Sushi Chef Jobs in Dubai

• 2 - 6 Years
• Dubai - United Arab Emirates

Job Description Fundamental Hospitality is looking to hire an experienced Sushi Chef de Partie to join our pre-opening team at KIGO in Four Seasons, Dubai. Requirements: Previou...

• 1 - 7 Years
• Dubai - United Arab Emirates

Teach sushi classes to home chefs, leveraging culinary expertise and venue access, while enjoying flexible scheduling and income potential.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for food preparation, quality control, sanitation, and training in a kitchen, with strong knowledge of culinary functions and cost control.

• 8 - 13 Years
• Dubai - United Arab Emirates

Prepare and present sushi dishes, manage food preparation, maintain hygiene standards, and possess excellent knife skills and people management experience.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook meals, maintain food quality, assist in training staff, ensure safety compliance, and develop positive relationships with team members.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while addressing guest needs.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction with a technical degree.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, ensure safety compliance, and foster positive team relationships.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies in a professional environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, assist in employee management, ensure quality standards, and maintain professional relationships while adhering to safety policies.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, ensure quality and sanitation, monitor food preparation, and assist kitchen staff while maintaining logs and communication.

• 1 - 7 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, ensure food quality, maintain logs, and supervise kitchen staff while adhering to sanitation standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure adherence to safety policies and guest service needs.

• 2 - 7 Years
• Dubai - United Arab Emirates

Prepare and cook pastries, maintain food safety compliance, assist in employee management, and ensure quality standards in a professional kitchen environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards in the banquet kitchen.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, monitor stock, ensure food quality, and maintain sanitation standards while training junior chefs.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, assist in employee management, ensure quality standards, and maintain positive relationships while adhering to safety policies.

• 4 - 9 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, and maintain safety standards with a vocational degree required.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook European cuisine, monitor stock, ensure food quality, and maintain sanitation standards while training junior chefs.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, assist in employee management, ensure quality standards, and maintain professional relationships; requires technical education and related experience.

• 5 - 7 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, manage inventory, and maintain sanitation standards while supporting team collaboration.

• 3 - 9 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 3 - 9 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety and company policies.

• 2 - 7 Years
• Dubai - United Arab Emirates

Assist in kitchen operations, prepare high-quality dishes, ensure food safety, and mentor junior staff in a fast-paced all-day dining environment.

• 5 - 9 Years
• Dubai - United Arab Emirates

Supervise food preparation, maintain hygiene standards, assist in menu development, manage inventory, and ensure guest satisfaction in a hospitality environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Assist in food preparation, supervise staff, ensure hygiene standards, control costs, and train team members in a five-star hotel environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for preparing high quality dishes, maintaining cleanliness, assisting with food cost controls, and ensuring compliance with health and safety regulations.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for leading kitchen staff, ensuring food quality, maintaining hygiene, and adhering to health and safety regulations in a luxury environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

Responsible for maintaining food quality, hygiene standards, and stock management while supporting kitchen operations and team development in a multicultural environment.