Contract Catering Management Jobs

• 10 - 16 Years
• Doha - Qatar

Job Purpose The Project Manager – Catering is responsible for the overall planning, execution, management, and continuous improvement of assigned catering contracts, ensuring th...

• 12 - 20 Years
• Doha - Qatar

Responsible for managing culinary operations, ensuring food safety, cost control, and client satisfaction while leading and mentoring culinary teams.

• 6 - 12 Years
• Doha - Qatar

Seeking an experienced Filipino Cook to prepare traditional dishes, ensure food safety, manage inventory, and train staff in a catering environment.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Oversee labor camp operations, ensure compliance with UAE regulations, manage staff, maintain hygiene, and report on camp activities.

• 3 - 4 Years
• Doha - Qatar

Conduct direct field sales in the HoReCa sector, manage client relationships, achieve sales targets, and possess strong negotiation and communication skills.

• 5 - 10 Years
• Al Khobar - Saudi Arabia

Manage marketing initiatives, conduct market research, execute campaigns, oversee digital marketing, and develop partnerships in the HORECA industry.

• 8 - 15 Years
• Riyadh - Saudi Arabia

Manage daily operations, ensure high food quality and service, lead staff, and maintain authentic Italian dining experience with strong leadership skills.

• 5 - 10 Years
• Doha - Qatar

Drive revenue growth in the HoReCa sector, manage key accounts, develop sales strategies, and lead a sales team with strong negotiation skills.

• 3 - 8 Years
• Dubai - United Arab Emirates (UAE)

Manage B2B relationships in the HORECA sector, drive sales growth, collaborate with teams, and analyze market trends.

• 5 - 10 Years
• Doha - Qatar

Responsible for preparing authentic Arabic dishes in catering, ensuring quality, hygiene, and food safety while supervising kitchen staff and managing menu planning.

• 2 - 6 Years
• Riyadh - Saudi Arabia

Develop operational strategies, monitor compliance, coordinate teams, and analyze performance metrics; requires a Bachelor's degree and relevant experience in operations managem...

• 2 - 5 Years
• Al Khor - Qatar

Responsible for cooking and catering with three years of experience required, willing to stay in Ras Laffan.

• 8 - 15 Years
• Doha , Al Khor - Qatar

Job Summary: Location Manager / Unit Manager to oversee all aspects of location under the guidance of Operations Manager. The ideal candidate should have strong leadership skill...

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Position Title: Camp Boss Reported to: Operations Manager Department/Work Location: Operations / Projects Position Requirements: Strong knowledge of catering and camp food servi...

• 1 - 5 Years
• Abu Dhabi , Dubai - United Arab Emirates (UAE)

Identify and develop new business opportunities to achieve sales growth. Build and maintain strong relationships with existing and prospective clients. Prepare and present custo...

• 2 - 4 Years
• Sharjah - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring a seamless guest experience while managing staff effectively. Implement and uphold food safety and sanitation standards, conducting...

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Assist to ensure items produced are correctly stored to deliver customer satisfaction as judged by statistical analysis of customer feedback. Follow instructions from senior sta...

• 3 - 5 Years
• Abu Dhabi , Al Ain - United Arab Emirates (UAE)

Seeking a dynamic individual to manage restaurant operations, ensure customer satisfaction, and lead staff with strong leadership and communication skills.

• 8 - 15 Years
• Doha , Wakra , Al Khor - Qatar

Job Summary: The Chief Cook is responsible for leading the culinary operations of a catering service of a particular site. This includes menu development, food preparation, team...

• 6 - 12 Years
• Doha - Qatar

Job purpose: The Pastry Chef is responsible for leading the preparation, production, presentation, and quality control of all pastry, dessert, confectionery, and specialty sweet...

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

The Camp Boss manages camp operations, ensuring compliance with health and safety standards while supervising staff and maintaining facilities for resident satisfaction.

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee operations across facilities, manage budgets, ensure compliance, and deliver exceptional service while leading diverse teams and optimizing processes.

• 3 - 7 Years
• Abu Dhabi - United Arab Emirates (UAE)

Execute sales activities in HoReCa accounts, maintain relationships, generate orders, and ensure product visibility while monitoring market trends and compliance.

• 4 - 6 Years
• Abu Dhabi - United Arab Emirates (UAE)

Manage Central Kitchen operations, ensure food quality, train staff, control costs, and develop menus while adhering to food safety standards.

• 3 - 4 Years
• Abu Dhabi - United Arab Emirates (UAE)

Source and procure food items while negotiating prices, ensuring compliance with procurement policies, and maintaining supplier relationships and inventory levels.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates (UAE)

Craft and serve high-quality cocktails and beverages, ensuring each drink meets the establishment's standards for taste and presentation. Maintain a well-organized bar area, inc...

• 2 - 4 Years
• Dubai , Sharjah - United Arab Emirates (UAE)

Job description: Steward (Walk-in Interview) – Immediate Hiring Company: Ozland Services Location: Multiple Locations Across Dubai & Sharjah. Job Description Ozland Services is ...

• 1 - 3 Years
• Doha - Qatar

Sales and Business Development Daily Visit Plan Identify and target potential clients within the food service industry (HORECA). Actively pursue new business opportunities to ex...

• 4 - 9 Years
• Sharjah - United Arab Emirates (UAE)

Manage camp operations, ensuring hygiene, safety, and welfare of residents while supervising staff and maintaining records in compliance with regulations.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Oversee camp operations, manage staff and logistics, ensure safety compliance, and maintain records while fostering a positive team culture and managing budgets.

• 6 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee all financial operations, including budgeting, forecasting, and financial reporting, ensuring accuracy and adherence to hotel and catering industry standards. Develop an...