Beverage Manager Jobs in Doha

• 5 - 10 Years
• Doha - Qatar

Maintain and repair electromechanical systems in beverage production, perform preventative maintenance, and troubleshoot electrical and mechanical issues with relevant certifica...

• 5 - 10 Years
• Doha - Qatar

Oversee daily operations, ensure service excellence, manage inventory, and lead a team to enhance guest satisfaction in food and beverage management.

• 8 - 18 Years
• Doha - Qatar

The role involves leading food and beverage operations, driving revenue growth, ensuring luxury service excellence, and developing talent in a high-performance culture.

• 8 - 15 Years
• Doha - Qatar

The role involves leading banquet operations, driving revenue and guest satisfaction, managing large-scale events, and fostering team development in luxury hospitality.

• 8 - 10 Years
• Doha - Qatar

Lead banquet operations, drive revenue and profitability, ensure exceptional service, manage large events, and develop a strong leadership team in luxury hospitality.

• 8 - 10 Years
• Doha - Qatar

The role involves leading food and beverage operations, driving revenue growth, ensuring luxury service excellence, and developing a strong leadership team.

• 0 - 2 Years
• Doha - Qatar

Welcome guests with warmth, manage reservations, maintain a professional presence, and assist with menu guidance in a fast-paced hospitality environment.

• 1 - 5 Years
• Doha - Qatar

Support the Sales Team with coordination, client communication, and administrative tasks while managing reservations and maintaining records in a hospitality environment.

• 3 - 5 Years
• Doha - Qatar

Oversee food and beverage operations, lead service teams, ensure luxury standards, manage costs, and enhance guest satisfaction in a high-volume environment.

• 2 - 4 Years
• Doha - Qatar

Organize and oversee food and beverage outlets, ensuring quality service, training staff, and maintaining safety standards while fostering an inclusive environment.

• 0 - 2 Years
• Doha - Qatar

Welcome guests with warmth, manage reservations, assist with menu guidance, and ensure a polished presence while supporting table operations in a fast-paced environment.

• 1 - 5 Years
• Doha - Qatar

Supervise restaurant operations, lead service teams, enhance guest satisfaction, manage reservations, ensure quality standards, and support training and communication.

• 4 - 6 Years
• Doha - Qatar

Ensure exceptional guest service, manage financial goals, oversee operations, and develop associates in the Food and Beverage division.

• 5 - 10 Years
• Doha - Qatar

Craft exceptional coffee beverages, maintain cleanliness, engage with customers, handle payments, and possess knowledge of coffee origins and brewing techniques.

• 3 - 5 Years
• Doha - Qatar

Coordinate end-to-end event planning, manage vendor relationships, and develop marketing strategies, requiring a bachelor's degree and proven event coordination experience.

• 5 - 10 Years
• Doha - Qatar

Responsible for daily restaurant operations, staff management, customer service, food quality, inventory control, and financial oversight, requiring strong leadership and commun...

• 3 - 5 Years
• Doha - Qatar

Oversee restaurant operations, ensuring guest satisfaction, managing staff, implementing food safety standards, and analyzing budgets for profitability.

• 3 - 7 Years
• Doha - Qatar

Craft exceptional coffee beverages, maintain cleanliness, engage with customers, handle payments, and possess knowledge of coffee brewing and customer service.

• 5 - 10 Years
• Doha - Qatar

Develop and execute brand strategies, drive marketing campaigns, analyze market trends, and create content for brand consistency in the restaurant industry.

• 3 - 5 Years
• Doha - Qatar

Supervise sales team, achieve targets, manage key accounts, ensure compliance with standards, and possess strong leadership and negotiation skills in food services.

• 3 - 5 Years
• Doha - Qatar

Welcome and greet customers, take accurate orders, provide menu knowledge, and deliver food promptly while ensuring food safety and excellent customer service.

• 10 - 16 Years
• Doha - Qatar

Job Purpose The Project Manager – Catering is responsible for the overall planning, execution, management, and continuous improvement of assigned catering contracts, ensuring th...

• 1 - 6 Years
• Doha - Qatar

Manage service and culinary teams to enhance guest experience, ensure compliance with regulations, drive sales, and develop internal talent.

• 3 - 4 Years
• Doha - Qatar

Conduct direct field sales in the HoReCa sector, manage client relationships, achieve sales targets, and possess strong negotiation and communication skills.

• 7 - 14 Years
• Doha - Qatar

The candidate will manage catering services, hotel bookings, transportation, and laundry, requiring strong communication, financial, and contract management skills.

• 1 - 5 Years
• Doha - Qatar

Ensure guest satisfaction and service excellence while managing beverage costs, marketing campaigns, and operations, mentoring associates, and adhering to hotel policies.

• 4 - 6 Years
• Doha - Qatar

Ensure high guest service, manage dining operations, control expenses, train staff, and maintain food quality with strong interpersonal skills.

• 6 - 11 Years
• Doha - Qatar

Manage restaurant operations focusing on service standards, customer satisfaction, financial targets, and staff training in a hospitality environment.

• 2 - 4 Years
• Doha - Qatar

Assist in restaurant operations management, supervise staff, ensure customer service, monitor food quality, and support recruitment and training.

• 2 - 7 Years
• Doha - Qatar

Assist in restaurant operations, supervise staff, ensure customer service, monitor food quality, and support recruitment while achieving sales targets.