Chef Manager Jobs in Manama

• 1 - 6 Years
• Manama - Bahrain

Lead kitchen operations, ensuring food quality, consistency, and commercial control while developing team accountability in a premium Mediterranean restaurant.

• 4 - 10 Years
• Manama - Bahrain

The Head Baker manages bakery operations, ensuring quality production, staff supervision, and adherence to safety policies while fostering positive team relationships.

• 1 - 6 Years
• Manama - Bahrain

Assist in baking and preparing bakery products, maintain quality and hygiene standards, support inventory management, and collaborate with the culinary team.

• 1 - 6 Years
• Manama - Bahrain

Seeking an Executive Chef with culinary expertise and team leadership skills for an upscale restaurant.

• 1 - 6 Years
• Manama - Bahrain

Seeking an experienced Chef de Partie to manage kitchen operations, ensure food quality, maintain hygiene, and lead the team in the Head Chef's absence.

• 8 - 17 Years
• Manama - Bahrain

Lead culinary operations for Arabic cuisine, ensuring high-quality dish preparation, menu innovation, team management, and compliance with hygiene standards.

• 0 - 5 Years
• Manama - Bahrain

The role involves assisting chefs with ingredient preparation, cooking tasks, maintaining hygiene, and learning various kitchen skills in a team environment.

• 1 - 3 Years
• Manama - Bahrain

Prepare and cook fast food items, maintain cleanliness, follow recipes, ensure food quality, and collaborate with kitchen staff in a fast-paced environment.

• 3 - 5 Years
• Manama - Bahrain

SUMMARY The Sous Chef assists the Executive Chef in managing the kitchen's daily operations, ensuring that food is prepared and presented to the highest standards. This role inv...

• 1 - 5 Years
• Manama - Bahrain

We are seeking a DCDP to join our dynamic Food & Beverage Team. We are looking for someone with excitement and dedication in serving our guests. Satisfying our guests depends on...

• 1 - 3 Years
• Manama - Bahrain

Assist in preparing and roasting Peking Duck, ensuring hygiene compliance, while demonstrating knowledge of Chinese cuisine and teamwork skills.

• 1 - 7 Years
• Manama - Bahrain

Prepare ingredients, assist in dough handling, operate cooking equipment, maintain hygiene, and support plating for dim sum dishes with attention to detail.