Showing 118

Bread Jobs in Saudi Arabia

Pastry Chef / Baker

ASMACSKSA Contracting Est

Prepare and bake various pastries and desserts, ensure quality and hygiene standards, supervise staff, and manage inventory for bakery operations.

Easy Apply19 May
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Bakery Chef

GOSO a Japanese artisan Bakery
  • 2 - 7 Years
  • Riyadh - Saudi Arabia

Develop and refine recipes, oversee baking operations, manage inventory, train staff, and ensure food safety while innovating bakery offerings.

Easy Apply30+ days ago

Commis Chef

Client of EDI STAFFBUILDERS INTERNATIONAL INC (EDI)

  • 1 - 3 Years
  • Saudi Arabia - Saudi Arabia

Provide professional service, maintain relationships, follow brand standards, prepare food items, and support hotel operations for guest satisfaction.

27 May

Executive Pastry Chef

Radisson Hotel Group

  • 5 - 7 Years
  • Riyadh - Saudi Arabia

Design and develop innovative dessert menus, supervise pastry staff, ensure quality control, and create unique desserts for special events.

19 May

Executive Pastry Chef

Adeera Hotel group

  • 5 - 9 Years
  • Riyadh - Saudi Arabia

Oversee pastry production, develop creative concepts, ensure food safety compliance, lead teams, manage costs, and deliver exceptional desserts for events.

7 May

Pastry Chef

Responsible for creating and producing high-quality pastries and desserts, overseeing production, training team members, and ensuring food safety compliance.

Easy Apply30+ days ago

Baker / Assistant Baker

Client of 2COMs

  • 1 - 3 Years
  • Saudi Arabia - Saudi Arabia

Skilled Bakers and Assistant Bakers needed to prepare baked goods, maintain hygiene, and operate equipment; diploma preferred with relevant experience.

30+ days ago

Chef De Cuisine

RAFFLES

Lead culinary operations, design refined menus, mentor a diverse team, ensure exceptional presentation, and manage costs while delivering personalized dining experiences.

30+ days ago

CDP Pastry

Seeking a skilled Pastry Chef to create diverse desserts, ensure quality, manage inventory, and maintain health standards while training staff.

Easy Apply30+ days ago

Pastry Chef

Hilton Hotels

Responsible for managing the pastry section, ensuring quality and creativity in desserts, while supervising staff and planning seasonal offerings.

13 May

General Manager (Bakery & Retail)

Lead bakery and retail operations, manage P&L, recruit and mentor staff, ensure product quality, and develop marketing strategies for customer loyalty.

15 May

Executive Pastry Chef

Marriott International

Supervise pastry preparation, ensure culinary standards, provide exceptional customer service, and manage human resources while fostering team collaboration.

30+ days ago

Demi Chef de Partie Bakery

Marriott International

Prepare and cook baked foods, ensure food safety compliance, maintain cleanliness, and develop positive relationships while adhering to company policies.

30+ days ago

CHEF & COMMI

Soundlines Global FZCO

Responsibilities include food preparation, kitchen management, and adherence to hygiene standards; candidates should have a relevant qualification and experience in fast-paced e...

Easy ApplyMultiple Vacancies30+ days ago

Cake Decorator

Zafco Human Resource
  • 2 - 8 Years
  • Riyadh - Saudi Arabia

Design and create custom cake decorations using various icing techniques, while managing time and collaborating with clients to meet their preferences.

Easy ApplyMultiple Vacancies30+ days ago

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