Commis Iii Pastry Female Jobs in Dubai

• 2 - 4 Years
• Dubai - United Arab Emirates

Assist in creating desserts and pastries, ensure food safety, maintain inventory, and collaborate with kitchen staff while possessing culinary skills and creativity.

• 1 - 3 Years
• Dubai - United Arab Emirates

Responsible for preparing high quality dishes, maintaining hygiene standards, and supporting kitchen operations while achieving departmental targets.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in food preparation and presentation for banquets, maintain hygiene standards, and support kitchen operations with strong culinary skills and teamwork.

• 1 - 6 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, and ensure food quality; requires high school diploma and related work experience.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, ensure quality standards, operate kitchen equipment, and maintain cleanliness; requires high school diploma and related experience.

• 2 - 7 Years
• Dubai - United Arab Emirates

Responsible for food management, compliance with standards, and teamwork; requires culinary experience, time management, and hygiene skills.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for preparing high quality pastry products, providing excellent customer service, and maintaining hygiene standards in a professional kitchen environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in daily operations of pastry preparation, maintain hygiene, minimize food wastage, and possess strong communication and teamwork skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in preparing pastries and desserts, maintain hygiene standards, collaborate with chefs, and contribute creative ideas in a dynamic kitchen environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in preparing high-quality pastries, maintain hygiene standards, and support culinary operations with a passion for bakery and food safety.

• 0 - 2 Years
• Dubai - United Arab Emirates

The role involves preparing high-quality pastry items, maintaining hygiene standards, and building customer relationships while adapting to various situations.

• 2 - 5 Years
• Dubai - United Arab Emirates

Responsible for food quality control, preparation, and presentation in a high-pressure environment, while adhering to safety standards and culinary trends.

• 1 - 2 Years
• Dubai - United Arab Emirates

Participate in pastry operations, ensuring quality preparation, sanitation, and compliance with safety standards while maintaining product knowledge and teamwork.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes, maintain quality standards, assist in training staff, and ensure guest satisfaction.

• 8 - 12 Years
• Dubai - United Arab Emirates (UAE)

Lead innovative pastry menu creation, oversee production quality, manage inventory, train staff, and ensure client satisfaction with exceptional desserts.

• 3 - 8 Years
• Dubai - United Arab Emirates

Prepare and cook food according to recipes and quality standards, requiring a Technical or Vocational School Degree and related work experience.

• 0 - 2 Years
• Dubai - United Arab Emirates

Prepare and cook food following recipes and safety standards, ensuring quality and compliance while maintaining a clean work environment.

• 7 - 10 Years
• Dubai - United Arab Emirates (UAE)

The role involves overseeing pastry production, managing kitchen operations, and ensuring quality, requiring strong culinary skills and experience in industrial bakeries.

• 5 - 7 Years
• Dubai - United Arab Emirates

Responsible for supporting pastry kitchen operations, creating desserts, managing inventory, training staff, ensuring food safety, and collaborating on menu development.

• 1 - 7 Years
• Dubai - United Arab Emirates

Responsible for preparing high quality dishes, ensuring food production standards, maintaining hygiene, and supporting kitchen operations with a positive attitude.

• 3 - 5 Years
• Dubai - United Arab Emirates

Lead pastry kitchen operations, create exceptional desserts, manage team, ensure quality and safety, with strong culinary and leadership skills required.

• 5 - 7 Years
• Dubai - United Arab Emirates (UAE)

Lead and mentor a pastry team, develop recipes, ensure hygiene, oversee production, and train staff while demonstrating creativity and culinary expertise.

• 2 - 5 Years
• Dubai - United Arab Emirates

Lead the pastry section by developing innovative desserts, conducting research, and collaborating with teams while ensuring quality and sustainability.

• 5 - 7 Years
• Dubai - United Arab Emirates

Responsible for managing pastry operations, creating desserts, ensuring quality, and supervising staff while possessing culinary diploma and strong leadership skills.

• 2 - 5 Years
• Dubai - United Arab Emirates

Lead pastry kitchen operations, create exceptional desserts, manage team, ensure quality and safety, requiring creativity, leadership, and culinary expertise.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist in preparing high-quality pastries and desserts, support senior chefs, maintain hygiene, and contribute creative ideas in a fast-paced environment.

• 2 - 7 Years
• Dubai - United Arab Emirates

Prepare and present pastries while ensuring hygiene standards, collaborating with kitchen staff, and training juniors; requires pastry expertise and teamwork.

• 3 - 5 Years
• Dubai - United Arab Emirates

Manage pastry kitchen operations, create desserts, control inventory, lead team, and possess strong culinary knowledge and communication skills.

• 3 - 5 Years
• Dubai - United Arab Emirates

Join a creative culinary team to prepare and decorate desserts, supervise staff, and innovate menu items while ensuring quality and safety standards.

• 1 - 3 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, and support team goals; requires high school diploma and related experience.