Banquet Jobs in UAE

• 3 - 7 Years
• United Arab Emirates - United Arab Emirates

Responsible for planning and coordinating events, requiring strong leadership, organizational, and communication skills; candidates must have experience in banqueting.

• 5 - 10 Years
• Dubai - United Arab Emirates

The role requires previous experience in banquet service, excellent leadership, communication skills, and a guest-focused attitude in a fast-paced environment.

• 0 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for transporting guests, documenting trips, inspecting vehicles, assisting management, and ensuring quality service and safety standards.

• 4 - 9 Years
• Dubai - United Arab Emirates

Supervise kitchen staff, ensure food quality and presentation, assist in training, maintain safety standards, and develop positive relationships with team members.

• 3 - 7 Years
• Dubai - United Arab Emirates

Support Banqueting operations through administrative tasks, enforce standards, coordinate events, and maintain relationships while ensuring operational excellence.

• 1 - 3 Years
• Dubai - United Arab Emirates

Bartenders create memorable guest experiences, manage beverage service, and ensure attention to detail while maintaining a professional appearance and safety standards.

• 3 - 5 Years
• United Arab Emirates - United Arab Emirates

Prepare and serve dishes, manage kitchen staff, maintain hygiene, and ensure quality while possessing strong cooking skills and communication abilities.

• 5 - 7 Years
• Dubai - United Arab Emirates

About The Role Is present/cooking on the line during the outlet s operating hours Interact with special dietary guests, recommend menus based on their requirements, and take res...

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates

Coordinate F&B banquets, maximize revenue, manage proposals, and maintain client relationships; requires F&B experience and strong administrative skills.

• 2 - 4 Years
• Dubai - United Arab Emirates

Oversee in-room dining and banquet operations, ensuring service excellence, team leadership, and high standards of food quality and hygiene.

• 10 - 12 Years
• United Arab Emirates - United Arab Emirates

Manage hospitality and catering services with strong leadership, communication skills, and flexibility in remote environments for successful team management.

• 1 - 6 Years
• Dubai - United Arab Emirates

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism in a fast-paced environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

As a Hostess, you will greet guests, showcase communication and customer service skills, and thrive in a fast-paced environment with training opportunities.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, operate kitchen equipment, and ensure cleanliness; requires high school diploma and related experience.

• 3 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure guest satisfaction in a banquet kitchen environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in employee management, and ensure safety compliance in a banquet kitchen environment.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

Responsible for serving food and beverages, ensuring cleanliness, and providing excellent customer service in a luxury hotel setting.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for training staff, ensuring food quality, managing inventory, and compliance with safety standards in a luxury restaurant environment.

• 1 - 6 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Deliver food and beverage orders, assist in service, handle feedback, maintain safety standards, and possess strong communication skills in a fast-paced environment.

• 10 Years
• Ajman - United Arab Emirates (UAE)

Provide strategic leadership in event management, drive revenue growth, oversee premium events, and maintain strong client relationships with exceptional execution.

• 12 - 15 Years
• Abu Dhabi - United Arab Emirates (UAE)

The Hotel General Manager oversees operations, enhances guest experiences, manages finances, leads teams, and ensures compliance while driving strategic initiatives.

• 3 - 8 Years
• Sharjah , Abu Dhabi , Dubai - United Arab Emirates (UAE)

Deliver excellent service, maintain hygiene, support operations, and assist in guest experience; requires food safety knowledge and team collaboration.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Lead and supervise dining room team, ensuring service excellence while training staff and managing reservations in a fine dining environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Support Sales and Marketing by performing office duties, preparing sales documents, promoting brand awareness, and maintaining client relationships.

• 0 - 2 Years
• Dubai - United Arab Emirates

Responsible for delivering items, supporting various departments, ensuring safety, maintaining quality standards, and providing excellent guest experiences.

• 2 - 7 Years
• Dubai - United Arab Emirates

Communicate service needs, ensure cleanliness and presentation, set tables, and check guest satisfaction; requires high school diploma and supervisory experience.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Communicate service needs, ensure cleanliness and presentation, maintain guest satisfaction, and adhere to safety policies while supporting team goals.

• 3 - 8 Years
• Dubai - United Arab Emirates

Responsible for planning and coordinating events, optimizing hotel revenue, and ensuring client satisfaction while possessing strong communication and interpersonal skills.

• 1 - 3 Years
• Abu Dhabi - United Arab Emirates

Dynamic Waiter/Waitress responsible for guest service, food and beverage delivery, maintaining cleanliness, and effective communication with team and management.

• 1 - 7 Years
• Abu Dhabi - United Arab Emirates

Responsible for flower arrangements, managing inventory, supervising staff, and ensuring quality in a luxury environment with strong leadership and communication skills.