Showing 100

Culinary Jobs in Qatar

PRIVATE CHEF

Excel Fibers
  • 3 - 5 Years
  • Doha - Qatar

Prepare diverse meals, manage kitchen hygiene and inventory, ensure food quality, and maintain professionalism in a private household environment.

Easy Apply25 May
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Chef De Partie – Cold Kitchen

Teyseer Services company

Responsible for cold food preparation, managing the cold kitchen section, ensuring food quality, training staff, and maintaining hygiene standards.

Easy ApplyMultiple Vacancies21 May

Bakery Chef (Pastry & Keto Bread Specialist)

North Gate Kitchen
  • 4 - 8 Years
  • Doha - Qatar

Seeking a skilled Bakery Chef specializing in pastries and keto bread production, with expertise in recipe development, food safety, and creativity.

Easy Apply17 May

Cook - Indian / Continental / Arabic cuisines

Teyseer Services company

Skilled cooks needed to prepare Continental, Indian, and Arabic cuisines, ensuring food safety, hygiene, and teamwork in a high-volume catering environment.

Easy ApplyMultiple Vacancies9 May

Chef de Partie (Seasonal)

Contribute to culinary success by managing food preparation, ensuring quality standards, and maintaining hygiene while collaborating with team members.

Easy ApplyEmployer Active27 May

Chef de Partie

AccorHotel

  • 1 - 3 Years
  • Qatar - Qatar

Contribute to culinary success by managing food preparation, ensuring quality standards, and maintaining hygiene while collaborating with team members.

Employer Active27 May

Commis l (Seasonal)

AccorHotel

  • 1 - 3 Years
  • Qatar - Qatar

The role involves preparing ingredients, cooking basic dishes, and supporting senior chefs, requiring culinary skills and teamwork in a fast-paced kitchen.

Employer Active27 May

Demi Chef de Partie (pastry)

Tivoli

  • 1 - 3 Years
  • Qatar - Qatar

Assist Executive Chef in food preparation, ensure quality service, enforce health standards, and possess leadership skills with culinary degree.

Employer Active27 May

Executive Chef

Teyseer Services company

Oversee culinary operations, ensure food safety compliance, manage budgets, and lead culinary teams while maintaining high food quality and client satisfaction.

Easy Apply30+ days ago

Commis II

IBIS

Ensure high standards of food preparation and presentation, assist in food safety compliance, and control food stock and costs in the kitchen.

26 May

Chef de Partie

RAFFLES

We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Chef de Partie. As a Chef de Partie at Raffles Doha and Fairmont Doha, you will be re...

20 May

Demi Chef de Partie

RAFFLES

Support culinary team in high-quality dish preparation, maintain hygiene standards, and contribute to a collaborative kitchen culture in luxury hospitality.

20 May

Commis 1

RAFFLES

Assist in culinary preparation and presentation, ensuring hygiene and quality standards while collaborating in a luxury hotel environment with strong teamwork skills.

20 May

Commis 2

RAFFLES

Prepare and present high-quality dishes, assist in kitchen operations, maintain hygiene standards, and collaborate with the culinary team in a luxury hospitality environment.

20 May

Walk in - For Chef - Al Maha Island - Qatar- Bar Du Port - 26th April

Power International Holding

Seeking culinary specialists for various kitchen roles including Shawarma, Hot Section, and Cold Section, with valid QID and NOC required.

Easy ApplyMultiple Vacancies30+ days ago

Waiter / Waitress

RAFFLES

Deliver personalized dining experiences, ensure service excellence, and collaborate with teams while maintaining high standards of hospitality and guest satisfaction.

19 May

Demi Chef de Partie

Anantara

Assist Executive Chef in food preparation and presentation, enforce health standards, and train kitchen staff while ensuring quality and teamwork.

21 May

Chef de partie

Anantara

Prepare and present dishes, maintain food quality, supervise junior staff, and ensure compliance with safety standards in a fast-paced kitchen environment.

21 May

Barista

RAFFLES

The role involves preparing premium beverages, delivering personalized guest service, and demonstrating strong coffee knowledge in a luxury hospitality environment.

20 May

Bartender

RAFFLES

The Bartender crafts exceptional beverages, delivers personalized service, demonstrates mixology expertise, and collaborates with teams to enhance guest experiences in luxury ho...

19 May

Food & Beverage Manager

Wyndham Grand Doha West Bay Beach

Oversee food and beverage operations, ensuring compliance with regulations, team leadership, budget management, and exceptional guest service in luxury settings.

18 May

Sous Chef - Italian Restaurant

RAFFLES

Support culinary leadership in delivering high-quality Italian cuisine, oversee kitchen operations, mentor colleagues, and ensure exceptional guest experiences in luxury hospita...

11 May

Chef de partie

Anantara

  • 1 - 7 Years
  • Qatar - Qatar

Prepare and present dishes, maintain food quality, supervise junior staff, and ensure compliance with safety standards in a fast-paced kitchen environment.

20 May

Demi Chef de Partie

Anantara

  • 1 - 6 Years
  • Doha - Qatar

Assist Executive Chef in food preparation and presentation, enforce health standards, and possess leadership skills with a culinary degree and teamwork commitment.

20 May

Chef De Partie - Italian Restaurant

RAFFLES

Prepare and present high-quality Italian cuisine, ensure food safety, maintain kitchen operations, and support culinary teamwork in a luxury environment.

11 May

Demi Chef De Partie - Italian Restaurant

RAFFLES

Assist in preparing and presenting high-quality Italian dishes, ensuring food safety and hygiene standards while supporting kitchen operations and teamwork.

11 May

Food and Beverage Outlets Manager

Wyndham Grand Doha West Bay Beach

1. Operational Management Oversee the day-to-day operations of all food and beverage outlets, including restaurants, banquets, caf s, room service and any other F&B venues. Ensu...

11 May

Bakery / Pastry Chef

Client of Hudson Manpower

  • 7 - 9 Years
  • Doha - Qatar

Prepare and develop baked products while ensuring quality, cleanliness, and adherence to food safety regulations; requires strong baking skills and creativity.

30+ days ago

Chief cook - Catering

Teyseer Services Company W.L.L.

The Chief Cook leads culinary operations, oversees menu development, food preparation, and staff supervision while ensuring compliance with food safety standards.

Easy ApplyMultiple Vacancies30+ days ago

Cook – Arabic Cuisines (Catering)

Teyseer Services Company W.L.L.

Responsible for preparing authentic Arabic dishes, ensuring food safety, and supervising kitchen staff in large-scale catering operations.

Easy ApplyMultiple Vacancies30+ days ago

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