Team Supervisor Jobs in Qatar

• 3 - 8 Years
• Doha - Qatar

Oversee IT operations, support POS systems, manage network infrastructure, and provide technical support; requires Bachelor's Degree in IT and hospitality experience.

• 2 - 7 Years
• Doha - Qatar

The role involves maintaining operational efficiency through installation, diagnostics, repair, and preventive maintenance of machinery, requiring mechanical or electrical engin...

• 10 - 16 Years
• Doha - Qatar

Manage client communications and design approvals, ensuring compliance and satisfaction while utilizing design software and stakeholder management skills.

• 3 - 5 Years
• Doha - Qatar

Responsible for corporate sales, client acquisition, team leadership, revenue growth, and client relationship management with a focus on the car rental industry.

• 3 - 7 Years
• Doha - Qatar

Supervise workshop technicians in wellhead maintenance, ensuring compliance with standards, managing safety, and training staff while maintaining records and coordinating logist...

• 5 - 8 Years
• Doha - Qatar

Lead and manage carpentry teams, ensuring quality execution of woodwork projects while maintaining safety and effective communication with stakeholders.

• 1 - 5 Years
• Doha - Qatar

Guard and protect hotel property, develop training plans, monitor security systems, and assist in inquiries, requiring good communication skills and a pleasing personality.

• 15 - 17 Years
• Doha - Qatar

Lead cross-functional content teams to deliver bilingual digital content, ensuring quality, strategic planning, and stakeholder coordination for government communication.

• 5 - 17 Years
• Doha - Qatar

Seeking candidates with a Diploma or Technical Trade Certificate and relevant experience in technical supervision or team leadership roles.

• 5 - 6 Years
• Doha - Qatar

Lead architectural design, prepare drawings, ensure compliance with regulations, manage teams, and support value engineering initiatives with strong leadership skills.

• 1 - 4 Years
• Qatar - Qatar

Oversee front-of-house operations, ensuring excellent guest service, staff training, and compliance with regulations while managing high-volume service environments.