Chef Jobs in Doha

• 3 - 5 Years
• Doha - Qatar

Prepare diverse meals, manage kitchen hygiene and inventory, ensure food quality, and maintain professionalism in a private household environment.

• 1 - 6 Years
• Doha - Qatar

Design and curate innovative menus that reflect seasonal ingredients and local culinary trends, ensuring a unique dining experience. Manage kitchen operations efficiently, inclu...

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff in a catering environment.

• 4 - 8 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff while focusing on customer satisfaction.

• 6 - 12 Years
• Doha - Qatar

Responsible for preparing and baking various baked products, ensuring quality and hygiene, while managing operations and training staff.

• 5 - 10 Years
• Doha , Al Khor - Qatar

Job Summary: We are seeking a skilled Cooks with experience in preparing Continental, Indian, and Arabic cuisines to join our catering team. The ideal candidates will be respons...

• 5 - 10 Years
• Doha - Qatar

Job Summary: The Catering Storekeeper is responsible for managing the receipt, storage, and issuance of food, beverages, and catering supplies. The role ensures proper inventory...

• 5 - 10 Years
• Doha - Qatar

Job Summary The Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant to ensure exceptional customer service, efficient food and beverage se...

• 10 - 16 Years
• Doha - Qatar

Job Summary The Contract Manager / Mobilization Manager is responsible for planning, coordinating, and managing the mobilization of new catering contracts and ensuring smooth op...

• 3 - 5 Years
• Doha - Qatar

Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinati...

• 6 - 12 Years
• Doha , Al Khor - Qatar

Responsible for cold food preparation, managing the cold kitchen section, ensuring food quality, training staff, and maintaining hygiene standards.

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff in a catering environment.

• 1 - 5 Years
• Doha - Qatar

Support the Chef de Partie by preparing, presenting, storing and serving a selection of dishes In absence of Manager, conduct shift briefings to ensure hotel activities and oper...

• 2 - 3 Years
• Doha - Qatar

The Demi Chef de Partie supports the Chef de Cuisine and Chef de Partie in the efficient day-to-day operation of the kitchen section. This role is responsible for preparing, coo...

• 2 - 5 Years
• Doha - Qatar

Job Description We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Executive Pastry Chef. As an Executive Pastry Chef at Raffles Doha an...

• 1 - 3 Years
• Doha - Qatar

Job Description Culinary Excellence Master Japanese cooking techniques, knife skills, and Teppan grill artistry Prepare premium dishes with precision, flair, and fine dining pre...

• 1 - 6 Years
• Doha - Qatar

Job Description We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Executive Pastry Chef. As an Executive Pastry Chef at Raffles Doha an...

• 2 - 4 Years
• Doha - Qatar

Oversee pastry operations, ensure guest satisfaction, manage finances, and implement marketing strategies while fostering a creative and supportive team environment.

• 1 - 7 Years
• Doha - Qatar

Assist in preparing high-quality dishes, maintain kitchen operations, ensure hygiene standards, and support menu development in a luxury hospitality environment.

• 1 - 7 Years
• Doha - Qatar

Manage culinary section, ensuring quality and consistency in dish preparation, while upholding luxury standards and collaborating with kitchen teams in a fast-paced environment.

• 1 - 3 Years
• Doha - Qatar

Assist in preparing and presenting high-quality Italian cuisine, maintain food safety standards, and support kitchen operations in a luxury environment.

• 1 - 6 Years
• Doha - Qatar

Master Japanese cooking techniques and deliver interactive performances while preparing premium dishes with strong communication and culinary skills.

• 1 - 7 Years
• Doha - Qatar

Manage the Chinese kitchen, ensuring exceptional guest service, menu planning, cost control, and training culinary associates while maintaining high standards.

• 1 - 3 Years
• Doha - Qatar

Prepare and present Asian dishes, ensure food safety, maintain cleanliness, and collaborate with kitchen team; requires experience in Asian cuisine and strong communication skills.

• 4 - 6 Years
• Doha - Qatar

Assist in kitchen operations, supervise staff, ensure food quality and safety, support inventory control, and train junior chefs with culinary knowledge.

• 3 - 5 Years
• Doha - Qatar

Assist in kitchen operations, prepare food, maintain hygiene, support inventory, and train staff; requires culinary education and strong kitchen experience.

• 1 - 7 Years
• Doha - Qatar

Prepare and cook a variety of Indian dishes following standard recipes Ensure authenticity in taste, texture, and presentation of Indian cuisine Perform mise en place and ensure...

• 0 - 5 Years
• Doha - Qatar

We are hiring skilled Bakers and Assistant Bakers for reputed bakeries and food production units in Dubai and Qatar. The selected candidates will be responsible for preparing a ...

• 3 - 8 Years
• Doha , Al Khor - Qatar

The role involves assisting in meal preparation, maintaining hygiene standards, and supporting kitchen operations in food production and service.

• 4 - 9 Years
• Doha - Qatar

The role involves developing customized nutritional programs, menu planning, and ensuring compliance with dietary standards in a catering environment.

• 5 - 10 Years
• Doha - Qatar

Responsible for strategic procurement, vendor management, and inventory control while fostering teamwork and customer satisfaction; requires planning and leadership skills.