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69 Food Beverages jobs in Riyadh

Director of Food and Beverage & Culinary Pre-Opening

Marriott International

Lead strategic culinary and food and beverage operations, develop exceptional dining experiences, and recruit top talent in luxury hospitality.

30+ days ago
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Food & Beverage Manager (F&B Manager)

Diet Watchers
  • 1 - 6 Years
  • Riyadh - Saudi Arabia

Oversee food and beverage operations, manage costs, enhance sales, ensure quality and safety, and lead teams in a hospitality environment.

Easy Apply21 Oct

Dir-Food & Beverage

Marriott International

Oversee food and beverage operations, develop strategies, ensure customer satisfaction, and manage financial resources while leading a skilled team.

30+ days ago

Director of Food & Beverage

To lead, develop, and operationally drive Ultra Luxury Hotel - Qiddiya s Food & Beverage division delivering service excellence, commercial performance, brand distinction, and c...

30+ days ago

Sales Officer

Confidential Company

  • 3 - 6 Years
  • Riyadh , Jeddah , Dammam - Saudi Arabia

Seeking a sales professional for traditional trade to build relationships, achieve sales targets, and manage credit collections in KSA.

Easy Apply17 Oct

Director of Engineering

SOFITEL

Lead engineering operations, implement preventive maintenance, ensure safety compliance, manage budgets, and develop high-performing teams in a luxury hotel environment.

Employer Active13 Nov

Director of Engineering

AccorHotel

  • 5 - 10 Years
  • Riyadh - Saudi Arabia

Lead engineering operations, implement preventive maintenance, ensure safety compliance, manage budgets, and develop high-performing teams in a luxury hotel environment.

Employer Active13 Nov

Restaurant and Lounge Manager

ACCOR

Oversee restaurant and lounge operations, ensuring exceptional guest experiences, service standards, and team training while managing financial performance and operational effic...

6 Nov

In Room Dinning Supervisor

ACCOR

Supervise in-room dining operations, ensuring service excellence, guest satisfaction, and compliance with luxury standards while coordinating with various departments.

6 Nov

Restaurant and Lounge Manager

AccorHotel

  • 4 - 6 Years
  • Riyadh - Saudi Arabia

Oversee daily restaurant and lounge operations, ensuring exceptional service, financial performance, and team leadership in a luxury hospitality environment.

5 Nov

In Room Dinning Supervisor

AccorHotel

  • 2 - 5 Years
  • Riyadh - Saudi Arabia

Supervise in-room dining operations, ensuring luxury service standards, guest satisfaction, and team training while coordinating with various departments for seamless service.

5 Nov

Quality Associate, Amazon Now

Afaq Q Tech General Trading

Conduct quality assurance audits, track corrective actions, and ensure compliance with quality management frameworks in retail and food operations.

5 Nov

Revenue Manager

ACCOR

The role involves developing revenue management strategies, overseeing reservations operations, and requires strong analytical skills and experience in luxury hospitality.

6 Nov

Revenue Manager

AccorHotel

  • 4 - 6 Years
  • Riyadh - Saudi Arabia

The role involves developing revenue management strategies, overseeing reservations operations, and requires strong analytical skills and experience in hospitality management.

5 Nov

Manager-Restaurant

Marriott International

Supervises restaurant operations, ensures compliance with standards, leads food and beverage team, and enhances customer satisfaction while managing human resources.

30+ days ago

Cluster Assistant Purchasing Manager

Marriott International

Responsible for ordering, receiving, and inventory management while ensuring compliance and profitability in food and beverage operations.

30+ days ago

Digital Analyst

PepsiCo

Manage consumer engagement campaigns, oversee Arabic content creation, and collaborate with brand teams while utilizing CRM tools and analytics.

27 Oct

Server (Lobby Lounge)

Four Seasons Hotel

Responsible for delivering exceptional guest experiences through attentive service, extensive food and beverage knowledge, and strong communication skills in a luxury environment.

30+ days ago

Director of Operations

Marriott International

Oversee hotel operations, manage profitability and revenue goals, lead teams, enhance guest experience, and ensure employee satisfaction through effective communication and stra...

30+ days ago

Key Account Manager

Responsible for technical sales, client relationship management, sales strategy development, and market analysis in the food and beverage industry.

22 Oct

Senior Director - Development (Retail-Public Realm)

Qiddiya Investment Company

Lead development strategy and business planning for retail and public realm, ensuring commercial performance and exceptional place-led experiences.

30+ days ago

Hostess - Arabic & English Speaking

Seeking a bilingual Hostess to warmly greet guests, promote menu items, upsell dishes, and ensure exceptional dining experiences with strong communication skills.

30+ days ago

Banquet Manager

Marriott International

Directs banquet operations, manages team performance, ensures exceptional customer service, and maintains financial responsibilities while fostering guest satisfaction.

30+ days ago

Catering Coordinator

Four Seasons Hotel

Provide administrative support for event logistics, manage contracts, utilize catering software, and ensure effective communication with teams while exceeding guest expectations.

30+ days ago

Pastry Sous Chef

Mandarin Oriental Hotel Group

Support learning activities, oversee pastry production, create synergy, plan menus, accommodate special requests, and stay updated with food trends.

30+ days ago

Manager - F&B & Retail Systems Design

Qiddiya Investment Company

Lead design and enhancement of Food & Beverage and Retail systems, ensuring seamless integration with enterprise platforms and supporting operational efficiency.

30+ days ago

Sous Chef Banquet

Mandarin Oriental Hotel Group

The Sous Chef Banquet is responsible for kitchen operations, training, food quality, cost control, and ensuring compliance with safety standards.

30+ days ago

HR Manager

Responsible for overseeing human resources functions, developing HR strategies, and fostering workplace culture in the Food and Beverage industry.

30+ days ago

Director of Banquets

Four Seasons Hotel

Oversee banquet operations, manage staff, ensure quality service, possess strong communication skills, and have in-depth knowledge of food and wine.

30+ days ago

General Manager (Bakery & Retail)

Lead bakery operations, manage P&L, recruit and mentor staff, ensure product quality, and develop marketing strategies for customer loyalty.

30+ days ago

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