Commis Jobs

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a motivated kitchen team member to assist in food preparation, maintain hygiene standards, and perform basic cooking tasks with a positive attitude.

• 3 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist in food preparation, maintain hygiene, support kitchen operations, and demonstrate culinary interest with good teamwork and communication skills.

• 2 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Lead culinary preparation, manage kitchen station, ensure quality control, train staff, and maintain food safety in a fast-paced environment.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Seeking a motivated individual to assist in food preparation, maintain hygiene standards, and support senior chefs in a fast-paced kitchen environment.

• 2 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist senior chefs with food preparation, cooking, plating, and maintaining kitchen hygiene while adhering to safety standards in bakery and pastry.

• 2 - 5 Years
• Makkah Al Mukarramah - Saudi Arabia

Responsible for food production and presentation, ensuring quality standards, supporting kitchen operations, and maintaining customer service focus.

• 3 - 4 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 3 - 5 Years
• Amman - Jordan

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety and security policies.

• 1 - 5 Years
• Dubai - United Arab Emirates

Prepare and cook food, maintain kitchen cleanliness, ensure food quality, follow safety procedures, and support team goals with a high school diploma.

• 3 - 6 Years
• Amman - Jordan

Prepare and cook food according to standards, assist in employee management, ensure quality and safety, and maintain positive relationships.

• 0 - 6 Years
• Dubai - United Arab Emirates (UAE)

Culinary professionals needed for food preparation, kitchen operations, and compliance with food safety standards, requiring strong leadership and operational skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

The role involves preparing ingredients, maintaining cleanliness, ensuring food safety standards, and supporting kitchen operations in a high-quality culinary environment.

• 2 - 6 Years
• Ras Al Khaimah - United Arab Emirates (UAE)

Lead kitchen workflow, supervise junior staff, ensure food safety and hygiene, and maintain high culinary standards while promoting teamwork and communication.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for preparing high quality dishes, ensuring food production standards, maintaining hygiene, and contributing to kitchen revenue while supporting team efforts.

• 1 - 3 Years
• Qatar - Qatar

Responsible for preparing high quality dishes, maintaining hygiene, supporting kitchen operations, and achieving departmental targets with strong communication and teamwork skills.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Support kitchen operations by preparing dishes, maintaining hygiene standards, and assisting senior chefs while demonstrating a commitment to culinary excellence.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Responsible for high-quality food production, customer service focus, teamwork, and adherence to health standards in food and beverage operations.

• 1 - 7 Years
• Dubai - United Arab Emirates

Prepare and cook sushi dishes, manage inventory, train kitchen staff, and ensure food safety and sanitation standards are met.

• 1 - 2 Years
• Dubai - United Arab Emirates

As a Commis Chef 3, demonstrate passion for food, learn in a disciplined environment, and possess excellent communication skills while managing multiple tasks.

• 1 - 3 Years
• Dubai - United Arab Emirates

The role involves supporting the Chef De Partie in a luxury hospitality environment, requiring attention to detail, flexibility, and effective communication skills in English.

• 1 - 3 Years
• Dubai - United Arab Emirates

The role involves supporting a professional kitchen team, requiring communication skills, teamwork, and the ability to manage multiple tasks in a busy environment.

• 1 - 2 Years
• Qatar - Qatar

The role involves preparing ingredients, cooking basic dishes, and supporting senior chefs, requiring culinary skills and teamwork in a fast-paced kitchen.

• 1 - 7 Years
• Dubai - United Arab Emirates

Assist in butchery operations, ensuring quality and hygiene, while collaborating with kitchen teams; requires culinary knowledge and strong communication skills.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for high quality food production, customer service focus, teamwork, and adherence to health standards in food and beverage operations.

• 3 - 4 Years
• Riyadh - Saudi Arabia

Support kitchen operations by executing preparation tasks, ensuring hygiene, consistency, and adherence to nutritional guidelines in a fast-paced environment.

• 4 - 6 Years
• Doha - Qatar

Support pastry team by preparing components, ensuring quality, adhering to safety protocols, and maintaining hygiene standards in a fast-paced environment.

• 1 - 3 Years
• Qatar - Qatar

The role involves preparing ingredients, cooking basic dishes, and supporting senior chefs, requiring culinary skills and teamwork in a fast-paced kitchen.

• 1 - 3 Years
• Qatar - Qatar

Assist in preparing and cooking dishes, maintain hygiene standards, and support kitchen operations; previous experience and culinary certification preferred.

• 0 - 3 Years
• Dubai - United Arab Emirates

Responsible for preparing high-quality pastry items, ensuring hygiene and presentation standards, while maintaining workstation cleanliness and adhering to safety regulations.

• 2 - 7 Years
• Doha - Qatar

Assist in food preparation, conduct inventory checks, support kitchen staff, and promote sustainability while embodying a passion for excellence and strong interpersonal skills.