Kitchen Manager Jobs

• 4 - 9 Years
• Jeddah , Riyadh - Saudi Arabia

Manage bakery production, ensure quality and safety standards, lead team development, control costs, and implement operational procedures.

• 2 - 4 Years
• Beirut - Lebanon

Seeking an experienced Kitchen Manager to oversee operations, ensure food quality, train staff, and manage costs in a fast-paced environment.

• 1 - 7 Years
• Tripoli - Lebanon

Oversee kitchen operations, manage staff, ensure food quality, maintain hygiene standards, and possess strong leadership skills in a fast-paced environment.

• 5 - 10 Years
• Doha , Al Khor - Qatar

Job Summary The Cook – South Indian Cuisine is responsible for preparing authentic South Indian dishes while maintaining the highest standards of food quality, hygiene, presenta...

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

We are seeking an experienced and versatile Personal Chef to prepare daily meals for a private Indian family based in Dubai. The role requires strong expertise in authentic Indi...

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Strategize and execute innovative food and beverage concepts that align with brand identity and market trends, driving revenue growth and enhancing customer satisfaction. Overse...

• 5 - 10 Years
• Dubai - United Arab Emirates (UAE)

Strategize and execute innovative food and beverage concepts that align with brand identity and market trends, driving revenue growth and enhancing customer satisfaction. Overse...

• 2 Years
• Dubai - United Arab Emirates (UAE)

Mastering wok cooking techniques, including stir-frying, deep-frying, and steaming, to create authentic Chinese dishes with perfect textures and flavors. Developing and executin...

• 2 Years
• Dubai - United Arab Emirates (UAE)

Mastering wok cooking techniques, including stir-frying, deep-frying, and steaming, to create authentic Chinese dishes with perfect textures and flavors. Developing and executin...

• 8 - 13 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations to ensure smooth service, quality, and efficiency Lead, train, and manage front-of-house and back-of-house teams Maintain high standards of h...

• 1 - 4 Years
• Abu Dhabi , Al Ain , Dubai - United Arab Emirates (UAE)

We are looking for a Line cook/Burger chef (grill)/Kitchen helper & Cashier/ Waitress skilled in preparing delicious burgers and other menu items according to our standards. The...

• 5 - 10 Years
• Doha - Qatar

Job Summary The Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant to ensure exceptional customer service, efficient food and beverage se...

• 3 - 5 Years
• Doha - Qatar

Prepare diverse meals, manage kitchen hygiene and inventory, ensure food quality, and maintain professionalism in a private household environment.

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Craft and innovate seasonal menus that highlight local, fresh ingredients while catering to diverse dietary preferences. Oversee kitchen operations, ensuring food safety standar...

• 5 - 6 Years
• Doha - Qatar

JOB LOCATION : MALAYSIA Candidate Requirements Nationality: Nepalese (Male) Age: 30 – 35 years old Education: Diploma or higher qualification Language: Fluent in spoken and writ...

• 5 - 6 Years
• Dubai - United Arab Emirates (UAE)

Manage and oversee a specific section of the kitchen, ensuring that dishes are prepared to the highest standards and in a timely manner. Collaborate closely with the head chef t...

• 1 - 6 Years
• Doha - Qatar

Design and curate innovative menus that reflect seasonal ingredients and local culinary trends, ensuring a unique dining experience. Manage kitchen operations efficiently, inclu...

• 1 - 6 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring that all standards of service and food quality are met consistently. Manage budgeting and financial tracking, including cost contro...

• 2 - 3 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee daily kitchen operations, ensuring seamless workflow from prep to plating and service. Manage inventory and stock levels, accurately tracking usage and placing timely or...

• 20 - 23 Years
• Dubai - United Arab Emirates (UAE)

Spearhead menu development, crafting innovative dishes that align with the restaurant's concept and seasonal availability while ensuring profitability. Oversee all kitchen opera...

• 4 - 8 Years
• Dubai - United Arab Emirates (UAE)

Assist chefs in food preparation, including chopping vegetables and measuring ingredients to ensure timely and efficient meal service. Maintain cleanliness and organization of k...

• 2 - 4 Years
• Dubai - United Arab Emirates (UAE)

Prepare and cook a variety of traditional South Indian dishes, ensuring authenticity in flavors and presentation. Manage inventory and stock levels of ingredients, with a focus ...

• 4 - 9 Years
• Ajman - United Arab Emirates (UAE)

Create innovative dessert recipes, master pastry techniques, ensure food safety, and lead a team in a high-volume bakery environment.

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Assist chefs and cooks with food preparation tasks, including chopping vegetables, portioning ingredients, and basic cooking duties under supervision. Maintain impeccable cleanl...

• 5 - 10 Years
• Abu Dhabi - United Arab Emirates (UAE)

Oversee restaurant operations, manage budgeting, lead staff training, and ensure compliance with health regulations while focusing on customer service and operational efficiency.

• 3 - 7 Years
• Dubai - United Arab Emirates (UAE)

We are seeking an experienced and creative Executive Chef / Head Chef to lead our culinary operations. The ideal candidate should have strong expertise in American cuisine with ...

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily restaurant operations, ensuring that all standards of service and food quality are met consistently. Manage budgeting and financial tracking, including cost contro...

• 3 - 6 Years
• Sharjah - United Arab Emirates (UAE)

Oversee daily operations to ensure a seamless guest experience, including managing staff schedules and resolving customer complaints effectively. Develop and implement innovativ...

• 2 - 3 Years
• Sharjah - United Arab Emirates (UAE)

Prepare and present a variety of pastries, desserts, cakes, breads, and baked goods. Develop menus based on the family's preferences and dietary requirements. Ensure freshness, ...

• 2 - 5 Years
• Jizan - Saudi Arabia

Seeking a skilled Pasta Chef to prepare various pasta dishes, maintain food quality, manage ingredients, and work effectively in a team.