Showing 67

Chef Cook Jobs in Doha

Cook - Diet / Therapeutic section

Teyseer Services company

Responsible for preparing therapeutic meals following dietary guidelines, ensuring food safety, and collaborating with healthcare staff to meet patient needs.

Easy ApplyMultiple Vacancies9 Dec
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Head/main Cook

Confidential Company

  • 6 - 10 Years
  • Doha - Qatar

Prepare and cook meals for over 300 staff, manage kitchen operations, ensure food safety, and possess strong knowledge of Indian cuisines.

Easy ApplyMultiple Vacancies14 Nov

Chef / Commis

Paradise Hospitality Services
  • 1 - 5 Years
  • Doha - Qatar

Candidates must prepare and present menu items, maintain cleanliness, assist in operations, and follow safety guidelines with a valid Food Handling Certificate.

Easy ApplyMultiple Vacancies16 Nov

Commis Chef

Hamam Shawaya
  • 2 - 5 Years
  • Doha - Qatar

Assist in food preparation and cooking, ensuring hygiene and standards, with strong experience in Arabic cuisine and kitchen management skills.

Easy ApplyMultiple Vacancies30+ days ago

Chef De Partie

Madre Integrated Engineering
  • 2 - 8 Years
  • West Bay , Doha - Qatar

Expert in Continental and Arabic cuisine, skilled in food preparation, responsible for meal preparation for events, requires valid food handling certificate.

Easy ApplyMultiple Vacancies30+ days ago

Butcher - Commis 1

Confidential Company

  • 1 - 3 Years
  • Doha - Qatar

Expertly prepare and portion meat, maintain hygiene, manage inventory, provide customer service, and train junior staff while adhering to food safety standards.

Easy Apply13 Nov

Commis 1 (Female Chef)

Confidential Company

  • 1 - 3 Years
  • Doha - Qatar

Assist in food preparation, maintain cleanliness, ensure food safety, and collaborate with team members in a fast-paced kitchen environment.

Easy ApplyMultiple VacanciesEmployer Active12 Nov

Chef De Partie

Confidential Company

  • 3 - 5 Years
  • Doha - Qatar

Oversee dish preparation, collaborate on menus, train staff, maintain hygiene, manage inventory, and ensure culinary excellence in a fast-paced kitchen.

Easy ApplyMultiple Vacancies30+ days ago

Senior Chef De Partie

Confidential Company

  • 2 - 6 Years
  • Doha - Qatar

Manage kitchen section, ensuring food safety and quality, leading a team, developing menus, and training junior cooks while maintaining hygiene standards.

Easy ApplyMultiple VacanciesEmployer Active24 Nov

Senior Chef De Partie (Female)

Confidential Company

  • 2 - 6 Years
  • Doha - Qatar

Manage kitchen section, ensuring food safety, preparation, and team leadership while developing menus and training junior cooks for culinary excellence.

Easy ApplyMultiple VacanciesEmployer Active13 Nov

Pastry Chef - Catering

Teyseer Services company

Pastry Chef is responsible for preparing and creating a variety of baked goods, desserts, and other pastry products. They oversee all pastry production, ensuring excellent quali...

Easy ApplyMultiple Vacancies11 hrs ago

Pastry & Bakery Chef - Catering

Teyseer Services company

Responsible for preparing baked goods and desserts, ensuring quality and creativity, while training staff and adhering to food safety standards.

Easy ApplyMultiple VacanciesEmployer Active19 Nov

Demi Chef de Partie

MOVENPICK

Assist in preparing authentic Arabic dishes, maintain kitchen hygiene, manage inventory, and support junior staff while ensuring high-quality culinary standards.

30+ days ago

Demi Chef de Partie

Hyatt Hotel

Seeking a creative Demi Chef de Partie with experience in various cuisines, strong attention to detail, and a passion for guest satisfaction.

19 Nov

Demi Chef de Partie

Rosewood Hotels and Resorts

Assist in hotel kitchens, ensuring guest satisfaction, operational efficiency, training associates, and adhering to health and safety standards.

30+ days ago

Commis Chef - Colleague Restaurant

Hyatt Hotel

Learn and practice cooking methods, maintain hygiene, assist in meal preparation, and manage time efficiently in a culinary environment.

19 Nov

Commis Chef

Hyatt Hotel

Assist senior chefs in meal preparation, maintain kitchen hygiene, and demonstrate cooking skills with knowledge of South African cuisine.

19 Nov

Commis Chef - Hot Kitchen

Hyatt Hotel

Seeking a passionate Commis Chef with international cuisine experience, exceptional interpersonal skills, and a relevant degree to support food preparation in a diverse team.

3 Dec

Commis II

M GALLERY

Responsible for food preparation, presentation, and kitchen maintenance while ensuring high-quality dishes and excellent customer service in a team-oriented environment.

1 Dec

Commis 2

PULLMAN

Assist in food preparation, support senior chefs, ensure hygiene standards, and maintain teamwork; previous kitchen experience preferred.

30+ days ago

Commis (Pastry)

Hilton Hotels

Responsible for preparing high quality dishes, ensuring food safety, contributing to kitchen revenue, and maintaining cleanliness while supporting the kitchen team.

30+ days ago

Commis II - Levantine/Mediterranean

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring guest satisfaction, food preparation, sanitation standards, and compliance with health and safety regulations.

30+ days ago

Commis I

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring sanitation standards, quality control, and compliance with company policies while supporting overall hotel success.

30+ days ago

Commis - Chinese Cuisine

Rosewood Hotels and Resorts

Assists in kitchen operations, ensuring guest satisfaction, maintaining sanitation standards, and supporting team collaboration in a Chinese cuisine environment.

30+ days ago

Chef De Partie

ACCOR

Prepare and present high-quality dishes, manage kitchen sections, uphold hygiene standards, and train Commis Chefs in a 5-star hotel environment.

3 Dec

Chef De Partie

ACCOR

Prepare and cook food, ensure quality control, lead kitchen staff, maintain hygiene standards, and possess strong culinary and leadership skills.

30+ days ago

Chef de Partie

Hilton Hotels

Responsible for supervising staff, ensuring high-quality food preparation, assisting with food cost controls, and maintaining hygiene standards.

1 Dec

Chef de Partie - Restaurant

Hyatt Hotel

Responsible for managing kitchen sections, ensuring high-quality dish preparation, supporting team coordination, and adhering to food safety standards.

19 Nov

Chef de Partie

Hyatt Hotel

Assist in efficient department operations, supervise kitchen section, ensure high-quality service, and possess kitchen management knowledge and flexibility.

19 Nov

Chef (Continental Cuisine)

Client of Inspire Talent Acquisition HR Consultancy&Hospitality Services W.L.L

  • 3 - 8 Years
  • Doha - Qatar

Prepare and cook authentic Continental dishes, design innovative menus, ensure food presentation, and maintain kitchen hygiene while supervising staff.

26 Nov

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