Plates Jobs

• 2 - 5 Years
• Dubai - United Arab Emirates

Technicians are needed for maintenance and servicing of plate and shell tube heat exchangers, requiring strong technical skills and teamwork.

• 1 - 5 Years
• Dubai - United Arab Emirates (UAE)

Responsible for cleaning, sanitizing, food preparation, and kitchen organization while adhering to safety standards and collaborating with team members.

• 6 - 12 Years
• Dubai - United Arab Emirates (UAE)

Seeking candidates for Hull Plating roles in a shipyard, focusing on topside and offshore platforms, with a supportive work environment.

• 2 - 5 Years
• Morocco - Morocco

Lead culinary team in food preparation and catering, ensuring quality standards, customer satisfaction, and effective management of resources and staff.

• 5 - 7 Years
• Eastern Province - Saudi Arabia

Operate plating machines for metal coating, perform maintenance, and possess knowledge of plating types and electrical systems with strong communication skills.

• 1 - 3 Years
• Rabat - Morocco

Ensure culinary standards, manage banquet operations, assist culinary teams, maintain customer service excellence, and conduct training for staff.

• 4 - 9 Years
• Riyadh - Saudi Arabia

Oversee kitchen operations, create innovative menus, ensure food safety, lead culinary team, and maintain exceptional customer service standards.

• 4 - 9 Years
• Egypt - Egypt

Ensure culinary standards, manage banquet operations, develop menus, and provide exceptional customer service while leading and training culinary teams.

• 1 - 3 Years
• United Arab Emirates - United Arab Emirates

Execute production functions including layout, wiring, box preparation, and final assembly while demonstrating reliability, flexibility, and a willingness to learn.

• 0 - 5 Years
• Dubai - United Arab Emirates

The Specialty Runner ensures timely delivery of food and beverages, manages special requests, and supports the front-of-house team for exceptional dining experiences.

• 2 - 8 Years
• Dubai , Abu Dhabi - United Arab Emirates (UAE)

Seeking a dynamic Sales Executive to drive sales growth in packaging products for the food and hospitality industry, requiring strong communication and client management skills.

• 2 - 3 Years
• Dubai - United Arab Emirates

The role involves ensuring dish quality, coordinating kitchen and service staff, and training junior chefs in an Italian dining environment.

• 3 - 7 Years
• Qatar - Qatar

Maintain high kitchen standards, manage stock, deliver quality plating, supervise staff, and possess advanced food presentation skills in a dynamic environment.

• 3 - 6 Years
• Dubai - United Arab Emirates

The role involves timely delivery of food and beverages, managing special requests, and supporting the front-of-house team in a restaurant environment.

• 3 - 8 Years
• Doha - Qatar

Prepare and maintain the dining area, assist in cleaning, serve food, and ensure high hygiene standards under the captain waiter's guidance.

• 2 - 7 Years
• Muscat - Oman

Prepare and maintain the dining area, assist in cleaning, serve clients, and follow the captain waiter's instructions with high hygiene standards.

• 3 - 8 Years
• Dubai - United Arab Emirates

Lead a culinary team, drive innovation, ensure food quality, manage inventory, and uphold hygiene standards while fostering a positive work environment.

• 1 - 7 Years
• Oman - Oman

Assist in overseeing pastry production, ensure quality standards, train staff, and enhance customer satisfaction while promoting teamwork and efficiency.

• 1 - 7 Years
• Dubai - United Arab Emirates

Ensure timely delivery of food and beverages at pool and beach, manage special requests, and maintain cleanliness while providing excellent customer service.

• 1 - 3 Years
• Dubai - United Arab Emirates

Assist in preparing cold dishes, maintain kitchen cleanliness, monitor inventory, adhere to food safety standards, and support kitchen operations.

• 2 - 7 Years
• Egypt - Egypt

Responsible for delivering food and beverage services, maintaining service flow, and possessing product knowledge; requires high school education and English proficiency.

• 15 - 20 Years
• Dubai - United Arab Emirates

Assist in overseeing hot meal production, plan operations, train junior chefs, maintain quality standards, and ensure smooth kitchen operations.

• 5 - 11 Years
• Dubai - United Arab Emirates

Provide technical oversight for ELV/AV projects, design systems, perform testing, and support installation with strong communication and engineering skills.

• 2 - 5 Years
• Abu Dhabi - United Arab Emirates

Responsible for managing food preparation, developing seasonal menus, supervising kitchen staff, ensuring sanitation, and maintaining food costs in a restaurant.

• 1 - 3 Years
• Dubai - United Arab Emirates

Provide exceptional service as a Food and Beverage Attendant, taking orders, serving meals, and ensuring a memorable dining experience for guests.

• 1 - 2 Years
• Qatar - Qatar

Assist with food service, guest interactions, and operational tasks while ensuring quality and satisfaction in a luxury hospitality environment.

• 3 - 7 Years
• Muscat - Oman

Responsible for creating dishes, ensuring food safety, leading kitchen staff, and maintaining high standards of customer satisfaction and teamwork.

• 2 - 3 Years
• Egypt - Egypt

Identify and anticipate guests' needs, provide personalized service, supervise operations, and ensure customer satisfaction with strong hotel management knowledge.

• 2 - 5 Years
• Egypt - Egypt

Responsible for delivering food and beverage services, maintaining customer satisfaction, and complying with operational standards in restaurants or bars.

• 2 - 5 Years
• Egypt - Egypt

Responsible for delivering food and beverage services, maintaining customer satisfaction, and complying with operational standards in restaurants or bars.