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Experience
1 - 6 Years
Monthly Salary
AED 1,500 - 2,000 ($406 - $541)
Job Location
Education
Any Graduation
Nationality
Filipino
Gender
Female
Vacancy
4 Vacancies
Job Description
Roles & Responsibilities
Job Description: Food & Beverage Associate (Waitress) Restaurant: Golden Fork Location: Ibis Styles, Jumeirah Cuisine Focus: Premium Seafood We are seeking a professional, high-energy, and guest-oriented Female Waiter to join our team at the Golden Fork, located in the vibrant Ibis Styles Jumeirah. As the face of our seafood dining experience, you will play a crucial role in delivering exceptional service and ensuring our guests enjoy the freshest flavors of the sea in a welcoming atmosphere. Core Responsibilities • Expert Guest Handling: Greet guests warmly upon arrival, manage seating efficiently, and maintain a high level of hospitality throughout the dining experience. • Menu Expertise: Provide detailed information on our seafood offerings, including catch of the day, preparation methods (grilled, fried, steamed), and allergen information. • Precision Communication: Take accurate food and beverage orders, ensuring special dietary requests are communicated clearly to the kitchen team. • Table Management: Maintain a clean and organized dining area. This includes timely table setting, clearing (bussing), and polishing glassware/cutlery. • Upselling: Suggest appetizers, signature seafood platters, and beverages to enhance the guest experience and increase restaurant revenue. • Billing: Process payments accurately and handle guest feedback with grace and professionalism. Why Join Golden Fork? You will be part of a well-established brand known for its quality seafood, working within the modern and stylish environment of Ibis Styles Jumeirah. We value team members who bring personality and precision to the floor.
Desired Candidate Profile
Requirements & Skills • Communication: Exceptional command of English (verbal). Ability to converse fluently with international tourists and local residents. • Experience: Previous experience in a casual or fine-dining restaurant (Seafood experience is a major plus). • Customer Centricity: A natural ability to read the room, anticipate guest needs, and resolve complaints calmly. • Physical Stamina: Ability to remain active and on your feet for the duration of the shift. • Professionalism: Polished appearance and a positive "can-do" attitude. Shift Details • Duration: 10 hours per shift. • Environment: A fast-paced, high-standard hospitality setting within a prominent hotel brand.
Employment Type
- Full Time
Company Industry
Department / Functional Area
Keywords
- Customer Service
- Time Management
- Upselling Techniques
- Food Safety
- Guest Service Associate
- Communication Skills
- Server
- Dining Room Attendant
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AJT INTERNATIONAL
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