Showing 35

Bar Executive Jobs in Qatar

Restaurant Supervisor

Hamam Shawaya
  • 2 - 3 Years
  • Doha - Qatar

Oversee restaurant operations, lead staff training, ensure customer service excellence, and comply with health and safety regulations; requires hospitality degree and language f...

Easy ApplyMultiple VacanciesEmployer Active28 Oct
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Waiter & Waitress - Catering

Teyseer Services company

Enthusiastic and reliable individuals needed to provide excellent customer service, set up events, and ensure compliance with health regulations in catering.

Easy ApplyMultiple Vacancies30+ days ago

Quantity Surveyor

Confidential Company

  • 6 - 8 Years
  • Doha - Qatar

Manage cost elements of civil projects, ensuring efficiency and compliance, with strong skills in CCS Candy, Bill of Quantities, and contract administration.

Easy Apply14 Nov

Bar Waiter/Waitress

Hilton Hotels

Responsible for efficiently serving food and drinks, maintaining cleanliness, maximizing revenue, and delivering high customer service standards.

22 Oct

Assistant Bar Manager

Rosewood Hotels and Resorts

Manage bar operations, ensure guest satisfaction, maintain stock levels, and mentor associates while adhering to brand standards and policies.

30+ days ago

Chef De Rang

Deliver high-quality service, oversee restaurant sections, collaborate with teams, maintain hygiene, handle complaints, and train staff in a high-end environment.

30+ days ago

Room Service Assistant Manager

Four Seasons Hotel

Manage room service operations, ensure exceptional guest experiences, and provide training and development opportunities in a luxury environment.

13 Nov

Room Service Waiter

ACCOR

Provide efficient room service, take orders, deliver meals, maintain cleanliness, and ensure guest satisfaction with strong customer service skills and food safety knowledge.

30+ days ago

Room Service Waiter / Waitress

Hilton Hotels

Responsible for serving food and beverages, ensuring guest satisfaction, demonstrating hospitality, integrity, teamwork, and adaptability.

30+ days ago

Chinese Restaurant Supervisor

Rosewood Hotels and Resorts

Oversee restaurant operations, ensure high service standards, mentor associates, and maintain guest satisfaction while adhering to company policies.

30+ days ago

Assistant Restaurant Manager

Hilton Hotels

Oversee Food and Beverage operations, manage service quality, control customer flow, and supervise team members while ensuring high standards and sales opportunities.

13 Nov

Restaurant General Manager

Hilton Hotels

Responsible for managing restaurant operations, ensuring guest satisfaction, leading teams, and driving profitability while maintaining high standards and compliance.

Employer Active14 Nov

Restaurant Supervisor

RAFFLES

Supervise restaurant operations, ensure guest satisfaction, support team training, manage feedback, and maintain luxury service standards in a fine-dining environment.

11 Nov

Restaurant Manager

RAFFLES

Ensure smooth restaurant operations, maintain financial targets, lead team development, and uphold service standards while managing guest satisfaction and marketing activities.

24 Oct

Restaurant Manager

Lead and motivate teams, oversee operations, analyze financial performance, ensure compliance, and possess strong leadership and business acumen in restaurant management.

22 Oct

Assistant Restaurant Manager (Italian)

PULLMAN

Manage daily restaurant operations, ensure food quality, lead staff, address customer issues, and possess strong Italian cuisine knowledge and leadership skills.

30+ days ago

Restaurant Manager - Spuntino

Four Seasons Hotel

Responsible for restaurant quality, overseeing beverage programs, ensuring safety, and maintaining standards; requires strong communication and attention to detail.

30+ days ago

Restaurant Chef

Four Seasons Hotel

Oversee kitchen operations, develop menus, mentor staff, ensure compliance with standards, and maintain quality control in a dynamic environment.

30+ days ago

Bartender (Italian Restaurant)

Hilton Hotels

Responsible for engaging guests, serving beverages and food, managing accounts, and maintaining service standards with a passion for guest service.

31 Oct

Waiter/ess (Italian Restaurant)

Hilton Hotels

Responsible for serving guests efficiently, ensuring menu knowledge, maintaining grooming standards, and delivering high customer service in a team-oriented environment.

31 Oct

Restaurant Manager

RAFFLES

Ensure smooth restaurant operations, achieve financial targets, maintain service standards, and develop team skills with strong leadership and communication abilities.

24 Oct

Hostess (Italian Restaurant)

Hilton Hotels

Responsible for managing guest queries, ensuring menu knowledge, and delivering excellent customer service while adhering to grooming and safety standards.

30+ days ago

Restaurant General Manager

Kempinski Hotel

Ensure high-quality service, manage operations, train staff, handle guest inquiries, and drive revenue in a restaurant setting with strong food and beverage knowledge.

Easy Apply30+ days ago

Restaurant Supervisor

PULLMAN

Supervise daily restaurant operations, ensure food quality, train staff, handle guest inquiries, and manage inventory with strong leadership skills.

30+ days ago

Chinese Restaurant Team Leader

Rosewood Hotels and Resorts

Optimize operational efficiency in the food and beverage department, inspire team excellence, and create personalized guest experiences.

30+ days ago

Restaurant Manager

Client of Recruit for Africa

  • 1 - 3 Years
  • Doha - Qatar

Oversee restaurant operations, lead and train staff, ensure compliance with regulations, manage budgets, and enhance customer service in a dynamic environment.

30+ days ago

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