Showing 228

Food Beverages Jobs in Riyadh

Food and Beverage Manager

Marriott International

Responsible for planning, controlling food and beverages, managing staff, ensuring customer satisfaction, and maintaining quality and cleanliness in hospitality.

30+ days ago
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Restaurant Supervisor

Pillars Investment Company
  • 2 - 6 Years
  • Riyadh , Jeddah , Al Khobar - Saudi Arabia

Supervise restaurant staff, ensure excellent guest experience, manage daily operations, and uphold food safety and hygiene standards with strong leadership skills.

Easy ApplyMultiple VacanciesEmployer Active2 Sep

Senior Manager - Food & Beverage

Manage food and beverage operations, develop seasonal menus, supervise teams, oversee budgeting, and enhance guest engagement with strong leadership and financial skills.

15 Sep

Warehouse Manager- Food & Beverage Industry

Client of Rawaj Company for Recruitment

  • 5 - 7 Years
  • Riyadh - Saudi Arabia

Oversee warehouse operations, ensure food safety standards, manage inventory, and lead a team in the Food and Beverage industry.

30+ days ago

Assistant Manager - Food & Beverage

Oversee daily food and beverage operations, manage staff, control inventory, ensure compliance, and analyze sales for efficient service and guest satisfaction.

30+ days ago

Beverage Supervisor

Oversee beverage programs, manage inventory, train staff, ensure guest satisfaction, and implement marketing strategies while maintaining quality and safety standards.

30+ days ago

Sales Manager - Food & Beverage

Client of Rawaj Company for Recruitment

  • 2 - 4 Years
  • Riyadh - Saudi Arabia

Lead the sales team, develop strategies, drive revenue growth, build client relationships, and analyze sales data in the food and beverage industry.

30+ days ago

Cashier

The role involves providing excellent customer service, processing payments, maintaining records, and supporting food service operations in a fast-paced environment.

30+ days ago

Restaurant General Manager

Marriott International

Oversee restaurant operations, manage finances, ensure customer satisfaction, and lead staff while implementing marketing strategies and maintaining service standards.

29 Aug

Chef de Cuisine

Marriott International

Ensure culinary standards, lead kitchen team, manage operations, provide exceptional customer service, and develop staff in a restaurant environment.

11 Sep

Chef de Partie

Marriott International

Assists in kitchen operations, ensures culinary standards, leads team, manages food production, and enhances guest satisfaction through exceptional service.

30+ days ago

Executive Sous Chef

Marriott International

Oversee kitchen operations, create innovative menus, ensure food safety, lead culinary team, and maintain exceptional customer service standards.

11 Sep

Waitress

Responsible for delivering exceptional guest service, taking orders accurately, serving food and beverages, and maintaining cleanliness in a dining area.

30+ days ago

Waiter

Department: FOH Reporting to: Supervisor Purpose of the role: To work sections as assigned, under the guidance of Supervisor and/or Assistant Manager, to the best of abilities a...

30+ days ago

Food Runner

Department: FOH Reporting to: Supervisor Purpose of the role: To work sections as assigned, under the guidance of Supervisor and/or Assistant Manager, to the best of abilities a...

30+ days ago

Cost Controller

SOFITEL

Responsible for data verification, cost analysis, inventory control, and reporting in Food and Beverage, requiring strong analytical skills and knowledge of cost accounting.

30+ days ago

Waiter

Responsible for taking orders, serving food, ensuring guest satisfaction, and maintaining hygiene standards while communicating effectively with team members.

30+ days ago

F&B Supervisor- Lobby Lounge (Saudi Nationality)

SOFITEL

Supervise lobby lounge team, ensure cleanliness, oversee food and beverage service, train staff, manage inventory, and handle guest inquiries.

30+ days ago

Supervisor

The Supervisor will lead foodservice operations, ensuring guest satisfaction, team management, and effective communication while promoting a positive work environment.

30+ days ago

Meetings & Events Executive

Radisson Hotel Group

  • 1 - 3 Years
  • Riyadh - Saudi Arabia

The role involves event coordination, client relationship management, operations support, and financial administration to create memorable experiences.

16 Sep

Barista

Provide exceptional service by preparing beverages, taking orders, and maintaining cleanliness while demonstrating teamwork and effective communication skills.

30+ days ago

Commi1

Marriott International

Prepare and cook food, maintain quality standards, assist in employee management, and ensure safety procedures while fostering positive relationships.

12 Sep

Cook I

Marriott International

Prepare and cook meals, maintain food quality, assist in employee management, and ensure adherence to safety and quality standards.

8 Sep

Commi I

Marriott International

Prepare and cook food according to standards, maintain logs, ensure quality, and support team goals while adhering to safety policies.

8 Sep

Commi l

Marriott International

Prepare and cook food according to standards, assist in training staff, maintain quality, and ensure guest satisfaction.

30+ days ago

Assistant Director of Sales

Marriott International

Assists in leading sales efforts, develops strategies, maximizes revenue, ensures customer satisfaction, and builds relationships with stakeholders.

30+ days ago

Director of Culinary

Marriott International

Lead culinary operations, drive menu innovation, ensure food quality, oversee F&B operations, and manage outside catering while maintaining luxury standards.

30+ days ago

Manager - Restaurant

Apparel FZCO

Manage daily restaurant operations, oversee staff training, ensure financial performance, and coordinate marketing activities to maximize sales and customer satisfaction.

Multiple Vacancies30+ days ago

Business Development Manager

Identify opportunities in markets, develop client relationships, achieve sales targets, and provide market intelligence with strong communication and leadership skills.

30+ days ago

Assistant Manager

Oversee staff training, ensure guest satisfaction, manage food quality, and maintain operational standards while demonstrating leadership and effective communication skills.

30+ days ago

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