Carbone Atlantis The Royal Jobs in Dubai

• 2 - 4 Years
• Dubai - United Arab Emirates

Provide exceptional fine dining service, monitor food quality, and assist colleagues while possessing strong communication skills and a passion for hospitality.

• 2 - 7 Years
• Dubai - United Arab Emirates

Provide efficient customer service solutions, manage check-ins and check-outs, and assist guests with special requests in a luxury hotel environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

The role involves assisting in delivering exceptional food and beverage service, ensuring sanitation standards, and possessing excellent communication skills.

• 0 - 2 Years
• Dubai - United Arab Emirates

Guest Service Experts create memorable dining experiences by serving guests, managing menus, and ensuring a safe, professional environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Process calls accurately, assist guests, maintain privacy, and adhere to safety standards; requires secondary education or relevant qualifications in hotel management.

• 1 - 3 Years
• Dubai - United Arab Emirates

Perform telecommunications services, manage calls, assist guests, maintain privacy, and ensure compliance with safety standards in a hotel environment.

• 3 - 8 Years
• Dubai - United Arab Emirates

The role involves generating visibility for the destination through strategic public relations, managing media engagement, and requires fluency in Arabic and strong communicatio...

• 2 - 4 Years
• Dubai - United Arab Emirates

Curate and manage wine lists, recommend pairings, train staff, and ensure compliance while engaging guests in a luxury hospitality environment.

• 2 - 5 Years
• Dubai - United Arab Emirates

Provide exceptional fine dining service, assist colleagues, monitor food quality, and possess excellent communication skills in a high-volume restaurant.

• 2 - 5 Years
• Dubai - United Arab Emirates

The Front Office Agent provides efficient guest services, manages check-ins and check-outs, and requires hospitality education, communication skills, and multilingual abilities.

• 1 - 3 Years
• Dubai - United Arab Emirates

Provide first-level IT support, troubleshoot incidents, manage workflows, and assist with user onboarding while demonstrating strong problem-solving and communication skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Support banquet operations by setting up service areas, serving food and beverages, ensuring hygiene, and maintaining guest relations with attention to detail.

• 1 - 2 Years
• Dubai - United Arab Emirates

Responsible for poolside service, guest relations, safety monitoring, and maintaining cleanliness, requiring strong communication skills and a customer-first attitude.

• 2 - 7 Years
• Dubai - United Arab Emirates

Welcome guests, manage reservations, and ensure satisfaction while demonstrating excellent communication, customer service, and teamwork skills in a luxury dining environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in delivering five-star service, maintain hygiene standards, and ensure guest satisfaction through teamwork and effective communication in a dining environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Lead front office operations during night shifts, ensuring exceptional guest experiences and coordination across departments, requiring strong leadership and hospitality skills.

• 2 - 7 Years
• Dubai - United Arab Emirates

Coordinate luggage operations, ensure guest satisfaction, maintain records, and support team training in a luxury hospitality environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for culinary production, maintaining hygiene standards, mentoring team members, and ensuring high-quality food presentation in a fast-paced kitchen environment.

• 3 - 5 Years
• Dubai - United Arab Emirates

Support strategic public relations plans, manage media outreach, and develop relationships while ensuring effective communication in Arabic and English.

• 5 - 9 Years
• Dubai - United Arab Emirates

Develop and execute business development strategies, lead teams, manage client relationships, and utilize CRM systems to optimize revenue growth.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare high-quality dishes, maintain kitchen hygiene, assist with inventory management, and demonstrate culinary skills in a collaborative environment.

• 1 - 5 Years
• Dubai - United Arab Emirates

Prepare and decorate desserts, supervise staff, maintain quality standards, and contribute to menu development in a fast-paced environment.

• 3 - 7 Years
• Dubai - United Arab Emirates

Support daily restaurant operations, manage staff, monitor financial performance, ensure compliance, and enhance guest experience in a luxury setting.

• 5 - 7 Years
• Dubai - United Arab Emirates

Oversee kitchen operations, lead culinary team, manage food costs, ensure food safety, and create innovative menus in a high-pressure environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Welcome guests, manage reservations, lead hostess team, and ensure exceptional service in luxury hospitality with strong communication and multitasking skills.

• 2 - 4 Years
• Dubai - United Arab Emirates

Manage performance reports and analyze key performance indicators, utilizing data visualization tools to enhance contact centre operations and drive performance improvements.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for cleaning and maintaining employee residences, managing linens, ensuring health compliance, and supporting teamwork in a hospitality environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in logistics operations, inspect goods, maintain hygiene standards, manage inventory, and support team coordination with strong attention to detail.

• 5 - 9 Years
• Dubai - United Arab Emirates

Seeking a candidate with a Bachelor's degree in Hospitality Management, strong leadership, financial acumen, and experience in luxury resort management.

• 1 - 6 Years
• Dubai - United Arab Emirates

Support kitchen operations, supervise culinary staff, ensure food safety, manage inventory, and innovate menus while leading a multicultural team.