Confectionery Jobs in Saudi Arabia

• 2 - 6 Years
• Riyadh - Saudi Arabia

Responsible for providing exceptional customer service, driving sales, maintaining inventory, and possessing strong product knowledge in a luxury chocolate retail environment.

• 10 - 15 Years
• Saudi Arabia - Saudi Arabia

Develop and execute Traditional Trade strategy, manage distributor relationships, analyze performance, and lead a team to drive market share and growth.

• 2 - 3 Years
• Saudi Arabia - Saudi Arabia

The role involves preparing and baking pastries, ensuring hygiene and safety, collaborating with team members, and maintaining high-quality standards in a pastry kitchen.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Responsible for crafting high-quality chocolates and bonbons, ensuring quality control, operational efficiency, and collaboration with teams while maintaining hygiene standards.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Prepare and create a variety of desserts, manage kitchen inventory, ensure quality standards, and guide kitchen staff in a fast-paced environment.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 3 - 8 Years
• Jeddah - Saudi Arabia

Lead and manage bakery team, ensure compliance with health codes, create innovative desserts, and possess exceptional kitchen management and communication skills.

• 2 - 4 Years
• Eastern Province - Saudi Arabia

Seeking a skilled Bakery Chef to innovate recipes, ensure product quality, supervise operations, and train staff in a fast-paced environment.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Supervise staff, ensure high-quality food preparation, control costs, and maintain hygiene standards while training team members and assisting guests.

• 1 - 6 Years
• Eastern Province - Saudi Arabia

The role involves preparing and presenting bakery products, ensuring quality, and supporting the Pastry Chef in a fast-paced environment.

• 2 - 5 Years
• Amaala - Saudi Arabia

Prepare a variety of baked goods, supervise staff, ensure food safety compliance, and maintain quality in a dynamic bakery operation.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

Support pastry team in preparing high-quality desserts and baked goods, ensuring food safety, training junior staff, and contributing to menu development.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Assist in preparing baked goods, follow recipes, maintain cleanliness, and support senior bakers while demonstrating attention to detail and time management skills.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Assist in preparing pastry and baking items, support daily kitchen operations, and possess strong knowledge of food safety and culinary techniques.

• 3 - 6 Years
• Red Sea, Saudi Arabia - Saudi Arabia

Assist in producing high-quality baked goods, follow recipes, maintain cleanliness, and support kitchen organization with strong baking knowledge and teamwork.

• 5 - 9 Years
• Riyadh - Saudi Arabia

Oversee baking operations, manage a team, ensure product quality, maintain recipes, monitor inventory, and comply with food safety regulations.

• 2 - 4 Years
• Al Madina Al Munawarah - Saudi Arabia

Train kitchen staff, ensure food quality and hygiene, and possess skills in pastry and baking with effective communication.

• 4 - 9 Years
• Jeddah - Saudi Arabia

Lead and inspire a bakery team, ensuring high standards in artisanal breads and specialty baked goods while adhering to food safety regulations.