Catering Assistant Jobs in Dubai

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Craft authentic South Indian dishes, manage kitchen inventory, design seasonal menus, requiring culinary degree and experience in Indian cuisine.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Assist chefs in food preparation, maintain kitchen hygiene, supervise helpers, and ensure food safety standards while being a team player.

• 3 - 6 Years
• Dubai - United Arab Emirates (UAE)

Lead kitchen operations, ensure food quality and safety, manage staff, control costs, and develop menus with a focus on Arabic and international cuisines.

• 5 - 7 Years
• Dubai - United Arab Emirates

Lead a diverse team, oversee cleaning and catering operations, ensure compliance, manage budgets, and maintain client relationships while recruiting high-performing staff.

• 1 - 3 Years
• Abu Dhabi , Sharjah , Dubai - United Arab Emirates (UAE)

The role involves dishwashing, cleaning, and maintaining kitchen hygiene, requiring teamwork, basic communication skills, and knowledge of sanitation practices.

• 4 - 7 Years
• Dubai - United Arab Emirates (UAE)

Supervise hospitality staff, ensure service excellence, monitor guest satisfaction, and maintain high standards while managing team performance and operational efficiency.

• 1 - 3 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Responsible for exceptional customer service, achieving sales targets, maintaining inventory, and ensuring compliance with health regulations in retail sales.

• 1 - 4 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Responsible for monitoring product quality, conducting audits, managing compliance, and analyzing customer feedback while fostering staff development in quality assurance.

• 3 - 4 Years
• Dubai - United Arab Emirates (UAE)

Manage the reservation team, resolve guest issues, monitor systems, analyze trends, and require strong problem-solving and leadership skills.