Showing 71

Front Desk Jobs in Oman

Chef

Al Naba Al Nabaa Services Company LLC

Craft seasonal menus, oversee kitchen operations, manage inventory, and lead staff while requiring culinary certification and experience in high-pressure environments.

Easy ApplyEmployer Active5 hrs ago
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Hotel Operations Manager

Confidential Company

  • 4 - 6 Years
  • Salalah - Oman

Oversee daily hotel operations, ensuring guest satisfaction and operational efficiency while leading teams and managing budgets in the hospitality industry.

Easy Apply15 Oct

Office Administrator & Receptionist

GULF INTERNATIONAL LOGISTICS SERVICES L.L.C
  • 0 - 1 Year
  • Muscat - Oman

Manage front office operations, maintain fleet records, provide administrative support, and require strong organizational skills and proficiency in Microsoft Office.

Easy Apply8 Oct

House Supervisor - HNW Family

Confidential Company

  • 4 - 9 Years
  • Muscat - Oman

Supervise domestic staff, manage household operations, maintain high standards, and ensure efficient functioning while possessing excellent organizational and communication skills.

Easy Apply6 Oct

Operations Manager (Restaurants & Coffee Shops)

Real Estate Souq

Oversee daily operations, ensure food quality, manage budgets, and lead teams in restaurant and coffee shop environments while enhancing customer experience.

Easy Apply23 Sep

CDP Chef continental cuisines Hotel opening Oman

SAKASH RESOURCE MANAGEMENT PRIVATE LIMITED
  • 2 - 3 Years
  • Oman - India

Prepare and cook continental cuisine, manage kitchen section, ensure food quality, and monitor stock; seeking candidates with 2-3 years of experience.

Easy Apply29 Sep

Hotel Cleanliness Expert

Marriott International

Responsible for maintaining hotel cleanliness, delivering guest requests, and ensuring a memorable experience while adhering to safety and quality standards.

16 Oct

Mgr-Restaurant

Marriott International

Supervises restaurant operations, ensures customer satisfaction, manages staff training, and maintains service standards in food and beverage areas.

16 Oct

Director of Housekeeping

Lead housekeeping operations, establish standards, manage budgets, recruit and develop teams, ensuring exceptional guest experiences and sustainable practices.

16 Oct

Sous Chef - Hot Line

Radisson Hotel Group

  • 7 - 30 Years
  • Muscat - Oman

Oversee kitchen operations, maintain culinary standards, lead training, manage food costs, and ensure guest satisfaction in a high-volume, multi-cuisine environment.

16 Oct

Director of Quality

Marriott International

Responsible for implementing Total Quality Management, coaching staff, analyzing guest satisfaction, and ensuring continuous improvement in quality assurance processes.

12 Oct

Front Office Manager

Marriott International

Responsible for leading front office operations, managing guest services, ensuring exceptional customer service, and overseeing human resource activities to enhance guest satisf...

6 Oct

Executive Butler

Marriott International

Responsible for managing butler services, enhancing guest relations, overseeing departmental costs, and leading a team to ensure exceptional service delivery.

7 Oct

Head Butcher

Marriott International

Responsible for food preparation, quality monitoring, employee training, and adherence to safety standards while ensuring professional communication and teamwork.

9 Oct

Commis 2

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety procedures, and develop positive relationships while adhering to quality standards.

8 Oct

Food & Beverage Manager

Marriott International

Responsible for food and beverage operations, ensuring guest satisfaction, managing budgets, leading teams, and providing exceptional customer service.

8 Oct

Hostess

Marriott International

Greet and seat guests, maintain cleanliness, ensure quality standards, and develop positive relationships while adhering to safety policies.

8 Oct

Chef de Partie - Staff Dining

Marriott International

Prepare and cook meals, maintain food quality, assist in employee training, and ensure adherence to safety and quality standards.

7 Oct

F&B Service Expert

Marriott International

Guest Service Experts deliver exceptional dining experiences by managing services, ensuring safety, and maintaining professionalism in a fast-paced environment.

7 Oct

Pool Attendant

Marriott International

Clean and maintain the pool area, promote guest safety and enjoyment, assist injured guests, and comply with company policies and certifications.

7 Oct

Commis 1

Marriott International

Prepare and cook food, maintain kitchen cleanliness, follow safety policies, and develop positive relationships while ensuring quality standards.

6 Oct

Recreation Supervisor

Marriott International

Create recreational activities, manage supplies, ensure guest safety, and maintain equipment while promoting a positive atmosphere and adhering to regulations.

5 Oct

Duty Manager

Mandarin Oriental Hotel Group

Ensure personalized guest service, oversee hotel operations, support Front Office, and maintain compliance with standards while leading and training colleagues.

8 Oct

Chef De Cuisine - Mediterranean Cuisine

Mandarin Oriental Hotel Group

Lead Mediterranean kitchen operations, design seasonal menus, ensure food quality, mentor staff, manage costs, and comply with safety standards.

7 Oct

Chef De Cuisine - Arabic Cuisine

Mandarin Oriental Hotel Group

Lead authentic Arabic cuisine preparation, develop seasonal menus, ensure food quality, train culinary staff, and manage kitchen operations for exceptional guest experiences.

7 Oct

Housekeeping Manager

Marriott International

Responsible for managing housekeeping operations, ensuring cleanliness, supervising staff, and enhancing guest satisfaction while adhering to budgetary goals.

29 Sep

Restaurant Supervisor

Client of Angel Gulf Jobs

  • 1 - 6 Years
  • Muscat - Oman

Supervise daily restaurant operations, ensure customer service standards, manage staff schedules, maintain hygiene, and resolve complaints effectively.

8 Oct

Assistant Chef

Client of Angel Gulf Jobs

  • 0 - 2 Years
  • Muscat - Oman

Seeking a hardworking Assistant Chef for the Bakery Team, passionate about baking and ready to assist the Head Chef.

8 Oct

Professional Bakery Chef

Client of Angel Gulf Jobs

  • 0 - 2 Years
  • Muscat - Oman

Seeking a passionate Bakery Chef to create quality products, with benefits including food, accommodation, and employment visa provided.

8 Oct

Personal Fashion Designer

Client of Angel Gulf Jobs

  • 0 - 5 Years
  • Muscat - Oman

Design and develop custom outfits, assist with fabric selection, and maintain professionalism while managing client expectations and timelines.

8 Oct

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