Junior Sushi Chef
Client of Talentmate
Employer Active
Posted on 16 Sep
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Experience
3 - 6 Years
Job Location
Education
Bachelor of Hotel Management()
Nationality
Any Nationality
Gender
Not Mentioned
Vacancy
1 Vacancy
Job Description
Roles & Responsibilities
Job Description
POSITION OBJECTIVE
Represent the company s high standards of personal presentation and demonstrate efficient time keeping, presentation and work flow.Maintain service of food to assigned task standards/spec/batch cooking.
Key Responsibilities:
- To ensure the mise en place of the section is performed to the high standard required at all times
- To maintain the high presentation, correct plating and cooking of food at all times with guidance from senior chefs
- To maintain the highest standard of cleanliness and up-keep of equipment
- Confidently be able to run at least two sections in the kitchen
- Maintain good working relationships with your colleagues and all departments
- Fully understand opening and closing process and how to write and follow a prep list
- Complete understanding and demonstration of spec knowledge and portion control
- Cordinate and work with Chef de Partie and Commis Chef in every day operations.
Company Industry
Department / Functional Area
Keywords
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Client of Talentmate
https://www.talentmate.com/jobs/uae/dubai/junior-sushi-chef/2509-1835-617