Outlet Jobs in UAE

• 4 - 9 Years
• Dubai - United Arab Emirates (UAE)

Oversee daily operations, manage staff and finances, ensure customer satisfaction, and implement marketing strategies in a restaurant environment.

• 0 - 3 Years
• Dubai - United Arab Emirates (UAE)

Assist customers, manage sales processes, maintain store standards, and support team operations; seeking energetic candidates with good communication skills.

• 0 - 1 Year
• Dubai - United Arab Emirates (UAE)

Manage cashier duties, inventory control, and client relations while supporting management and training staff in a retail environment.

• 4 - 9 Years
• Dubai - United Arab Emirates

Lead outlet operations, ensure profitability, manage team performance, deliver training, and maintain safety standards with a focus on guest satisfaction.

• 1 - 4 Years
• Ras Al Khaimah - United Arab Emirates

Assist in managing daily operations, ensuring guest satisfaction, supervising staff, controlling inventory, and achieving financial targets in a dynamic food and beverage enviro...

• 1 - 4 Years
• Dubai - United Arab Emirates

Assist in daily operations, guest relations, team supervision, inventory control, and financial oversight while ensuring compliance and exceptional service.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Assist in daily operations, guest relations, team supervision, inventory control, and financial oversight while ensuring compliance and sustainability in service delivery.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Lead and coach a team to deliver exceptional guest experiences, manage operations, and ensure compliance with hospitality standards and regulations.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Manage guest relations, supervise team, control inventory, ensure compliance, and achieve financial targets while promoting sustainability and food safety.

• 2 - 3 Years
• Dubai - United Arab Emirates

Manage outlet operations, motivate staff, ensure service standards, and maintain professionalism while developing training programs and handling complaints.

• 1 - 7 Years
• Dubai - United Arab Emirates

Manage operations, enhance guest satisfaction, control expenses, train staff, and assist in hiring while ensuring compliance with standards.

• 3 - 5 Years
• Dubai - United Arab Emirates

Manage bar operations, enhance guest satisfaction, control expenses, train staff, and possess hospitality management degree with multilingual skills.

• 3 - 5 Years
• Dubai - United Arab Emirates

Responsible for managing cashier funds, processing transactions, and ensuring accurate record-keeping while providing excellent customer service in a hotel environment.

• 2 - 5 Years
• Ras Al Khaimah - United Arab Emirates

Lead and mentor the Food and Beverage team, ensuring exceptional guest experiences, resource planning, and adherence to brand standards.

• 2 - 5 Years
• United Arab Emirates - United Arab Emirates

Lead the Food and Beverage team, ensuring guest satisfaction, managing resources, and maintaining brand standards while fostering team development.

• 2 - 6 Years
• Dubai - United Arab Emirates

Responsible for managing bar operations, supervising staff, ensuring customer satisfaction, and maintaining inventory while adhering to legal standards.

• 2 - 7 Years
• Dubai - United Arab Emirates

Communicate service needs, ensure cleanliness and presentation, maintain guest satisfaction, and adhere to safety policies in a restaurant environment.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Manage resource planning, lead and train the team, ensure brand standards, and enhance guest satisfaction with strong food and beverage knowledge.

• 0 - 2 Years
• Dubai - United Arab Emirates

Provide courteous and efficient service, adapt to various departments, maintain cleanliness, and possess knowledge of food and beverage items.

• 5 - 12 Years
• United Arab Emirates - United Arab Emirates

Seeking a candidate with a Bachelor's degree in Hospitality Management and strong leadership skills for managing food and beverage operations.

• 2 - 4 Years
• Ras Al Khaimah - United Arab Emirates

Manage resource planning, lead Food & Beverage Operations, ensure brand standards, and enhance guest satisfaction with strong leadership and service focus.

• 1 - 7 Years
• Dubai - United Arab Emirates

Lead and manage the Outlets team, ensuring exceptional service, addressing guest concerns, and training staff while balancing operational needs.

• 2 - 7 Years
• Abu Dhabi - United Arab Emirates

Lead and coach a team to deliver exceptional guest experiences, manage stock levels, and support food and beverage initiatives in a hospitality setting.

• 2 - 7 Years
• Dubai - United Arab Emirates

Manage bar operations, ensure compliance with beverage laws, lead team training, provide exceptional customer service, and oversee financial management.

• 2 - 7 Years
• United Arab Emirates - United Arab Emirates

Assist in daily operations, ensure guest satisfaction, supervise team, manage inventory, achieve financial targets, and maintain compliance in food and beverage service.

• 2 - 3 Years
• Dubai - United Arab Emirates

Responsible for cash handling, guest billing, and maintaining financial accuracy while providing excellent customer service in a hospitality environment.

• 1 - 2 Years
• Ras Al Khaimah - United Arab Emirates

Assist in daily operations, ensure guest satisfaction, supervise team, manage inventory, achieve financial targets, and maintain compliance in a dynamic food and beverage enviro...

• 1 - 4 Years
• Dubai - United Arab Emirates

Seeking a customer-focused Assistant Outlet Manager to oversee operations, enhance guest experiences, and lead a diverse team in a dynamic environment.

• 2 - 5 Years
• Ras Al Khaimah - United Arab Emirates

Oversee daily operations, lead and train the outlet team, ensure guest satisfaction, manage inventory, and implement health standards in a luxury setting.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Seeking dynamic Food and Beverage professionals to manage operations, ensure customer satisfaction, conduct training, and maintain high service standards.