Front Desk Jobs in Oman

• 4 - 7 Years
• Sohar - Oman

Welcome customers, manage front desk operations, perform data entry, and provide excellent customer service with strong communication skills and a professional attitude.

• 2 - 7 Years
• Oman - Oman

Seeking a candidate with any degree, minimum two years of customer service experience, computer skills, and good English communication.

• 1 - 5 Years
• Muscat - Oman

Responsible for client interaction, managing communications, scheduling appointments, and maintaining organized filing systems, requiring strong organizational and customer serv...

• 5 - 10 Years
• Muscat , Salalah , Sohar - Oman

Ensure operational consistency, drive profitability, enhance customer experience, and lead high-performing teams in food and beverage operations.

• 2 - 6 Years
• Muscat - Oman

The role involves textile care, laundry operations, stain removal, and requires strong organizational skills, customer orientation, and experience in laundry services.

• 4 - 8 Years
• Muscat - Oman

The role involves overseeing household operations, managing staff, ensuring confidentiality, and maintaining luxury standards for a high-profile family.

• 0 - 5 Years
• Oman - Oman

Support front desk team management, ensure exceptional customer service, handle complaints, and maintain operational standards with strong interpersonal skills.

• 0 - 2 Years
• Oman - Oman

Spa Specialists deliver memorable experiences through various services, manage reservations, and ensure guest satisfaction with a hands-on approach.

• 0 - 3 Years
• Oman - Oman

The role involves customer service, coordination with government entities, relationship management, and documentation for business setup and after-care services.

• 1 - 6 Years
• OmanUnited Arab Emirates - Oman , Sharjah - United Arab Emirates

Seeking Commis Chef and various kitchen roles in hotels and restaurants, focusing on food preparation and hospitality services.

• 2 - 7 Years
• Oman - Oman

Seeking South Indian Cook and Chapati Makers for catering, focusing on culinary skills and experience in food preparation.

• 5 - 7 Years
• Oman - Oman

Prepare a variety of oriental desserts, ensure quality and safety, manage materials, and possess strong decoration skills and knowledge of techniques.

• 3 - 8 Years
• Oman - Oman

Seeking a skilled Chef De Partie with strong leadership, food safety knowledge, and proficiency in all kitchen stations for a high-volume environment.

• 1 - 7 Years
• Oman - Oman

Manage daily operations, ensure customer satisfaction, coordinate staff, and oversee equipment maintenance in a restaurant setting.

• 5 - 10 Years
• Oman - Oman

Provide personalized service, maintain confidentiality, and undertake various duties for family members in hospitality settings.

• 3 - 8 Years
• Oman - Oman

Supports kitchen operations, enhances guest satisfaction, manages costs, ensures compliance, and requires proven experience, communication skills, and a commitment to service.

• 3 - 8 Years
• Muscat - Oman

The role involves customer service, managing bookings, sales, and studio operations, requiring strong communication, organizational skills, and a passion for fitness.

• 2 - 7 Years
• Oman - Oman

Supervise and assist stewards in cleaning, manage staff training and scheduling, ensure safety compliance, and maintain quality standards.

• 4 - 9 Years
• Oman - Oman

Lead kitchen operations, manage culinary standards, ensure exceptional customer service, and develop staff in a dynamic culinary environment.

• 2 - 7 Years
• Oman - Oman

Manages butler services, VIP guest relations, and team operations while ensuring high standards of service, privacy, and guest satisfaction.

• 1 - 3 Years
• Oman - Oman

Assist the Executive Chef in food preparation, ensure quality service, enforce health standards, and possess strong leadership and teamwork skills.

• 3 - 5 Years
• Oman - Oman

Assist in managing food and beverage operations, ensuring compliance with regulations, guest satisfaction, team development, and effective cost management.

• 1 - 3 Years
• Oman - Oman

The Demi Chef de Partie assists in food preparation, maintains cleanliness, trains staff, and ensures quality standards while demonstrating teamwork and communication skills.

• 2 - 7 Years
• Oman - Oman

Oversee kitchen operations, manage team, ensure food quality, design menus, maintain hygiene standards, and handle guest feedback in a hospitality setting.

• 2 - 4 Years
• Oman - Oman

Supervise housekeeping tasks, conduct quality inspections, manage inventory, ensure guest satisfaction, and provide staff training while adhering to safety regulations.

• 5 - 7 Years
• Oman - Oman

The role involves meal preparation, ensuring cleanliness, adhering to health regulations, managing staff, and requires catering experience and good communication skills.

• 3 - 8 Years
• Muscat - Oman

Deliver exceptional guest experiences while ensuring product quality and hygiene; seeking dedicated, positive, and humble individuals for a vibrant team.

• 2 - 6 Years
• Muscat - Oman

Design and execute innovative menus, manage kitchen operations, train staff, and maintain hygiene standards while ensuring customer satisfaction and effective food production.

• 1 - 3 Years
• Muscat - Oman

Manage front desk operations, coordinate appointments, and maintain organized filing systems while providing excellent client services and communication skills.

• 1 - 3 Years
• Muscat - Oman

Manage front desk operations, coordinate appointments, maintain filing systems, and provide client services with strong communication and office management skills.