Showing 87

Food Beverages Jobs in Oman

Food and Beverage Supervisor

Mandarin Oriental Hotel Group

Supervise food and beverage service, ensure guest satisfaction, manage staff training, and maintain quality standards in dining operations.

27 Oct
Register for Free

Looking for the perfect job?

Get personalised jobs in email. Apply in one click.

Food and Beverage Server

Mandarin Oriental Hotel Group

Responsible for delivering exceptional food and beverage service, ensuring guest satisfaction, and maintaining high standards of presentation and efficiency.

30+ days ago

Food & Beverage Host

Six Senses

Responsible for greeting guests, taking orders, ensuring efficient service, and maintaining cleanliness in a luxury food and beverage environment.

30+ days ago

Head Chef

Marriott International

Responsible for culinary standards, menu development, team leadership, customer service, and compliance with food safety regulations; requires culinary education and experience.

17 Oct

Chef de Cuisine - Al Khiran

Marriott International

Ensure culinary standards, manage kitchen operations, lead team, provide exceptional customer service, and oversee food quality and safety compliance.

30 Oct

Assistant Greek Restaurant Manager

Marriott International

Assist in managing restaurant operations, ensuring compliance with policies, providing exceptional customer service, and supervising employee training and performance.

22 Oct

Chef de Partie

Mandarin Oriental Hotel Group

Responsible for creating dishes, ensuring food safety, leading kitchen staff, and maintaining high standards of customer satisfaction and teamwork.

30+ days ago

Sous Chef

Mandarin Oriental Hotel Group

Assist the Chef de Cuisine in creating dishes, ensuring food quality, leading kitchen staff, and maintaining safety standards while promoting teamwork.

30+ days ago

Waiter / Waitress

Minor International

  • 1 - 3 Years
  • Oman - Oman

Provide prompt and courteous service, ensure guest satisfaction, work as a team, and maintain a safe and hygienic environment.

30+ days ago

Outlet Supervisor

Minor International

  • 1 - 7 Years
  • Oman - Oman

Support Food and Beverage operations, enhance guest satisfaction, manage team relations, and require a college diploma in Hotel Management and excellent service skills.

30+ days ago

Chef de Cuisine - Rawya Restaurant

Mandarin Oriental Hotel Group

Oversee culinary operations, ensure food safety, train staff, and enhance guest satisfaction while managing menu planning and inter-departmental communication.

3 Nov

Host

MOVENPICK

As a Host, provide exceptional guest experiences through professional greetings, menu assistance, and teamwork while maintaining safety and sanitation standards.

30+ days ago

Sous Chef / Pastry and Bakery

Mandarin Oriental Hotel Group

Assist in overseeing pastry operations, create menus, ensure quality standards, train staff, and maintain customer satisfaction in a luxury hotel environment.

30+ days ago

Villa Host

Minor International

  • 1 - 3 Years
  • Oman - Oman

Responsible for guest services, handling calls, managing bookings, and ensuring compliance with procedures while delivering exceptional customer service.

16 Oct

Host

AccorHotel

  • 1 - 3 Years
  • Oman - Oman

Provide professional greetings and engaging service, assist guests with menu items, and ensure adherence to safety and sanitation policies.

30+ days ago

Restaurant Captain

Minor International

  • 1 - 3 Years
  • Oman - Oman

Responsible for ensuring guest satisfaction through quality Food and Beverage service, adhering to procedures, and maintaining a welcoming atmosphere.

30+ days ago

Commis -1 Harvest

Marriott International

Prepare and cook food, maintain quality standards, assist in training staff, and ensure adherence to safety policies and procedures.

10 Oct

Director of Operations

Marriott International

Manage profitability and revenue goals, lead operations teams, enhance guest experience, and conduct human resources activities for optimal service delivery.

7 Oct

Bartender & Barista

Minor International

  • 1 - 3 Years
  • Oman - Oman

Responsible for creating unique beverages, ensuring guest satisfaction, maintaining bar standards, and adhering to Beverage Department procedures with a passion for service.

30+ days ago

Income Auditor/Accounts Receivable

Hilton Hotels

Audit daily revenue, reconcile transactions, manage invoicing, and analyze financial data while ensuring timely billing and strong communication skills.

22 Oct

Room Service Order Taker

Kempinski Hotel

Serve food and beverages to guests while ensuring high-quality service, adherence to regulations, and driving sales in a professional manner.

Easy Apply30+ days ago

Chef de Partie - Banquet

Mandarin Oriental Hotel Group

Assist in dish creation, maintain food quality, enforce safety standards, promote teamwork, and manage kitchen operations while ensuring customer satisfaction.

30+ days ago

Waiter

Client of GKSV Consultancy

  • 2 - 7 Years
  • Oman - Oman

Greet and serve guests, take orders, maintain cleanliness, and ensure a pleasant dining experience with good communication skills and customer focus.

Employer Active15 hrs ago

Outlet Manager

Minor International

  • 1 - 7 Years
  • Oman - Oman

Lead outlet operations, ensure profitability, forecast demands, develop marketing plans, manage team performance, and deliver training for guest satisfaction.

22 Oct

Commis II - Asian Cuisine

Minor International

  • 1 - 3 Years
  • Oman - Oman

Responsible for food preparation and organization, ensuring high standards of hygiene and safety while delivering excellent guest service in a team environment.

30+ days ago

Assistant IRD Manager

Minor International

  • 1 - 7 Years
  • Oman - Oman

Lead outlet operations, ensure profitability, manage team performance, deliver training, and maintain safety standards with excellent guest service skills.

30+ days ago

Commis I - Asian Speciality

Minor International

  • 2 - 5 Years
  • Oman - Oman

The role involves maintaining health and safety standards, producing creative dishes, effective communication, and supporting kitchen operations with excellent guest service ski...

30+ days ago

Chef de Cuisine

Tivoli Hotels & Resorts

  • 2 - 5 Years
  • Muscat - Oman

Responsible for directing culinary operations, training staff, managing food inventory, ensuring quality and hygiene, with a focus on leadership and guest service.

30+ days ago

Lifestyle Bartender (Female)

Marriott International

Bartenders create memorable guest experiences, manage beverage quality, and ensure excellent service while maintaining a professional appearance and safety standards.

Employer Active4 Nov

Bartender

Six Senses

The Bartender will ensure efficient beverage service, uphold Six Senses standards, and possess expertise in cocktail-making and hospitality.

30+ days ago

Get Personalised Jobs Recommendations

Registering gives you the benefit to apply to a variety of jobs based on your preferences in just one click

Register for Free