Pastry Chef Jobs in Saudi Arabia

• 5 - 9 Years
• Riyadh - Saudi Arabia

Oversee pastry production, develop creative concepts, ensure food safety compliance, lead teams, manage costs, and deliver exceptional desserts for events.

• 2 - 7 Years
• Jeddah - Saudi Arabia

Responsible for creating and producing high-quality pastries and desserts, overseeing production, training team members, and ensuring food safety compliance.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Assist in daily pastry operations, prepare and decorate desserts, follow production schedules, and ensure proper storage and measurements.

• 4 - 9 Years
• Saudi Arabia - Saudi Arabia

Supervise pastry preparation, ensure culinary standards, provide exceptional customer service, and manage human resources while fostering team collaboration.

• 5 - 7 Years
• Saudi Arabia - Saudi Arabia

Lead pastry preparation, ensure culinary standards, provide exceptional customer service, manage human resources, and maintain productivity and quality in operations.

• 1 - 7 Years
• Saudi Arabia - Saudi Arabia

Prepare Western desserts, maintain quality standards, support production, and suggest improvements; requires experience in five-star hotels and strong food safety knowledge.

• 1 - 3 Years
• Jizan - Saudi Arabia

Design and execute innovative menu items, oversee food preparation, manage inventory, and lead a kitchen team with culinary expertise and food safety certifications.

• 3 - 8 Years
• Dammam , Al Khobar - Saudi Arabia

Prepare high-quality food, assist kitchen staff, maintain cleanliness, and ensure customer satisfaction with strong culinary and time management skills.

• 2 - 7 Years
• Riyadh - Saudi Arabia

Develop and refine recipes, oversee baking operations, manage inventory, train staff, and ensure food safety while innovating bakery offerings.

• 12 - 14 Years
• Riyadh - Saudi Arabia

Provide strategic leadership in culinary operations, ensuring service excellence, financial performance, and colleague engagement in a luxury hotel environment.

• 2 - 6 Years
• Riyadh - Saudi Arabia

Responsibilities include food preparation, kitchen management, and adherence to hygiene standards; candidates should have a relevant qualification and experience in fast-paced e...

• 0 - 2 Years
• Riyadh - Saudi Arabia

The role involves assisting senior chefs in food preparation, following recipes, maintaining kitchen cleanliness, and adhering to food safety standards.

• 1 - 3 Years
• Riyadh - Saudi Arabia

Coordinate communication, manage culinary tasks, uphold food safety standards, and support menu updates; requires strong organizational skills and culinary knowledge.

• 3 - 6 Years
• Saudi Arabia - Saudi Arabia

Seeking a skilled Pastry Chef to create diverse desserts, ensure quality, maintain health standards, and guide team members in a culinary environment.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

The role involves managing pastry operations, ensuring quality and creativity, supervising the team, and requires strong leadership and pastry skills in a luxury environment.

• 1 - 3 Years
• Riyadh - Saudi Arabia

The role involves delivering exceptional customer service, ensuring food safety, and collaborating with the team in a high-end restaurant environment.

• 2 - 8 Years
• Riyadh - Saudi Arabia

Design and create custom cake decorations using various icing techniques, while managing time and collaborating with clients to meet their preferences.

• 2 - 5 Years
• Riyadh - Saudi Arabia

Supervise dough mixing, manage inventory, lead kitchen team, ensure food safety, and possess cooking skills and leadership capabilities.

• 1 - 7 Years
• Jeddah - Saudi Arabia

Assist in preparing desserts and pastries, maintain quality standards, manage inventory, and ensure food safety in a pastry production environment.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Prepare inventory, follow recipes, control food quality, assist in promotions, maintain records, and ensure HACCP compliance in a hospitality setting.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

Prepare inventory, follow recipes, control food quality, assist in promotions, maintain records, and ensure HACCP compliance in a hospitality environment.

• 1 - 6 Years
• Makkah Al Mukarramah - Saudi Arabia

Oversee Culinary operations, provide administrative support, maintain confidentiality, and possess excellent communication and organizational skills.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and support team goals; requires high school diploma and related experience.

• 1 - 6 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food according to recipes and quality standards, ensuring food safety and cleanliness in the kitchen environment.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Skilled Bakers needed to prepare baked goods, maintain hygiene, and operate equipment, requiring knowledge of baking techniques and food safety standards.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Support culinary team in preparing high-quality dishes, maintain hygiene standards, and assist in kitchen operations in a luxury hospitality environment.

• 1 - 3 Years
• Eastern Province - Saudi Arabia

Supports kitchen operations, enhances guest satisfaction, ensures timely task completion, and fosters teamwork while adhering to standards and promoting company values.

• 3 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety and security policies.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and guest service needs.