Kitchen Manager Jobs in Riyadh

• 4 - 8 Years
• Riyadh , Jeddah - Saudi Arabia

Supervise culinary operations, manage food costs, ensure food safety compliance, lead kitchen staff, and assist in menu development with strong leadership skills.

• 3 - 4 Years
• Riyadh - Saudi Arabia

The role involves sourcing, purchasing, and inventory control while ensuring efficient kitchen operations and maintaining supplier relationships in a fast-paced environment.

• 2 - 3 Years
• Riyadh - Saudi Arabia

Execute mise en place, master cooking techniques, maintain hygiene, assist chefs, manage inventory, and contribute to a collaborative kitchen environment.

• 7 - 13 Years
• Riyadh Region - Saudi Arabia

Lead culinary operations, develop high-end menus, ensure food safety, manage costs, and build a strong kitchen team for exceptional guest experiences.

• 6 - 11 Years
• Riyadh - Saudi Arabia

Lead front-of-house operations, enhance guest experience, manage a high-performing team, and ensure compliance in a premium restaurant setting.

• 1 - 6 Years
• Riyadh - Saudi Arabia

Lead strategic culinary and food and beverage operations, develop exceptional dining experiences, and recruit top talent in luxury hospitality.

• 2 - 6 Years
• Riyadh - Saudi Arabia

Supervises restaurant operations, ensures compliance with standards, leads food and beverage team, and enhances customer satisfaction while managing human resources.

• 12 - 14 Years
• Riyadh - Saudi Arabia

Provide strategic leadership in culinary operations, ensuring service excellence, financial accountability, and innovative guest experiences in a luxury hotel setting.