Employer Active

Posted 17 min ago

Experience

0 - 2 Years

Monthly Salary

AED 1,000 - 1,300 ($271 - $352)

Education

Secondary School

Nationality

Burman, Filipino, Nepali, Sri Lankan

Gender

Any

Benefits

Accomodation, Annual Air Ticket, Annual Leaves As Per Labour Law, Food

Vacancy

1 Vacancy

Job Description

Roles & Responsibilities

  • Assist chefs in food preparation, including chopping vegetables and measuring ingredients to ensure timely and efficient meal service.
  • Maintain cleanliness and organization of kitchen workspaces, ensuring all surfaces and equipment are sanitized regularly.
  • Manage inventory by monitoring stock levels and assisting with ordering supplies to prevent shortages during peak service times.
  • Support the dishwashing team by quickly and efficiently cleaning pots, pans, and utensils, ensuring a constant supply of clean dishes.

Desired Candidate Profile

  • High school diploma or equivalent, with a passion for culinary arts and willingness to learn.
  • Previous experience in a kitchen environment or food service industry preferred but not mandatory.
  • Certifications in food safety or sanitation, such as ServSafe, are a strong plus.
  • Ability to work in a fast-paced environment while maintaining attention to detail and quality.

Employment Type

    Full Time

Department / Functional Area

Keywords

  • Dishwasher
  • Cooking Techniques
  • Kitchen Support Staff
  • Culinary Aide
  • Kitchen Steward
  • Line Cook Helper
  • Kitchen Assistant

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Mai Taste Restaurant Co LLC

Upcoming New Indian Cuisine restaurant with Touch of Chinese Fusion.