Kitchen Helper Plus Assistant Cook Jobs in Dubai

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare diverse Indian dishes, maintain kitchen hygiene, manage inventory, and create personalized meal plans while ensuring food safety and effective communication.

• 0 - 6 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook menu items, maintain kitchen cleanliness, follow food safety regulations, and possess strong cooking skills and attention to detail.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Seeking a skilled House Maid who can cook Indian cuisine, manage housekeeping, meal planning, and maintain kitchen hygiene in a family household.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Prepare innovative dishes, ensure food safety, manage inventory, train staff, and adapt recipes for dietary needs in a collaborative kitchen environment.

• 0 - 3 Years
• Dubai - United Arab Emirates (UAE)

Seeking an experienced cook specializing in Kerala cuisine to prepare authentic dishes, manage kitchen operations, and ensure food safety in a fast-paced environment.

• 2 - 3 Years
• Dubai - United Arab Emirates (UAE)

Maintain kitchen equipment, adjust recipes for dietary needs, collaborate on menus, and possess strong cooking skills and teamwork abilities.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook menu items, supervise kitchen staff, ensure food safety, and maintain kitchen organization while training junior staff.

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Prepare daily meals focusing on quality and hygiene, specializing in Turkish and Arabic cuisine, with strong kitchen management and organizational skills.

• 1 - 3 Years
• Dubai - United Arab Emirates

Seeking a Kitchen Helper and Assistant Cook to support Indian cuisine preparation, maintain cleanliness, and ensure food safety in a team-oriented environment.

• 3 - 5 Years
• Dubai - United Arab Emirates (UAE)

Craft exquisite pastries and desserts, manage inventory, maintain hygiene, collaborate with the team, and innovate recipes while adhering to food safety standards.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Seeking a Keralite chef with proven experience in Kerala cuisine, managing kitchen operations efficiently, and knowledge of traditional snacks.

• 1 - 3 Years
• Dubai - United Arab Emirates (UAE)

Manage kitchen operations efficiently during peak hours with expertise in Kerala cuisine and traditional snacks, requiring at least one year of experience.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Design and execute innovative menu items, oversee food preparation, ensure high standards, and maintain inventory while leading a kitchen team with culinary expertise.

• 1 - 3 Years
• Dubai - United Arab Emirates

Seeking a Kitchen Helper and Assistant Cook with culinary skills in Indian cuisine, responsible for food preparation, cleanliness, and kitchen organization.

• 2 - 5 Years
• Dubai - United Arab Emirates (UAE)

Develop unique recipes, oversee dish preparation, manage kitchen inventory, and train staff; requires culinary degree, experience, and food safety certification.

• 2 - 4 Years
• Dubai - United Arab Emirates

As a Kitchen Helper and Assistant Cook, assist in meal preparation, maintain cleanliness, manage inventory, and ensure food safety while learning Indian cuisine.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Responsible for cleaning, sanitizing, food preparation, and kitchen organization while adhering to safety standards and collaborating with team members.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist chefs with food preparation, maintain kitchen cleanliness, monitor inventory, and support team communication in a fast-paced environment.

• 1 - 2 Years
• Dubai - United Arab Emirates (UAE)

Assist in ingredient preparation, baking, and packaging while maintaining hygiene standards; requires attention to detail and ability to work in a fast-paced environment.

• 2 - 4 Years
• Dubai - United Arab Emirates

Prepare authentic South Indian dishes, maintain kitchen hygiene, ensure ingredient availability, and train junior staff in a fast-paced environment.

• 2 - 5 Years
• Dubai - United Arab Emirates

Assist in preparing high-quality dishes, maintain hygiene standards, and support kitchen operations with creativity and attention to detail.

• 2 - 3 Years
• Dubai - United Arab Emirates

The Cook / Commis Chef prepares high-quality dishes, maintains hygiene standards, and supports kitchen operations with strong teamwork and communication skills.

• 2 - 4 Years
• Dubai - United Arab Emirates

Prepare authentic South Indian dishes, maintain kitchen hygiene, manage ingredients, and collaborate with the team while ensuring food safety standards.

• 1 - 7 Years
• Dubai - United Arab Emirates

Prepare and grill fish and seafood dishes, maintain cleanliness, ensure food safety, and collaborate with kitchen staff in a fast-paced environment.

• 3 - 6 Years
• Dubai - United Arab Emirates

Seeking a skilled South Indian Cook to prepare authentic dishes, manage kitchen operations, and train staff while ensuring high food quality and presentation.

• 1 - 2 Years
• Dubai - United Arab Emirates

Responsible for food preparation, maintaining hygiene, controlling food stock, and ensuring quality standards in a dynamic kitchen environment.

• 2 - 3 Years
• Dubai - United Arab Emirates

Seeking male Indian cooks with expertise in cooking techniques and ingredient knowledge, preferably from Asian countries, for a vibrant team environment.

• 1 - 3 Years
• Dubai - United Arab Emirates

Seeking a skilled Pakistani Cook with experience in traditional dishes, excellent hygiene practices, and flexibility in work hours.

• 2 - 4 Years
• Dubai - United Arab Emirates

Cook Job description, duties and responsibilities You love that feeling when you re in the kitchen and right at that moment, nothing else exists except fresh ingredients and you...

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Assist in high-quality food preparation, maintain kitchen cleanliness, support senior chefs, and monitor stock levels while ensuring food safety compliance.