Food Quality Management

Client of Sourcet Global Solution

Posted on 26 Feb

Experience

3 - 5 Years

Job Location

Dubai - United Arab Emirates

Education

Bachelor of Hotel Management(Hotel Management)

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

Skills & Competencies

Attention to detail and commitment to consistency.

Strong leadership and training abilities.

Good analytical, problem-solving, and decision-making skills.

Excellent communication and reporting skills.

Ability to work under pressure in a fast-paced environment.

Desired Candidate Profile

Requirements

Bachelor’s degree in Food Science, Hospitality, or related field preferred.

Minimum 3-5 years of experience in food quality control, preferably in quick-service restaurants or F&B chains.

Strong knowledge of food safety standards and regulations (HACCP, ISO, local food laws).

Company Industry

Department / Functional Area

Keywords

  • Food Quality Management

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Client of Sourcet Global Solution

https://sourcet.zohorecruit.com/jobs/Careers/786995000002554763/

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