality and standards, lead sushi counter, develop dishes, maintain hygiene, and train team members in a collaborative environment.

• 1 - 2 Years
• Dubai - United Arab Emirates

Seeking a creative Junior Sous Chef with proven sushi preparation skills and relevant culinary certification for a fast-paced Japanese cuisine environment.

• 0 - 2 Years
• United Arab Emirates - United Arab Emirates

Responsible for culinary tasks including sushi preparation, fish-cutting, and menu development; requires strong knife skills and knowledge of Japanese cuisine.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, assist in employee management, ensure quality standards, and maintain positive relationships while adhering to safety policies.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook meals, maintain food quality, assist in training staff, ensure safety standards, and foster positive team relationships.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Supervises food preparation, ensures culinary standards, manages kitchen operations, leads team, and provides exceptional customer service in a bakery setting.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure guest service needs are met.

• 3 - 7 Years
• Sharjah - United Arab Emirates

Prepare and cook food according to recipes, maintain food quality, assist in training staff, and ensure adherence to safety standards.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies and guest service needs.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a pastry and bakery environment.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, ensure quality standards, assist in training and communication, maintain logs, and support team goals.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook meals, maintain food quality, assist in employee management, ensure safety standards, and develop positive relationships with team members.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a professional environment.

• 3 - 8 Years
• United Arab Emirates - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction while adhering to safety policies.

• 3 - 4 Years
• Dubai - United Arab Emirates

Prepare and cook European cuisine, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook Thai cuisine, maintain food quality, assist in training staff, and ensure adherence to safety and quality standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, monitor stock, ensure food quality, and participate in training junior chefs while adhering to sanitation standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest satisfaction in a professional environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a professional kitchen.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook Italian cuisine, assist in employee management, ensure food quality, and maintain professional relationships and safety standards.

• 3 - 7 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure guest satisfaction while adhering to safety policies.