Pastry Chef Jobs in Saudi Arabia

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Execute luxury pastry production, support operations, maintain hygiene, and contribute to a multicultural kitchen team; seeking talented Pastry Chef de Partie.

• 10 - 15 Years
• Saudi Arabia - Saudi Arabia

Lead pastry operations, ensuring quality and creativity while managing teams, budgets, and compliance in luxury hotel environments.

• 3 - 5 Years
• Saudi Arabia - Saudi Arabia

Create innovative menu and dishes, prepare pastries, control food wastage, and possess strong baking knowledge and communication skills.

• 1 - 2 Years
• Saudi Arabia - Saudi Arabia

The role involves assisting in pastry preparation, maintaining cleanliness, following recipes, and supporting senior staff in a fast-paced environment.

• 5 - 10 Years
• Saudi Arabia - Saudi Arabia

Manage Pastry Kitchen operations, develop recipes, ensure sustainability, and maintain quality standards while possessing culinary qualifications and experience in luxury hotels.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Design and innovate dessert menus, oversee production, manage inventory, ensure food safety, and lead a pastry team with strong culinary skills.

• 8 - 10 Years
• Saudi Arabia - Saudi Arabia

Oversee pastry operations, design innovative menus, ensure quality, train team, manage inventory, and comply with food safety standards in a luxury setting.

• 3 - 6 Years
• Al Madina Al Munawarah - Saudi Arabia

Develop innovative Oriental menus, supervise kitchen operations, ensure quality dishes, and train staff in a luxury culinary environment.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Lead pastry operations by creating innovative dessert menus, managing a skilled team, ensuring quality, and maintaining food safety standards.

• 5 - 7 Years
• Riyadh - Saudi Arabia

Lead pastry operations by creating innovative dessert menus, managing a skilled team, ensuring quality production, and maintaining food safety standards.

• 3 - 5 Years
• Riyadh - Saudi Arabia

Oversee pastry kitchen operations, ensure food quality, manage costs, train staff, and maintain hygiene standards while fostering teamwork and communication.

• 2 - 9 Years
• Saudi Arabia - Saudi Arabia

Supervise pastry preparation, ensure culinary standards, deliver exceptional customer service, and manage human resources while fostering teamwork and communication.

• 4 - 6 Years
• Saudi Arabia - Saudi Arabia

Manage kitchen operations, ensure culinary standards, lead staff, provide exceptional customer service, and maintain food quality and safety.

• 1 - 2 Years
• Saudi Arabia - Saudi Arabia

Assist in baking and dessert preparation, requiring knowledge of pastry techniques and a willingness to learn in a fast-paced environment.

• 3 - 8 Years
• Jeddah - Saudi Arabia

Seeking a skilled Chef de Partie with expertise in pastries, desserts, and team supervision, holding a culinary diploma and strong food safety knowledge.

• 5 - 10 Years
• Al Khobar - Saudi Arabia

Seeking skilled culinary professionals including Chef de Partie, Commis, Sushi Chef, and Butcher with English proficiency and required documentation.

• 2 - 5 Years
• Saudi Arabia - Saudi Arabia

Support the pastry team in preparing high-quality desserts, maintain hygiene standards, and assist in training junior members while showcasing creativity.

• 3 - 8 Years
• Saudi Arabia - Saudi Arabia

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies while fostering positive relationships.

• 2 - 7 Years
• Saudi Arabia - Saudi Arabia

Responsible for managing the pastry section, ensuring quality and creativity, supervising preparation, and maintaining hygiene standards while delivering exceptional customer se...

• 2 - 3 Years
• Eastern Province - Saudi Arabia

Responsible for creating pastries, maintaining cleanliness, and ensuring compliance with food handling laws while demonstrating strong communication and teamwork skills.

• 4 - 9 Years
• Jeddah - Saudi Arabia

Lead and inspire a bakery team, ensuring high standards in artisanal breads and specialty baked goods while adhering to food safety regulations.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Assist in preparing pastry and baking items, support daily kitchen operations, and possess strong knowledge of food safety and culinary techniques.

• 1 - 3 Years
• Al Kuwait - Kuwait , KuwaitSaudi Arabia - Saudi Arabia

Assist in preparing bakery and pastry items, support kitchen operations, maintain hygiene, and require a diploma in Hotel Management.

• 1 - 3 Years
• Saudi Arabia - Saudi Arabia

Supervise pastry operations, create dessert menus, ensure quality, train staff, and maintain hygiene; candidates should have hotel management education and effective communicati...

• 1 - 2 Years
• Saudi Arabia - Saudi Arabia

Assist senior pastry chefs, execute pastry items, maintain hygiene standards, and support exceptional guest experiences in a luxury Mediterranean environment.

• 1 - 2 Years
• Jeddah , Riyadh - Saudi Arabia

Deliver exceptional customer service, maintain cleanliness, prepare food, handle payments, and support operations with strong communication skills in a fast-paced environment.

• 8 - 14 Years
• Dammam - Saudi Arabia

Craft seasonal menus, oversee kitchen operations, manage inventory, and lead staff while ensuring food safety and quality standards.

• 2 - 7 Years
• Jeddah - Saudi Arabia

Prepare and bake pastries, maintain food safety standards, assist in employee management, and ensure quality and presentation of baked goods.

• 1 - 3 Years
• Jeddah - Saudi Arabia

The role involves executing multiple culinary tasks, maintaining cleanliness, ensuring quality, and delivering exceptional customer service in a high-pressure environment.

• 1 - 5 Years
• Riyadh - Saudi Arabia

Cook and present diverse Continental and Café dishes, supervise kitchen staff, maintain hygiene, and possess strong culinary skills and creativity.