Head Chef

IRMG

Posted on 17 Dec

Experience

3 - 8 Years

Job Location

United Arab Emirates - United Arab Emirates

Education

Any Graduation

Nationality

Any Nationality

Gender

Not Mentioned

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

  • Requirements:
  • Culinary Degree
  • Minimum 3+ years experience as Head Chef / Sous Chef
  • Strong background in International Cuisine
  • Cloud Kitchen / Multi-brand Kitchen experience (mandatory)
  • Proven leadership and team management skills
  • Excellent communication skills
  • Attractive salary with full visa & relocation support

Desired Candidate Profile

  • Requirements:
  • Culinary Degree
  • Minimum 3+ years experience as Head Chef / Sous Chef
  • Strong background in International Cuisine
  • Cloud Kitchen / Multi-brand Kitchen experience (mandatory)
  • Proven leadership and team management skills
  • Excellent communication skills

Company Industry

  • Restaurants
  • Catering
  • Food Services

Department / Functional Area

  • Chefs
  • F&B
  • Housekeeping
  • Front Desk

Keywords

  • Head Chef

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IRMG

https://gotogulf.com/JobDescription.aspx?job_id=607112