Food Jobs in Doha

• 5 - 10 Years
• Ras Laffan , Doha - Qatar

Responsible for ensuring food safety and quality through inspections, training, compliance with regulations, and maintaining food safety programs.

• 5 - 10 Years
• Doha - Qatar

Oversee daily operations, ensure service excellence, manage inventory, and lead a team to enhance guest satisfaction in food and beverage management.

• 2 - 5 Years
• Doha - Qatar

Manage food safety systems, oversee nutrition clinic operations, ensure compliance with dietary guidelines, and drive sustainability initiatives while maintaining records.

• 3 - 5 Years
• Doha - Qatar

Oversee food and beverage operations, lead service teams, ensure luxury standards, manage costs, and enhance guest satisfaction in a high-volume environment.

• 8 - 18 Years
• Doha - Qatar

The role involves leading food and beverage operations, driving revenue growth, ensuring luxury service excellence, and developing talent in a high-performance culture.

• 8 - 15 Years
• Doha - Qatar

The role involves leading banquet operations, driving revenue and guest satisfaction, managing large-scale events, and fostering team development in luxury hospitality.

• 2 - 7 Years
• Doha - Qatar

Seeking a candidate with a Master of Science in Chemistry or Analytical Chemistry and at least two years of experience in proximate analysis of food products.

• 8 - 10 Years
• Doha - Qatar

The role involves leading food and beverage operations, driving revenue growth, ensuring luxury service excellence, and developing a strong leadership team.

• 8 - 10 Years
• Doha - Qatar

Lead banquet operations, drive revenue and profitability, ensure exceptional service, manage large events, and develop a strong leadership team in luxury hospitality.

• 4 - 6 Years
• Doha - Qatar

Develop and implement food safety management systems, conduct audits, train staff, and ensure compliance with HACCP and sanitation standards.

• 4 - 6 Years
• Doha - Qatar

Ensure exceptional guest service, manage financial goals, oversee operations, and develop associates in the Food and Beverage division.

• 3 - 5 Years
• Doha - Qatar

Supervise sales team, achieve targets, manage key accounts, ensure compliance with standards, and possess strong leadership and negotiation skills in food services.

• 3 - 10 Years
• Doha - Qatar

Responsible for business development, project management, and financial oversight in food services, requiring strong analytical skills and experience in e-commerce.

• 0 - 2 Years
• Doha - Qatar

Welcome guests with warmth, manage reservations, maintain a professional presence, and assist with menu guidance in a fast-paced hospitality environment.

• 1 - 5 Years
• Doha - Qatar

Support the Sales Team with coordination, client communication, and administrative tasks while managing reservations and maintaining records in a hospitality environment.

• 2 - 4 Years
• Doha - Qatar

Organize and oversee food and beverage outlets, ensuring quality service, training staff, and maintaining safety standards while fostering an inclusive environment.

• 0 - 2 Years
• Doha - Qatar

Welcome guests with warmth, manage reservations, assist with menu guidance, and ensure a polished presence while supporting table operations in a fast-paced environment.

• 1 - 5 Years
• Doha - Qatar

Supervise restaurant operations, lead service teams, enhance guest satisfaction, manage reservations, ensure quality standards, and support training and communication.

• 5 - 10 Years
• Doha , Al Khor - Qatar

The role involves preparing authentic South Indian dishes, ensuring food quality and hygiene, and supporting menu planning in a fast-paced kitchen.

• 3 - 8 Years
• Doha - Qatar

Enthusiastic and reliable individuals needed for excellent customer service in food and beverage, ensuring compliance with health regulations and teamwork.

• 5 - 10 Years
• Doha - Qatar

Prepare and cook high-quality Italian cuisine, ensuring food safety, hygiene, and efficiency while collaborating with kitchen team members.

• 4 - 9 Years
• Doha - Qatar

Prepare and serve high-quality coffee and beverages, ensure cleanliness, handle customer orders, and maintain hygiene standards while providing excellent service.

• 2 - 8 Years
• Doha - Qatar

Responsible for receiving, storing, and organizing frozen/dry products, ensuring quality, safety, and accurate inventory management in warehouse operations.

• 8 - 12 Years
• Doha - Qatar

Oversee culinary operations, ensure food quality and safety, manage costs, and lead culinary teams with a Bachelor’s degree and Food Safety Level 3 certification.

• 5 - 10 Years
• Doha - Qatar

Develop and execute strategic sales plans, build relationships with decision-makers, and manage key accounts to drive revenue growth in the FMCG sector.

• 3 - 5 Years
• Doha - Qatar

Responsible for monitoring vehicle and people movements, conducting body searches, and managing emergencies while ensuring compliance with security procedures.

• 1 - 2 Years
• Doha - Qatar

Execute delivery routes, manage transactions, and possess driving skills, product knowledge, and communication abilities in English and Hindi.

• 0 - 1 Year
• Doha - Qatar

Handle customer inquiries through calls, utilize CRM software, resolve issues, and demonstrate strong communication and problem-solving skills in a fast-paced environment.

• 3 - 5 Years
• Doha - Qatar

Supervise pantry operations, lead staff training, ensure cleanliness and compliance with food safety, manage inventory and maintain operational reports.

• 8 - 14 Years
• Doha - Qatar

Manage kitchen operations, supervise food quality and hygiene, control costs, ensure compliance with standards, and train team members in food preparation.