Pastry Chef Jobs in Doha

• 6 - 12 Years
• Doha - Qatar

Job purpose: The Pastry Chef is responsible for leading the preparation, production, presentation, and quality control of all pastry, dessert, confectionery, and specialty sweet...

• 2 - 5 Years
• Doha - Qatar

Lead pastry operations, develop innovative desserts, ensure quality and safety standards, mentor team, and enhance guest experiences in luxury hospitality.

• 3 - 5 Years
• Doha - Qatar

Prepare and present high-quality pastries while managing inventory, food costs, and ensuring compliance with food safety standards; requires strong pastry knowledge and leadersh...

• 2 - 4 Years
• Doha - Qatar

Our Associate Experience: We believe exceptional work deserves exceptional care. At Rosewood Doha, we offer a thoughtfully designed associate experience that supports your wellb...

• 12 - 20 Years
• Doha - Qatar

Responsible for managing culinary operations, ensuring food safety, cost control, and client satisfaction while leading and mentoring culinary teams.

• 2 - 7 Years
• Doha - Qatar

As a Chef de Partie – Bakery/Pastry, you will support the Pastry Chef in the daily operation of the bakery and pastry section, ensuring the consistent production of high-quality...

• 1 - 4 Years
• Doha - Qatar

JOB SUMMARY The Commis I Cold Kitchen is responsible for assisting in the preparation, production, presentation, and service of cold food items in accordance with the hotel's cu...

• 1 - 5 Years
• Doha - Qatar

Assist in managing pastry kitchen operations, ensuring high-quality desserts, food safety, and team supervision while adhering to HACCP standards.

• 2 - 7 Years
• Doha - Qatar

Supervise pastry kitchen operations, prepare high-quality desserts, guide team members, and ensure food safety standards in a luxury hotel environment.

• 5 - 10 Years
• Doha , Al Khor - Qatar

Job Summary: We are seeking a skilled Cooks with experience in preparing Continental, Indian, and Arabic cuisines to join our catering team. The ideal candidates will be respons...

• 8 - 15 Years
• Doha , Wakra , Al Khor - Qatar

Job Summary: The Chief Cook is responsible for leading the culinary operations of a catering service of a particular site. This includes menu development, food preparation, team...

• 3 - 8 Years
• Doha , Al Khor - Qatar

The role involves assisting in meal preparation, maintaining hygiene standards, and supporting kitchen operations in food production and service.

• 1 - 6 Years
• Doha - Qatar

Design and curate innovative menus that reflect seasonal ingredients and local culinary trends, ensuring a unique dining experience. Manage kitchen operations efficiently, inclu...

• 3 - 5 Years
• Doha - Qatar

Prepare diverse meals, manage kitchen hygiene and inventory, ensure food quality, and maintain professionalism in a private household environment.

• 5 - 10 Years
• Doha , Al Khor - Qatar

Job Summary The Cook – South Indian Cuisine is responsible for preparing authentic South Indian dishes while maintaining the highest standards of food quality, hygiene, presenta...

• 0 - 2 Years
• Doha - Qatar

Responsible for food preparation, quality control, sanitation standards, and maintaining positive guest interactions while supporting kitchen operations.

• 2 - 5 Years
• Doha - Qatar

Responsible for butchery preparation, ensuring food safety, quality control, and teamwork while possessing strong knife skills and culinary knowledge.

• 1 - 3 Years
• Doha - Qatar

Prepare and present cold kitchen items such as salads, sandwiches, dressings, and cold appetizers. Assist the Chef de Partie in daily food preparation. Ensure all ingredients ar...

• 1 - 3 Years
• Doha - Qatar

Responsible for food preparation, maintaining hygiene standards, and supporting kitchen operations while embodying culinary excellence and teamwork in a luxury hospitality envir...

• 1 - 3 Years
• Doha - Qatar

We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Commis 1. As a Commis 1 at Raffles Doha and Fairmont Doha, you will play an essential...

• 1 - 3 Years
• Doha - Qatar

Assist and prepare mise-en-place and presentation for salads, appetizers, dressings, and cold platters. Assist in the creation of buffet presentations and la carte cold items. E...

• 1 - 3 Years
• Doha - Qatar

Prepare all potentially hazardous foods at the correct temperature in accordance with HACCP guidelines and food safety protocols Assist in the preparation of ingredients and mis...

• 0 - 2 Years
• Doha - Qatar

Trainee - Culinary Job Summary Based at Mandarin Oriental, Doha within the Culinary Department in Doha, the Trainee Culinary is responsible for learning and supporting basic kit...